tag:blogger.com,1999:blog-74139232693857179232023-12-18T10:53:49.810+01:00celiachia e fantasiaCeliachia e Fantasiahttp://www.blogger.com/profile/00319956798108345473noreply@blogger.comBlogger430125tag:blogger.com,1999:blog-7413923269385717923.post-49180134479450733402023-03-30T16:21:00.112+02:002023-04-21T16:42:17.044+02:00Biscotti proteici<p style="text-align: center;"><span style="font-family: inherit; font-size: large;"><span style="background-color: white; color: #500050;"><br /></span></span></p><p style="text-align: center;"><span style="font-family: inherit; font-size: large;"></span></p><div class="separator" style="clear: both; text-align: center;"><span style="font-family: inherit; font-size: large;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgJZlOox5822PJpOl--psG3Vm47OApnblDHpygOvq08Q5RH_Z_F9MZifQ4Tyrn95RptdyKidM83BwQOvtKWTa9DGaL4mkftu5nYBP3FApVxCuXDznAeradaBgacj5srZWROXFqRCkajCK1wBOc2HEG57vb_GyKblyxS5x6QAgMi9KNMhYXaS41oOVN9qw/s1615/IMG_20230411_162757.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="1615" data-original-width="1207" height="320" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgJZlOox5822PJpOl--psG3Vm47OApnblDHpygOvq08Q5RH_Z_F9MZifQ4Tyrn95RptdyKidM83BwQOvtKWTa9DGaL4mkftu5nYBP3FApVxCuXDznAeradaBgacj5srZWROXFqRCkajCK1wBOc2HEG57vb_GyKblyxS5x6QAgMi9KNMhYXaS41oOVN9qw/s320/IMG_20230411_162757.jpg" width="239" /></a></span></div><span style="font-family: inherit; font-size: large;"><br /><span style="background-color: white; color: #500050;"><br /></span></span><p></p><p style="text-align: center;"><span style="color: #e69138; font-family: inherit; font-size: medium;"><span style="background-color: white;"><i>preparazione facile e veloce</i></span></span></p><p style="text-align: center;"><span style="color: #6aa84f; font-family: inherit; font-size: medium;"><span style="background-color: white;">no burro, no latte e derivati</span></span></p><p style="text-align: center;"><span style="font-family: inherit; font-size: large;"><span style="background-color: white; color: #500050;"><br /></span></span></p><p style="text-align: center;"><span style="font-family: inherit; font-size: large;"><span style="background-color: white; color: #500050;">Quantità: 16 biscotti </span></span></p><p style="text-align: center;"><span style="background-color: white; color: #500050;"><span style="font-family: inherit; font-size: large;">Tempo: 15 minuti </span></span></p><p style="text-align: center;"><span style="background-color: white; color: #500050;"><span style="font-family: inherit; font-size: large;">Difficoltà: facile</span></span></p><div dir="auto" style="background-color: white;"><div dir="auto"><span class="im"><span style="font-family: inherit;"><div dir="auto" style="color: #500050; font-size: x-large; text-align: center;"><br /></div><div dir="auto" style="color: #500050; font-size: x-large; text-align: center;"><br /></div><div dir="auto" style="color: #500050; text-align: center;"><b><span style="font-family: inherit; font-size: large;">Ingredienti </span></b></div><div dir="auto" style="color: #500050; text-align: center;"><span style="font-family: inherit; font-size: large;"><br /></span></div><div dir="auto" style="text-align: center;"><span style="font-family: inherit; font-size: large;"><span style="color: #500050;">120 g farina di avena</span><span style="color: #6aa84f;">*</span></span></div><div dir="auto" style="text-align: center;"><span style="font-family: inherit; font-size: large;"><span style="color: #500050;">120 g fiocchi di avena</span><span style="color: #6aa84f;">*</span></span></div><div dir="auto" style="color: #500050; text-align: center;"><span style="font-family: inherit; font-size: large;">75 g albume d'uovo</span></div><div dir="auto" style="color: #500050; text-align: center;"><span style="font-family: inherit; font-size: large;">50 g olio di girasole</span></div><div dir="auto" style="color: #500050; text-align: center;"><span style="font-family: inherit; font-size: large;">30 g zucchero semolato</span></div><div dir="auto" style="text-align: center;"><span style="font-family: inherit; font-size: large;"><span style="color: #500050;">30 g proteine al cacao in polvere</span><span style="color: #6aa84f;">*</span></span></div><div dir="auto" style="text-align: center;"><span style="font-family: inherit; font-size: large;"><span style="color: #500050;">50 g gocce di cioccolato fondente</span><span style="color: #6aa84f;">*</span></span></div><div dir="auto" style="text-align: center;"><span style="font-family: inherit; font-size: large;"><span style="color: #500050;">2 g lievito biologico per dolci e salati</span><span style="color: #6aa84f;">*</span></span></div><div dir="auto" style="color: #500050; font-size: x-large; text-align: center;"><span style="font-family: inherit; font-size: large;"><br /></span></div><div dir="auto" style="color: #500050; text-align: center;"><br /></div></span></span><div dir="auto" style="color: #222222; text-align: center;"><div dir="auto" style="color: #444444; font-family: Arial, Tahoma, Helvetica, FreeSans, sans-serif; font-size: 13px;"><span style="color: #6aa84f; font-family: inherit; font-size: x-small;">*questi prodotti per essere sicuri devono essere certificati senza glutine, </span></div><div dir="auto" style="color: #444444; font-family: Arial, Tahoma, Helvetica, FreeSans, sans-serif; font-size: 13px;"><span style="color: #6aa84f; font-family: inherit; font-size: x-small;">quindi prima di utilizzarli verificare la loro idoneità</span></div></div><span class="im"><span style="font-family: inherit;"><div dir="auto" style="color: #500050; font-size: x-large; text-align: center;"><br /></div><div dir="auto" style="color: #500050; font-size: x-large;"><br /></div><div dir="auto" style="color: #500050; font-size: x-large;"><br /></div><div dir="auto" style="color: #500050;"><b><span style="font-size: large;">Procedura </span></b></div><div dir="auto" style="color: #500050;"><b><span style="font-size: large;"><br /></span></b></div><div dir="auto" style="color: #500050; text-align: justify;"><span style="font-size: large;">In una ciotola mettete tutti gli ingredienti e uniteli bene.</span></div><div dir="auto" style="color: #500050; text-align: justify;"><span style="font-size: large;"><br /></span></div><div dir="auto" style="color: #500050; text-align: justify;"><span style="font-size: large;">Create delle palline da 25 g cadauno schiacciatele e metterle in teglia.</span></div><div dir="auto" style="color: #500050; text-align: justify;"><span style="font-size: large;"><br /></span></div><div dir="auto" style="color: #500050; text-align: justify;"><span style="font-size: large;">Cuocete per 10 minuti a 180⁰C</span></div><div dir="auto" style="color: #500050; font-size: x-large;"><br /></div><div dir="auto" style="color: #500050; font-size: x-large;"><br /></div><div dir="auto" style="text-align: center;"><span style="color: #f9cb9c;">😋</span><span style="color: #b45f06;"> 🍪 </span><span style="color: #f9cb9c;">😋</span><span style="color: #b45f06;"> 🍪 </span><span style="color: #f9cb9c;">😋</span><span style="color: #b45f06;"> 🍪 </span><span style="color: #f9cb9c;">😋</span><span style="color: #b45f06;"> 🍪 </span><span style="color: #f9cb9c;">😋</span><span style="color: #b45f06;"> 🍪</span></div></span><span style="font-family: inherit;"><div dir="auto" style="color: #500050; font-size: x-large;"><br /></div><div dir="auto" style="color: #500050; font-size: x-large;"><div style="font-family: Arial, Tahoma, Helvetica, FreeSans, sans-serif; font-size: 13px; text-align: center;"><span style="background-color: rgba(255, 255, 255, 0); color: #38761d; font-family: inherit; text-size-adjust: auto;"><span style="font-size: medium;">😋 se provate la mia ricetta fatemi sapere 😊</span></span></div><div style="font-family: Arial, Tahoma, Helvetica, FreeSans, sans-serif; font-size: 13px; text-align: center;"><span style="background-color: rgba(255, 255, 255, 0); color: #38761d; font-family: inherit; text-size-adjust: auto;"><span style="font-size: medium;">Mi trovate su</span></span></div><div style="font-family: Arial, Tahoma, Helvetica, FreeSans, sans-serif; font-size: 13px; text-align: center;"><span style="background-color: rgba(255, 255, 255, 0); color: #38761d; font-family: inherit; text-size-adjust: auto;"><span style="font-size: medium;"> <a href="http://instagram.com/celiachia_e_fantasia/" style="color: #3778cd; text-decoration-line: none;">instagram.com/celiachia_e_fantasia/</a> </span></span></div><div style="font-family: Arial, Tahoma, Helvetica, FreeSans, sans-serif; font-size: 13px; text-align: center;"><span style="background-color: rgba(255, 255, 255, 0); color: #38761d; font-family: inherit; text-size-adjust: auto;"><a href="http://facebook.com/CeliachiaeFantasia/" style="color: #3778cd; text-decoration-line: none;"><span style="font-size: medium;">facebook.com/CeliachiaeFantasia/</span></a></span></div><div style="font-family: Arial, Tahoma, Helvetica, FreeSans, sans-serif; font-size: 13px; text-align: center;"><br style="color: #222222;" /></div></div></span></span></div></div><div class="yj6qo ajU" style="background-color: white; color: #222222; cursor: pointer; font-family: Arial, Helvetica, sans-serif; font-size: small; margin: 2px 0px 0px; outline: none; padding: 10px 0px; width: 22px;"></div><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEg4njqmzCVlLWn6OPR0jAYjpzTAL8DlxygRvbEJwirDnfdBorYsLf8Qjmz8HeawSg3MeO452kDALTikoiNjtO99l5FVYGVxYUghn6SCj8XnjpfzjIJgereXE6D2bU2xrgI3Gy_ih-jvhVq7EeBXMBPbt8XWKnsDgv9BZ31f8F0enhYj7_HGDU_3cX5SlQ/s1473/IMG_20230411_162643.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="1473" data-original-width="1081" height="640" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEg4njqmzCVlLWn6OPR0jAYjpzTAL8DlxygRvbEJwirDnfdBorYsLf8Qjmz8HeawSg3MeO452kDALTikoiNjtO99l5FVYGVxYUghn6SCj8XnjpfzjIJgereXE6D2bU2xrgI3Gy_ih-jvhVq7EeBXMBPbt8XWKnsDgv9BZ31f8F0enhYj7_HGDU_3cX5SlQ/w470-h640/IMG_20230411_162643.jpg" width="470" /></a></div><div style="text-align: center;"><br /></div><div style="text-align: center;"><span style="color: #e06666; font-family: inherit;">ricetta con prodotti della Colombo - La Dolciaria 1953</span></div><div class="yj6qo ajU" style="background-color: white; color: #222222; cursor: pointer; font-family: Arial, Helvetica, sans-serif; font-size: small; margin: 2px 0px 0px; outline: none; padding: 10px 0px; text-align: left; width: 22px;"><br /></div>Celiachia e Fantasiahttp://www.blogger.com/profile/00319956798108345473noreply@blogger.com0tag:blogger.com,1999:blog-7413923269385717923.post-2329711430954286492023-03-26T17:05:00.006+02:002023-03-27T17:24:48.520+02:00Pizza Tonda con cornicione<p style="text-align: center;"><br /></p><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjpCyPFhS_UHazsnCKtdc8au98gguNmKB0jIclsKZwn9qIVvqil1E2WauvE5FKDzn3ACMaXrXQGmvHYxu4xwliLIgfSADkNQ7clBJ4dI4x538f8DSrKkC7gieuulT47SIiQ-tlkbiJYalht3DsqzPX0RPgPxuA9yj80jqxToVd4f8D03ac5fpDEF2gGcg/s1607/IMG_20230326_133540.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="886" data-original-width="1607" height="176" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjpCyPFhS_UHazsnCKtdc8au98gguNmKB0jIclsKZwn9qIVvqil1E2WauvE5FKDzn3ACMaXrXQGmvHYxu4xwliLIgfSADkNQ7clBJ4dI4x538f8DSrKkC7gieuulT47SIiQ-tlkbiJYalht3DsqzPX0RPgPxuA9yj80jqxToVd4f8D03ac5fpDEF2gGcg/s320/IMG_20230326_133540.jpg" width="320" /></a></div><br /><p style="text-align: center;"><br /></p><p style="text-align: center;"><br /></p><p style="text-align: center;"> <span style="background-color: white; color: #444444; text-align: center;"><span style="font-family: inherit; font-size: large;">quantità: 2 pizze tonde</span></span></p><p style="background-color: white; color: #444444;"></p><p style="background-color: white; color: #444444; text-align: center;"><span style="font-family: inherit; font-size: large;">tempo: 120 minuti</span></p><p style="background-color: white; color: #444444; text-align: center;"><span style="font-family: inherit; font-size: large;">difficoltà: facile</span></p><p style="background-color: white; color: #444444; text-align: center;"><span style="font-family: inherit; font-size: large;"><br /></span></p><p style="background-color: white; color: #444444; text-align: center;"><b><span style="font-family: inherit; font-size: large;"> Ingredienti</span></b></p><p style="background-color: white; color: #444444; text-align: center;"><span style="font-family: inherit; font-size: large;">300 g mix per pane e pizza <i>Impastaloo </i>della Noobis Food</span></p><p style="background-color: white; color: #444444; text-align: center;"><span style="font-family: inherit; font-size: large;">280 g di acqua</span></p><p style="background-color: white; color: #444444; text-align: center;"><span style="font-family: inherit; font-size: large;">2 g di lievito secco</span></p><p style="background-color: white; color: #444444; text-align: center;"><span style="font-family: inherit; font-size: large;">3 cucchiai di olio extravergine di oliva</span></p><p style="background-color: white; color: #444444; text-align: center;"><span style="font-family: inherit; font-size: large;"><br /></span></p><div style="background-color: white; color: #444444; text-align: center;"><b><span style="font-family: inherit; font-size: large;">Ingredienti per il condimento</span></b></div><div style="background-color: white; color: #444444; text-align: center;"><span style="font-family: inherit; font-size: large;">300 g di passata di pomodoro</span></div><div style="background-color: white; color: #444444; text-align: center;"><span style="font-family: inherit; font-size: large;">30 g di olio extravergine di oliva</span></div><div style="background-color: white; color: #444444; text-align: center;"><span style="font-family: inherit; font-size: large;">3 g di sale fino</span></div><div style="background-color: white; color: #444444; text-align: center;"><span style="font-family: inherit; font-size: large;">150 g di mozzarella</span></div><p style="background-color: white; color: #444444;"><span style="font-family: inherit; font-size: large;"><br /></span></p><p style="background-color: white; color: #444444;"><b><span style="font-family: inherit; font-size: large;">Procedura</span></b></p><div dir="auto" style="background-color: white; color: #222222; text-align: justify;"><span style="font-family: inherit; font-size: large;">In una ciotola mettete tutti gli ingredienti, con le fruste a spirale impastate fino ad incorporare bene tutti gli ingredienti.</span></div><div dir="auto" style="background-color: white; color: #222222; text-align: justify;"><span style="font-family: inherit; font-size: large;">Trasferitevi su un piano di lavoro, dividete l'impasto in due parti uguali create una palla, mettetela sulla carta da forno e partendo dal centro, con le mani bagnate di olio, allargate fino ad un diametro di 33 cm. se necessario spolverate il piano con farina di riso.</span></div><div dir="auto" style="background-color: white; color: #222222; text-align: justify;"><div dir="auto"><span style="font-family: inherit; font-size: large;"><br /></span></div></div><div dir="auto" style="background-color: white; color: #222222; text-align: justify;"><span style="font-family: inherit; font-size: large;">Fate lievitare 1 ora e 30 minuti in un posto caldo.</span></div><div dir="auto" style="background-color: white; color: #222222; text-align: justify;"><span style="font-family: inherit; font-size: large;"> </span></div><div dir="auto" style="background-color: white; color: #222222; text-align: justify;"><span style="font-family: inherit; font-size: large;">Accendete il forno a 220⁰C, n<span style="color: #444444;">ell'attesa preparate il condimento.</span></span></div><div dir="auto" style="background-color: white; color: #222222; text-align: justify;"><span style="font-family: inherit; font-size: large;"><span style="color: #444444;">In una ciotola unite la passata di pomodoro, con l'olio e il sale, coprite e tenete da parte, quando il forno avrà raggiunto la temperatura </span>mettete il pomodoro in superficie e cuocete per 25 minuti, negli ultimi 2 minuti aggiungete la mozzarella tritata.</span></div><div dir="auto" style="background-color: white; color: #222222; text-align: justify;"><span style="font-family: inherit; font-size: large;"><br /></span></div><div dir="auto" style="background-color: white; color: #222222; text-align: justify;"><span style="font-family: inherit; font-size: large;">Tagliate e gustate.</span></div><div style="background-color: white; color: #444444;"><span style="font-family: inherit; font-size: large;"><br /></span></div><div style="background-color: white; color: #444444;"><span style="font-family: inherit; font-size: large;"><br /></span></div><div style="background-color: white; text-align: center;"><span style="color: #ea9999;">😋 </span><span style="color: #cc0000;"> 🍕 </span><span style="background-color: transparent; color: #ea9999;">😋 </span><span style="background-color: transparent; color: #cc0000;"> 🍕 </span><span style="background-color: transparent; color: #ea9999;">😋 </span><span style="background-color: transparent; color: #cc0000;"> 🍕 </span><span style="background-color: transparent; color: #ea9999;">😋 </span><span style="background-color: transparent; color: #cc0000;"> 🍕 </span><span style="background-color: transparent; color: #ea9999;">😋 </span><span style="background-color: transparent; color: #cc0000;"> 🍕</span></div><div style="background-color: white; color: #444444; text-align: center;"><span style="font-family: inherit; font-size: large;"><br /></span></div><div style="background-color: white; color: #444444;"><span style="font-family: inherit; font-size: large;"><br /></span></div><div style="background-color: white; color: #444444;"><div style="color: #222222; text-align: center;"><span style="background-color: rgba(255, 255, 255, 0); color: #38761d; text-size-adjust: auto;"><span style="font-family: inherit; font-size: large;">😋 se provate la mia ricetta fatemi sapere 😊</span></span></div><div style="color: #222222; text-align: center;"><span style="background-color: rgba(255, 255, 255, 0); color: #38761d; text-size-adjust: auto;"><span style="font-family: inherit; font-size: large;">Mi trovate su</span></span></div><div style="color: #222222; text-align: center;"><span style="background-color: rgba(255, 255, 255, 0); color: #38761d; text-size-adjust: auto;"><span style="font-family: inherit; font-size: large;"> <a href="http://instagram.com/celiachia_e_fantasia/" style="color: #3778cd; text-decoration-line: none;">instagram.com/celiachia_e_fantasia/</a> </span></span></div><div style="color: #222222; text-align: center;"><span style="background-color: rgba(255, 255, 255, 0); color: #38761d; text-size-adjust: auto;"><a href="http://facebook.com/CeliachiaeFantasia/" style="color: #3778cd; text-decoration-line: none;"><span style="font-family: inherit; font-size: large;">facebook.com/CeliachiaeFantasia/</span></a></span></div><div style="color: #222222; text-align: center;"><br /></div><div style="color: #222222; text-align: center;"><br /></div><div style="color: #222222; text-align: center;"><br /></div><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiuybyKmTMq5BZ1beLyFycs9s12C0-l14STG8JGoyvXJp7VIG5hQYfWcuQiXdNrzOjrkHRb3EqiFhpmfesQCvH6ANJ8Vvo52_yIcz95mnG59E0Kz5rty5nZIISoYCCN4tygn6lpHR9YctYu5RJ1ZRmmILyyBvqeCB2BkiMWvutHSFmqd_9pdycj8z0CHQ/s1121/IMG_20230326_133527.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="831" data-original-width="1121" height="474" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiuybyKmTMq5BZ1beLyFycs9s12C0-l14STG8JGoyvXJp7VIG5hQYfWcuQiXdNrzOjrkHRb3EqiFhpmfesQCvH6ANJ8Vvo52_yIcz95mnG59E0Kz5rty5nZIISoYCCN4tygn6lpHR9YctYu5RJ1ZRmmILyyBvqeCB2BkiMWvutHSFmqd_9pdycj8z0CHQ/w640-h474/IMG_20230326_133527.jpg" width="640" /></a></div><br /><div class="separator" style="clear: both; text-align: center;"><br /></div><div class="separator" style="clear: both; text-align: center;"><br /></div><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjwNA1X9wjTPBQvbnYQRkM_yv0DnqAQVEGyNML5A5WwtgLBY-pzA8Umap4WJfkwnETCQzRLETfQevc-KTlMFWQtgJIpo6t-tslmzecqsNswJC3kAhzoD_bO0UjmWZQnDJHiX0p6R6Srj3nz5yagreQqWTePAB4vfpJ922iu2iWyaPx5Co0y5rfYXlN0Sw/s1607/IMG_20230326_133540.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="886" data-original-width="1607" height="352" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjwNA1X9wjTPBQvbnYQRkM_yv0DnqAQVEGyNML5A5WwtgLBY-pzA8Umap4WJfkwnETCQzRLETfQevc-KTlMFWQtgJIpo6t-tslmzecqsNswJC3kAhzoD_bO0UjmWZQnDJHiX0p6R6Srj3nz5yagreQqWTePAB4vfpJ922iu2iWyaPx5Co0y5rfYXlN0Sw/w640-h352/IMG_20230326_133540.jpg" width="640" /></a></div><br /><div style="color: #222222; text-align: center;"><br /></div></div>Celiachia e Fantasiahttp://www.blogger.com/profile/00319956798108345473noreply@blogger.com0tag:blogger.com,1999:blog-7413923269385717923.post-30253039394680474632023-03-22T16:43:00.005+01:002023-03-27T17:02:36.864+02:00Filone con crosta croccante<p style="text-align: center;"><span style="font-family: inherit; font-size: large;"><b><br /></b></span></p><p style="text-align: center;"><span style="font-family: inherit; font-size: large;"></span></p><div class="separator" style="clear: both; text-align: center;"><span style="font-family: inherit; font-size: large;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhPmka7xo0Q5ReTr5gbscPa9RpDaRsDzLnYRTIySi7-6v2L_1l2WXW6v36AviflBvkZM3uBA-IaRKKG5-NUjDnpEn9xh3t_o6miMcHEurPcJN9UJjieICCBxCkegRC_0fFhMJ2Daic82gPvZ64rAxsUmzSnSb1LUDVauc6TEXAj_w8wBnBwpQoAlC9ZCQ/s1764/IMG_20230322_113742.jpg" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="1317" data-original-width="1764" height="239" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhPmka7xo0Q5ReTr5gbscPa9RpDaRsDzLnYRTIySi7-6v2L_1l2WXW6v36AviflBvkZM3uBA-IaRKKG5-NUjDnpEn9xh3t_o6miMcHEurPcJN9UJjieICCBxCkegRC_0fFhMJ2Daic82gPvZ64rAxsUmzSnSb1LUDVauc6TEXAj_w8wBnBwpQoAlC9ZCQ/s320/IMG_20230322_113742.jpg" width="320" /></a></span></div><span style="font-family: inherit; font-size: large;"><br /><div style="text-align: center;"><span style="font-family: inherit;"><br /></span></div><div style="text-align: center;"><span style="font-family: inherit;">quantità: circa 550 g di impasto</span></div></span><p></p><p style="text-align: center;"><span style="font-family: inherit; font-size: large;">tempo: 140 minuti</span></p><p style="text-align: center;"><span style="font-family: inherit; font-size: large;">difficoltà: facile</span></p><p style="text-align: center;"><br /></p><p style="text-align: center;"><span style="color: #b45f06; font-family: inherit; font-size: large;">crosta croccante e mollica soffice</span></p><p style="text-align: center;"><br /></p><p style="text-align: center;"><span style="font-family: inherit; font-size: large;"><b> Ingredienti</b></span></p><p style="text-align: center;"><span style="font-family: inherit; font-size: large;">300 g mix per pane e pizza <i>Impastaloo </i>della Noobis Food</span></p><p style="text-align: center;"><span style="font-family: inherit; font-size: large;">280 g di acqua</span></p><p style="text-align: center;"><span style="font-family: inherit; font-size: large;">2 g di lievito secco</span></p><p style="text-align: center;"><span style="font-family: inherit; font-size: large;">2 cucchiai di olio extravergine di oliva</span></p><p><span style="font-family: inherit; font-size: large;"><br /></span></p><p><span style="font-family: inherit; font-size: large;"><b>Procedura</b></span></p><div dir="auto" style="background-color: white; color: #222222; text-align: justify;"><span style="font-family: inherit; font-size: large;">In una ciotola mettete tutti gli ingredienti, con le fruste a spirale impastate bene e una volta che sarà diventato uniforme, trasferitevi su un piano di lavoro e con una spolverata di farina di riso formate un filone, adagiatelo su una teglia ricoperta con carta da forno, fate dei tagli in superficie.</span></div><div dir="auto" style="background-color: white; color: #222222; text-align: justify;"><span style="font-family: inherit; font-size: large;">Fate lievitare 1 ora e 30 minuti in un posto caldo. </span></div><div dir="auto" style="background-color: white; color: #222222; text-align: justify;"><span style="font-family: inherit; font-size: large;"><br /></span></div><div dir="auto" style="background-color: white; color: #222222; text-align: justify;"><span style="font-family: inherit; font-size: large;">Accendete il forno a 220⁰C e cuocete per 40 minuti</span></div><div><span style="font-family: inherit; font-size: large;"><br /></span></div><div><span style="font-family: inherit; font-size: large;"><br /></span></div><div style="text-align: center;"><span style="font-family: inherit; font-size: medium;"><span style="color: #38761d;">🌿</span><span style="color: #b45f06;"> 🍞 </span></span><span style="color: #38761d; font-size: large;">🌿</span><span style="color: #b45f06; font-size: large;"> 🍞 </span><span style="color: #38761d; font-size: large;">🌿</span><span style="color: #b45f06; font-size: large;"> 🍞 </span><span style="color: #38761d; font-size: large;">🌿</span><span style="color: #b45f06; font-size: large;"> 🍞 </span><span style="color: #38761d; font-size: large;">🌿</span><span style="color: #b45f06; font-size: large;"> 🍞</span></div><div style="text-align: center;"><span style="font-family: inherit; font-size: large;"><br /></span></div><div><span style="font-family: inherit; font-size: large;"><br /></span></div><div><div style="color: #222222; font-family: Arial, Tahoma, Helvetica, FreeSans, sans-serif; font-size: 13px; text-align: center;"><span style="background-color: rgba(255, 255, 255, 0); color: #38761d; font-family: inherit; text-size-adjust: auto;"><span style="font-size: medium;">😋 se provate la mia ricetta fatemi sapere 😊</span></span></div><div style="color: #222222; font-family: Arial, Tahoma, Helvetica, FreeSans, sans-serif; font-size: 13px; text-align: center;"><span style="background-color: rgba(255, 255, 255, 0); color: #38761d; font-family: inherit; text-size-adjust: auto;"><span style="font-size: medium;">Mi trovate su</span></span></div><div style="color: #222222; font-family: Arial, Tahoma, Helvetica, FreeSans, sans-serif; font-size: 13px; text-align: center;"><span style="background-color: rgba(255, 255, 255, 0); color: #38761d; font-family: inherit; text-size-adjust: auto;"><span style="font-size: medium;"> <a href="http://instagram.com/celiachia_e_fantasia/" style="color: #3778cd; text-decoration-line: none;">instagram.com/celiachia_e_fantasia/</a> </span></span></div><div style="color: #222222; font-family: Arial, Tahoma, Helvetica, FreeSans, sans-serif; font-size: 13px; text-align: center;"><span style="background-color: rgba(255, 255, 255, 0); color: #38761d; font-family: inherit; text-size-adjust: auto;"><a href="http://facebook.com/CeliachiaeFantasia/" style="color: #3778cd; text-decoration-line: none;"><span style="font-size: medium;">facebook.com/CeliachiaeFantasia/</span></a></span></div></div><div style="color: #222222; font-family: Arial, Tahoma, Helvetica, FreeSans, sans-serif; font-size: 13px; text-align: center;"><br /></div><div style="color: #222222; font-family: Arial, Tahoma, Helvetica, FreeSans, sans-serif; font-size: 13px; text-align: center;"><br /></div><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhhg4Kh2xhUfgOsnvVpTYzINigdmkbmxISl5JJHn9ImY9WvNLVreuOr2G-GIlmG4B46zSmJlZgPFAT57ea-SeqVwzhYtWxqT8-s-i9_SqIf_jvY2aURZLnG1ypWdtlVdzS_qUdNFk62RwuCeM2-c0kCGq9vTZ6SbM8JaNoRk2xwrihBxllDMh5WRqCq_A/s1419/IMG_20230322_113731.jpg" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="1419" data-original-width="979" height="640" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhhg4Kh2xhUfgOsnvVpTYzINigdmkbmxISl5JJHn9ImY9WvNLVreuOr2G-GIlmG4B46zSmJlZgPFAT57ea-SeqVwzhYtWxqT8-s-i9_SqIf_jvY2aURZLnG1ypWdtlVdzS_qUdNFk62RwuCeM2-c0kCGq9vTZ6SbM8JaNoRk2xwrihBxllDMh5WRqCq_A/w442-h640/IMG_20230322_113731.jpg" width="442" /></a></div><br /><div class="separator" style="clear: both; text-align: center;"><br /></div><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiAyY0g_-3e_SoCEXx3skV1srGQLhtMhRpXVzH2JN3_A6lkMbN8B-G0l0ofg5eNUOcTYKebageD9NV_UlMrtSWjhP71Xg5JlVGt7mJal-zpqgHevIihTmGOVVRo817nQYr5hqmsBrBmc9NjZCZj7p_7Qhz9dKJPX8MPF-EZpNZcTUC2_ueI8ltgQX9BvA/s1764/IMG_20230322_113742.jpg" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="1317" data-original-width="1764" height="478" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiAyY0g_-3e_SoCEXx3skV1srGQLhtMhRpXVzH2JN3_A6lkMbN8B-G0l0ofg5eNUOcTYKebageD9NV_UlMrtSWjhP71Xg5JlVGt7mJal-zpqgHevIihTmGOVVRo817nQYr5hqmsBrBmc9NjZCZj7p_7Qhz9dKJPX8MPF-EZpNZcTUC2_ueI8ltgQX9BvA/w640-h478/IMG_20230322_113742.jpg" width="640" /></a></div><br /><div style="color: #222222; font-family: Arial, Tahoma, Helvetica, FreeSans, sans-serif; font-size: 13px; text-align: center;"><br /></div>Celiachia e Fantasiahttp://www.blogger.com/profile/00319956798108345473noreply@blogger.com0tag:blogger.com,1999:blog-7413923269385717923.post-32772815425228925342023-02-15T18:14:00.000+01:002023-02-15T18:14:00.514+01:00Pita Greca <p style="text-align: center;"><span style="font-family: inherit; font-size: large;"><br /></span></p><p style="text-align: center;"></p><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjA5Xjg_cSspfNFqIRNUpxxjz0cAIJLX33Pp02YU1DWH-7PeNxTc0jYCaQZXgSMp0amLJh1BKf5Iu9r1MN1zzdXRLj6z-DB1ZRuc3NdrjCngb5BjXf6QE6Ra_MVF5DXg638LiDgaVFgns9EMIRQw-exPCy2KzP8CtvlH0vxvCPdSntem4gro4dB4PRZpA/s1563/IMG_20230215_085943.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="1563" data-original-width="1217" height="320" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjA5Xjg_cSspfNFqIRNUpxxjz0cAIJLX33Pp02YU1DWH-7PeNxTc0jYCaQZXgSMp0amLJh1BKf5Iu9r1MN1zzdXRLj6z-DB1ZRuc3NdrjCngb5BjXf6QE6Ra_MVF5DXg638LiDgaVFgns9EMIRQw-exPCy2KzP8CtvlH0vxvCPdSntem4gro4dB4PRZpA/s320/IMG_20230215_085943.jpg" width="249" /></a></div><br /><span style="font-family: inherit; font-size: large;"><br /></span><p></p><p style="text-align: center;"><span style="font-family: inherit; font-size: large;"><br /></span></p><p style="text-align: center;"><span style="font-family: inherit; font-size: large;">quantità: 5 pezzi </span></p><p style="text-align: center;"><span style="font-family: inherit; font-size: large;">tempo: 2 ore</span></p><p style="text-align: center;"><span style="font-family: inherit; font-size: large;">difficoltà: facile</span></p><p style="text-align: center;"><br /></p><p style="text-align: center;"><span style="font-family: inherit; font-size: large;"><b>Ingredienti </b></span></p><p style="text-align: center;"><span style="background-color: white; color: #222222;"><span style="font-family: inherit; font-size: large;">250 g farina per pane mix B Schär</span></span></p><div dir="auto" style="background-color: white; color: #222222; text-align: center;"><span style="font-family: inherit; font-size: large;">2 lievito di birra secco</span></div><div dir="auto" style="background-color: white; color: #222222; text-align: center;"><span style="font-family: inherit; font-size: large;"><br /></span></div><div dir="auto" style="background-color: white; color: #222222; text-align: center;"><span style="font-family: inherit; font-size: large;">3 g di zucchero semolato</span></div><div dir="auto" style="background-color: white; color: #222222; text-align: center;"><span style="font-family: inherit; font-size: large;"><br /></span></div><div dir="auto" style="background-color: white; color: #222222; text-align: center;"><span style="font-family: inherit; font-size: large;">2 g di sale fino</span></div><div dir="auto" style="background-color: white; color: #222222; text-align: center;"><span style="font-family: inherit; font-size: large;"><br /></span></div><div dir="auto" style="background-color: white; color: #222222; text-align: center;"><span style="font-family: inherit; font-size: large;">125 g di acqua</span></div><div dir="auto" style="background-color: white; color: #222222; text-align: center;"><span style="font-family: inherit; font-size: large;"><br /></span></div><div dir="auto" style="background-color: white; color: #222222; text-align: center;"><span style="font-family: inherit; font-size: large;">125 g di latte</span></div><div dir="auto" style="background-color: white; color: #222222; text-align: center;"><span style="font-family: inherit; font-size: large;"><br /></span></div><div dir="auto" style="background-color: white; color: #222222; text-align: center;"><span style="font-family: inherit; font-size: large;">3 cucchiai di olio extravergine di oliva</span></div><div dir="auto" style="background-color: white; color: #222222; text-align: center;"><span style="font-family: inherit; font-size: large;"><br /></span></div><div dir="auto" style="background-color: white; color: #222222; text-align: justify;"><span style="font-family: inherit; font-size: large;"><br /></span></div><div dir="auto" style="background-color: white; color: #222222; text-align: justify;"><span style="font-family: inherit; font-size: large;"><b>Procedura</b></span></div><div dir="auto" style="background-color: white; color: #222222; text-align: justify;"><span style="font-family: inherit; font-size: large;"><br /></span></div><div dir="auto" style="background-color: white; color: #222222; text-align: justify;"><span style="font-family: inherit; font-size: large;">In una ciotola mettete tutti gli ingredienti e con le fruste a spirale impastate fino ad avere un composto uniforme.</span></div><div dir="auto" style="background-color: white; color: #222222; text-align: justify;"><span style="font-family: inherit; font-size: large;">Create una palla oleate per bene sia la superficie che la base, coprite e fate lievitare per 1 ora e 30 minuti, in un posto caldo.</span></div><div dir="auto" style="background-color: white; color: #222222; text-align: justify;"><span style="font-family: inherit; font-size: large;">Finita la lievitazione dividete l'impasto in 5 parti da circa 100 g cadauno e con le mani ben oleate lavorate delicatamente creando una sfera, poi con le punte delle dita allargate fino a creare un disco con diametro 18-20 cm, adagiate su carta da forno e cospargente la superficie con un filo di olio.</span></div><div dir="auto" style="background-color: white; color: #222222; text-align: justify;"><span style="font-family: inherit; font-size: large;">Mettete sul fuoco una padella antiaderente e, con l'aiuto della carta da forno mettete la<i> pita cruda</i> in cottura, con la carta da forno verso l'alto, poi togliete la carta mettete un filo di olio e coprite con coperchio.</span></div><div dir="auto" style="background-color: white; color: #222222; text-align: justify;"><span style="font-family: inherit; font-size: large;">Cuocete per 3 minuti per lato.</span></div><div dir="auto" style="background-color: white; color: #222222; text-align: justify;"><span style="font-family: inherit; font-size: large;">Per finire se piace una spolverata di timo o prezzemolo.</span></div><div dir="auto" style="background-color: white; color: #222222; text-align: justify;"><span style="font-family: inherit; font-size: large;">Le pite sono pronte per essere gustate calde.</span></div><div dir="auto" style="background-color: white; color: #222222; text-align: justify;"><span style="font-family: inherit; font-size: x-large;"><br /></span></div><div dir="auto" style="background-color: white; color: #222222; text-align: justify;"><span style="font-family: inherit; font-size: large;">Per chi come me usa la piastra ad induzione la cottura è a temperatura 100° e potenza 3.</span></div><div dir="auto" style="background-color: white; color: #222222; text-align: justify;"><span style="font-family: inherit; font-size: large;"><br /></span></div><div dir="auto" style="background-color: white; color: #222222; text-align: justify;"><span style="font-family: inherit; font-size: large;"><br /></span></div><div dir="auto" style="background-color: white; text-align: center;"><span style="font-family: inherit;"><span style="color: #cccccc;">🍴</span><span style="color: #222222;"> </span><span style="color: #93c47d;">🍃 </span></span><span style="color: #cccccc;">🍴</span><span style="color: #222222;"> </span><span style="color: #93c47d;">🍃 </span><span style="color: #cccccc;">🍴</span><span style="color: #222222;"> </span><span style="color: #93c47d;">🍃 </span><span style="color: #cccccc;">🍴</span><span style="color: #222222;"> </span><span style="color: #93c47d;">🍃 </span><span style="color: #cccccc;">🍴</span><span style="color: #222222;"> </span><span style="color: #93c47d;">🍃</span></div><div dir="auto" style="background-color: white; text-align: center;"><span style="color: #93c47d;"><br /></span></div><div dir="auto" style="background-color: white; color: #222222; text-align: justify;"><span style="font-family: inherit; font-size: large;"><br /></span></div><div dir="auto" style="background-color: white; color: #222222; text-align: justify;"><div style="font-family: Arial, Tahoma, Helvetica, FreeSans, sans-serif; font-size: 13px; text-align: center;"><span style="background-color: rgba(255, 255, 255, 0); color: #38761d; font-family: inherit; text-size-adjust: auto;"><span style="font-size: medium;">😋 se provate la mia ricetta fatemi sapere 😊</span></span></div><div style="font-family: Arial, Tahoma, Helvetica, FreeSans, sans-serif; font-size: 13px; text-align: center;"><span style="background-color: rgba(255, 255, 255, 0); color: #38761d; font-family: inherit; text-size-adjust: auto;"><span style="font-size: medium;">Mi trovate su</span></span></div><div style="font-family: Arial, Tahoma, Helvetica, FreeSans, sans-serif; font-size: 13px; text-align: center;"><span style="background-color: rgba(255, 255, 255, 0); color: #38761d; font-family: inherit; text-size-adjust: auto;"><span style="font-size: medium;"> <a href="http://instagram.com/celiachia_e_fantasia/" style="color: #3778cd; text-decoration-line: none;">instagram.com/celiachia_e_fantasia/</a> </span></span></div><div style="font-family: Arial, Tahoma, Helvetica, FreeSans, sans-serif; font-size: 13px; text-align: center;"><span style="background-color: rgba(255, 255, 255, 0); color: #38761d; font-family: inherit; text-size-adjust: auto;"><a href="http://facebook.com/CeliachiaeFantasia/" style="color: #3778cd; text-decoration-line: none;"><span style="font-size: medium;">facebook.com/CeliachiaeFantasia/</span></a></span></div></div><div dir="auto" style="background-color: white; color: #222222; text-align: justify;"><br /></div><div dir="auto" style="background-color: white; color: #222222; text-align: justify;"><br /></div><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEievU2ISJGzPZZ-78TpjviIkLSrHptMQGuJAFGMXRtrj2sEduAgvPg9zMJ9oGoXSsvP9udq9U5V2eKqU1xjBQ6Uk3Ymednse9_e_F70ML6ScBbXjCYFqDcX6zq5ivuH2joPippc2VyWsh01cVRx0IRGr6AXK4Pr5xXGm5R1JEdbY9T4CDt7KPf0KZLs4w/s1563/IMG_20230215_085943.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="1563" data-original-width="1217" height="640" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEievU2ISJGzPZZ-78TpjviIkLSrHptMQGuJAFGMXRtrj2sEduAgvPg9zMJ9oGoXSsvP9udq9U5V2eKqU1xjBQ6Uk3Ymednse9_e_F70ML6ScBbXjCYFqDcX6zq5ivuH2joPippc2VyWsh01cVRx0IRGr6AXK4Pr5xXGm5R1JEdbY9T4CDt7KPf0KZLs4w/w498-h640/IMG_20230215_085943.jpg" width="498" /></a></div><br /><div dir="auto" style="background-color: white; color: #222222; text-align: justify;"><br /></div><div dir="auto" style="background-color: white; color: #222222; text-align: justify;"><br /></div><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEg7fRT9Yk8D69lhwQjKB0YNU0HcbDjwbYg9G1iVKdRlVOeMH7Qu6FrW1rQG8MCV4LmOtKs2jJms5RKQ7zd4uHLUCfDUnbd1xK8j18aSkdxevnjXJk0v0Qeizr6l7r2Mtol1EjiYDxBwucrTSJbzSXVAZZ05EBQoxMOG3-kzyYJcxMrKAerg_SZDsRDwPQ/s1467/IMG_20230215_173957.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="1467" data-original-width="1331" height="640" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEg7fRT9Yk8D69lhwQjKB0YNU0HcbDjwbYg9G1iVKdRlVOeMH7Qu6FrW1rQG8MCV4LmOtKs2jJms5RKQ7zd4uHLUCfDUnbd1xK8j18aSkdxevnjXJk0v0Qeizr6l7r2Mtol1EjiYDxBwucrTSJbzSXVAZZ05EBQoxMOG3-kzyYJcxMrKAerg_SZDsRDwPQ/w580-h640/IMG_20230215_173957.jpg" width="580" /></a></div><div><br /></div><br /><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgjqIV_97tRv4DYQeFzzQX1kN0B5RI0Ew4eukDzlrZMQ4gGBWf1EFKlpR2uXPngdBfss6t156Lb6Z521NfI_s6uDVINqj4bb35YMk3_69objkoulqck6OfncM2wXZXNzuJd8bXlJMt2cmLPsTfHidkLnkm4VlDH0rfT2mnX4qMBi41J-lnaYKA5rFt5-Q/s1656/IMG_20230215_174010.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="1656" data-original-width="1202" height="640" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgjqIV_97tRv4DYQeFzzQX1kN0B5RI0Ew4eukDzlrZMQ4gGBWf1EFKlpR2uXPngdBfss6t156Lb6Z521NfI_s6uDVINqj4bb35YMk3_69objkoulqck6OfncM2wXZXNzuJd8bXlJMt2cmLPsTfHidkLnkm4VlDH0rfT2mnX4qMBi41J-lnaYKA5rFt5-Q/w464-h640/IMG_20230215_174010.jpg" width="464" /></a></div><br /><div dir="auto" style="background-color: white; color: #222222; text-align: justify;"><br /></div>Celiachia e Fantasiahttp://www.blogger.com/profile/00319956798108345473noreply@blogger.com0tag:blogger.com,1999:blog-7413923269385717923.post-15615802134559288522023-01-18T17:50:00.000+01:002023-01-18T17:50:38.994+01:00Castagnole al limone<p style="text-align: justify;"><br /></p><p style="text-align: justify;"><br /></p><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEh5FiaKaH4qZM7OvNxPmEW1TSrSHHOqxhqEIbCa9RsTToJvHoW6uJLYd6K71IiJmu49eHJs8ib5vtwDykMQ-vUoH-ChJARytJqBZP0mQKQXjiIjIgPcaNYPeoHzO4rq9f79FfwzRG7Kz_5IyhGIW1p3HtOkanRD3GNdJAr4_pDd_689aBbHac7L5Ap91g/s1543/IMG_20230116_093500_841.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="1543" data-original-width="1235" height="320" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEh5FiaKaH4qZM7OvNxPmEW1TSrSHHOqxhqEIbCa9RsTToJvHoW6uJLYd6K71IiJmu49eHJs8ib5vtwDykMQ-vUoH-ChJARytJqBZP0mQKQXjiIjIgPcaNYPeoHzO4rq9f79FfwzRG7Kz_5IyhGIW1p3HtOkanRD3GNdJAr4_pDd_689aBbHac7L5Ap91g/s320/IMG_20230116_093500_841.jpg" width="256" /></a></div><br /><div class="separator" style="clear: both; text-align: center;"><span style="font-family: inherit;"><span style="color: #990000; font-size: medium;">👎</span><span style="font-family: inherit;"> no mix commerciali</span></span></div><div class="separator" style="clear: both; text-align: center;"><span style="font-family: inherit;"><span style="color: #990000; font-size: large;">👎</span><span style="color: #990000;"> </span>no addensati</span></div><div class="separator" style="clear: both; text-align: center;"><span style="font-family: inherit;"><span style="color: #38761d; font-size: medium;">👍</span> <span style="font-family: inherit;">si farine naturali</span></span></div><p style="text-align: justify;"><br /></p><p style="text-align: center;"><span style="font-family: inherit; font-size: large;"><b>Ingredienti</b></span></p><p style="text-align: center;"><span style="font-family: inherit; font-size: large;"><br /></span></p><p style="text-align: center;"><span style="font-family: inherit; font-size: large;"> <span style="background-color: white; color: #222222;">200 g di farina di riso finissima</span><span style="background-color: white; color: #38761d;">*</span></span></p><p style="text-align: center;"><span style="background-color: white; color: #222222;"><span style="font-family: inherit; font-size: large;">60 g di zucchero semolato </span></span></p><p style="text-align: center;"><span style="font-family: inherit; font-size: large;"><span style="background-color: white; color: #222222;">40 g di fecola di patate</span><span style="background-color: white; color: #38761d;">*</span></span></p><p style="text-align: center;"><span style="font-family: inherit; font-size: large;"><span style="background-color: white; color: #222222;">8 g di lievito in polvere per dolci</span><span style="background-color: white;"><span style="color: #38761d;">*</span></span></span></p><p style="text-align: center;"><span style="background-color: white; color: #222222;"><span style="font-family: inherit; font-size: large;">2 cucchiai di limoncello</span></span></p><p style="text-align: center;"><span style="background-color: white; color: #222222;"><span style="font-family: inherit; font-size: large;">50 g di uovo intero</span></span></p><p style="text-align: center;"><span style="background-color: white; color: #222222;"><span style="font-family: inherit; font-size: large;">50 g di burro morbido</span></span></p><p style="text-align: center;"><span style="background-color: white; color: #222222;"><span style="font-family: inherit; font-size: large;">50 g di latte</span></span></p><p style="text-align: center;"><span style="background-color: white; color: #222222;"><span style="font-family: inherit; font-size: large;">buccia grattugiata di 2 limoni</span></span></p><p style="text-align: center;"><span style="background-color: white; color: #222222;"><span style="font-family: inherit; font-size: large;">pizzico di sale fino</span></span></p><p style="text-align: center;"><span style="background-color: white; color: #222222;"><span style="font-family: inherit; font-size: large;">q.b. di zucchero semolato per cospargere</span></span></p><div dir="auto" style="background-color: white; color: #222222; text-align: center;"><span style="font-family: inherit; font-size: large;">q.b. di olio di girasole per friggere </span></div><div dir="auto" style="background-color: white; color: #222222; text-align: center;"><span style="font-family: inherit; font-size: large;"><br /></span></div><div dir="auto" style="background-color: white; color: #222222; text-align: center;"><div dir="auto" style="color: #444444; font-family: Arial, Tahoma, Helvetica, FreeSans, sans-serif; font-size: 13px;"><span style="color: #6aa84f; font-family: inherit; font-size: x-small;">*questi prodotti per essere sicuri devono essere certificati senza glutine, </span></div><div dir="auto" style="color: #444444; font-family: Arial, Tahoma, Helvetica, FreeSans, sans-serif; font-size: 13px;"><span style="color: #6aa84f; font-family: inherit; font-size: x-small;">quindi prima di utilizzarli verificare la loro idoneità</span></div></div><div dir="auto" style="background-color: white; color: #222222; text-align: justify;"><br /></div><div dir="auto" style="background-color: white; color: #222222; text-align: justify;"><span style="font-family: inherit; font-size: large;"><br /></span></div><div dir="auto" style="background-color: white; color: #222222; text-align: justify;"><span style="font-family: inherit; font-size: large;"><br /></span></div><div dir="auto" style="background-color: white; color: #222222; text-align: justify;"><span style="font-family: inherit; font-size: large;"><b>Procedura</b></span></div><div dir="auto" style="background-color: white; color: #222222; text-align: justify;"><span style="font-family: inherit; font-size: large;">In una ciotola mettete tutte le polveri setacciate, poi aggiungete i restanti ingredienti. Iniziate a mescolate con un cucchiaio poi usate le mani.</span></div><div dir="auto" style="background-color: white; color: #222222; text-align: justify;"><span style="font-family: inherit; font-size: large;">Trasferitevi su un piano di lavoro spolverato con farina di riso e impastate appena avrete ottenuto un impasto uniforme cominciate a creare le castagnole ma, prima mettete sul fuoco una pentola e fate scaldare l'olio fino a raggiungere i 170º C.</span></div><div dir="auto" style="background-color: white; color: #222222; text-align: justify;"><span style="font-family: inherit; font-size: large;">Prelevate un po di impasto e ripassatele tra le mani per creare le palline.</span></div><div dir="auto" style="background-color: white; color: #222222; text-align: justify;"><span style="font-family: inherit; font-size: large;">Quando l'olio sarà caldo immergete pochi pezzi alla volta, girate spesso le castagnole per favorire una cottura uniforme.</span></div><div dir="auto" style="background-color: white; color: #222222; text-align: justify;"><span style="font-family: inherit; font-size: large;">Con una schiumarola scolatele e adagiatele su un foglio di carta assorbente, aspettate qualche secondo e poi ripassatele nello zucchero. </span></div><div dir="auto" style="background-color: white; color: #222222; text-align: justify;"><span style="font-family: inherit; font-size: large;">Proseguite così fino a finire l'impasto.</span></div><div dir="auto" style="background-color: white; color: #222222; text-align: justify;"><span style="font-family: inherit; font-size: large;"><br /></span></div><div dir="auto" style="background-color: white; color: #222222; text-align: justify;"><span style="font-family: inherit; font-size: large;"><br /></span></div><div dir="auto" style="background-color: white; text-align: center;"><span style="font-family: inherit; font-size: medium;"><span style="color: #ffa400;">🎉</span><span style="color: #f6b26b;"> </span><span style="color: #76a5af;"> 🎑 </span></span><span style="color: #ffa400; font-size: large;">🎉</span><span style="color: #f6b26b; font-size: large;"> </span><span style="color: #76a5af; font-size: large;"> 🎑 </span><span style="color: #ffa400; font-size: large;">🎉</span><span style="color: #f6b26b; font-size: large;"> </span><span style="color: #76a5af; font-size: large;"> 🎑 </span><span style="color: #ffa400; font-size: large;">🎉</span><span style="color: #f6b26b; font-size: large;"> </span><span style="color: #76a5af; font-size: large;"> 🎑 </span><span style="color: #ffa400; font-size: large;">🎉</span><span style="color: #f6b26b; font-size: large;"> </span><span style="color: #76a5af; font-size: large;"> 🎑</span></div><div dir="auto" style="background-color: white; color: #222222; text-align: center;"><span style="font-family: inherit; font-size: large;"><br /></span></div><div dir="auto" style="background-color: white; color: #222222; text-align: justify;"><div style="font-family: Arial, Tahoma, Helvetica, FreeSans, sans-serif; font-size: 13px; text-align: center;"><span style="background-color: rgba(255, 255, 255, 0); color: #38761d; font-family: inherit; text-size-adjust: auto;"><span style="font-size: medium;">😋 se provate la mia ricetta fatemi sapere 😊</span></span></div><div style="font-family: Arial, Tahoma, Helvetica, FreeSans, sans-serif; font-size: 13px; text-align: center;"><span style="background-color: rgba(255, 255, 255, 0); color: #38761d; font-family: inherit; text-size-adjust: auto;"><span style="font-size: medium;">Mi trovate su</span></span></div><div style="font-family: Arial, Tahoma, Helvetica, FreeSans, sans-serif; font-size: 13px; text-align: center;"><span style="background-color: rgba(255, 255, 255, 0); color: #38761d; font-family: inherit; text-size-adjust: auto;"><span style="font-size: medium;"> <a href="http://instagram.com/celiachia_e_fantasia/" style="color: #3778cd; text-decoration-line: none;">instagram.com/celiachia_e_fantasia/</a> </span></span></div><div style="font-family: Arial, Tahoma, Helvetica, FreeSans, sans-serif; font-size: 13px; text-align: center;"><span style="background-color: rgba(255, 255, 255, 0); color: #38761d; font-family: inherit; text-size-adjust: auto;"><a href="http://facebook.com/CeliachiaeFantasia/" style="color: #3778cd; text-decoration-line: none;"><span style="font-size: medium;">facebook.com/CeliachiaeFantasia/</span></a></span></div><div style="font-family: Arial, Tahoma, Helvetica, FreeSans, sans-serif; font-size: 13px; text-align: center;"><br /></div><div style="font-family: Arial, Tahoma, Helvetica, FreeSans, sans-serif; font-size: 13px; text-align: center;"><br /></div><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjbfE8RQM8AY7a6NHH9OClpNnvXnpoPhcz5DmE3pZTyVUwl_KhuQS-NEmlOJ_xqzSuNcbPlJFz5nNfFa0h4oWXXhRXmyCrnXnqquQv4PgCuNYJekfw7UKEgYh2yKMTiu1n4msHPyfPjBsZN0PAM0E8N7uRwbrzfc5XHs-3vuQYMDFvRPTUKNYZpr9_URQ/s1543/IMG_20230116_093500_841.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="1543" data-original-width="1235" height="640" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjbfE8RQM8AY7a6NHH9OClpNnvXnpoPhcz5DmE3pZTyVUwl_KhuQS-NEmlOJ_xqzSuNcbPlJFz5nNfFa0h4oWXXhRXmyCrnXnqquQv4PgCuNYJekfw7UKEgYh2yKMTiu1n4msHPyfPjBsZN0PAM0E8N7uRwbrzfc5XHs-3vuQYMDFvRPTUKNYZpr9_URQ/w512-h640/IMG_20230116_093500_841.jpg" width="512" /></a></div><br /><div class="separator" style="clear: both; text-align: center;"><br /></div><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiv_Dxy7QyYhnSp8NFQNcAwJNGDhSq6JXRgECRGlmDfd3c7v98VULA19R2hYv7gA9p2x7oZ2UeL1SQOOIqG2Us5ARGN6zc_PwK18DeT_nIuXJYj_jP12eAq0XPKnk8TSQSpPT29FksftVytVB2Atn7Acb-b9GQU3LLDBF6ySVFZxlbmozBuXfUYCRpLCQ/s1519/IMG_20230116_093500_892.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="1519" data-original-width="1215" height="640" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiv_Dxy7QyYhnSp8NFQNcAwJNGDhSq6JXRgECRGlmDfd3c7v98VULA19R2hYv7gA9p2x7oZ2UeL1SQOOIqG2Us5ARGN6zc_PwK18DeT_nIuXJYj_jP12eAq0XPKnk8TSQSpPT29FksftVytVB2Atn7Acb-b9GQU3LLDBF6ySVFZxlbmozBuXfUYCRpLCQ/w512-h640/IMG_20230116_093500_892.jpg" width="512" /></a></div><br /><div class="separator" style="clear: both; text-align: center;"><br /></div><br /><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEj7z775C_OYrYzOSGLWPMIu1nFpbj50ismmZLsTgl1PGfdJwOtqLihiXUu0VagO3NQ3gFuksbyyTsB4zRc7sSIHs5rKsx5P_Y_xVLvRC-XnV5mY2hJ75VWRclL1QYYKA_dZZhoJw2twoNALdwvmYfrVQj_4aByZwaok8hE1TVRqzvegdBSQYYzh0JNS0A/s1487/IMG_20230116_093500_957.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="1487" data-original-width="1188" height="640" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEj7z775C_OYrYzOSGLWPMIu1nFpbj50ismmZLsTgl1PGfdJwOtqLihiXUu0VagO3NQ3gFuksbyyTsB4zRc7sSIHs5rKsx5P_Y_xVLvRC-XnV5mY2hJ75VWRclL1QYYKA_dZZhoJw2twoNALdwvmYfrVQj_4aByZwaok8hE1TVRqzvegdBSQYYzh0JNS0A/w512-h640/IMG_20230116_093500_957.jpg" width="512" /></a></div><br /><div style="font-family: Arial, Tahoma, Helvetica, FreeSans, sans-serif; font-size: 13px; text-align: center;"><i style="color: #444444;"><span style="color: #990000;"> ricetta con prodotti della Colombo - La Dolciaria 1953</span></i></div></div>Celiachia e Fantasiahttp://www.blogger.com/profile/00319956798108345473noreply@blogger.com0tag:blogger.com,1999:blog-7413923269385717923.post-62039708833535718882022-12-20T15:37:00.003+01:002022-12-20T15:41:59.494+01:00Panettone con fichi e canditi<p style="text-align: center;"><span style="font-family: inherit; font-size: large;"><span style="background-color: white; color: #222222;"><br /></span></span></p><p style="text-align: center;"><span style="font-family: inherit; font-size: large;"></span></p><div class="separator" style="clear: both; text-align: center;"><span style="font-family: inherit; font-size: large;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgB7BYXBDup3v8VeQeNgdpRMuafvMkdUEWdwhKFJK98a37DDYwF1K3gFSJj5TjGFDvKsNl5ixenSidz121aaJfTUu7BYWvvkAVJcCPOFT90IZ_l4AWBW4Dk1hU9_xDsG5Y2-tVADhWGtwCeKVJfm-pQRHbjJQbbC2pF0C-S2YQRC_Qi3sUS4iFNuE4sEg/s1631/IMG_20221220_152805.jpg" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="1631" data-original-width="1316" height="320" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgB7BYXBDup3v8VeQeNgdpRMuafvMkdUEWdwhKFJK98a37DDYwF1K3gFSJj5TjGFDvKsNl5ixenSidz121aaJfTUu7BYWvvkAVJcCPOFT90IZ_l4AWBW4Dk1hU9_xDsG5Y2-tVADhWGtwCeKVJfm-pQRHbjJQbbC2pF0C-S2YQRC_Qi3sUS4iFNuE4sEg/s320/IMG_20221220_152805.jpg" width="258" /></a></span></div><span style="font-family: inherit; font-size: large;"><br /><div class="separator" style="clear: both; text-align: center;"><span style="background-color: white; color: #222222; font-family: inherit;"><br /></span></div><div class="separator" style="clear: both; text-align: center;"><br /></div></span><p></p><p style="text-align: center;"><span style="background-color: white; color: #222222; font-family: inherit; font-size: large;">quantità: 650 g di impasto</span></p><p style="text-align: center;"><span style="background-color: white; color: #222222; font-family: inherit; font-size: large;">tempo: 7 ore più riposo</span></p><p style="text-align: center;"><span style="background-color: white; color: #222222; font-family: inherit; font-size: large;">difficoltà: medio</span></p><div style="font-size: x-large; text-align: center;"><span style="color: #222222;"><br /></span></div><span style="font-family: inherit;"><span style="font-size: large;"><span style="font-family: inherit;"><span style="background-color: white; color: #222222;"><div style="text-align: center;"><b>Ingredienti per la Biga</b></div></span><span style="background-color: white; color: #222222;"><div style="text-align: center;">60 g di acqua</div></span><span style="background-color: white; color: #222222;"><div style="text-align: center;">50 g di mix B Schär pane</div></span><span style="background-color: white; color: #222222;"><div style="text-align: center;">2 g di lievito secco</div></span></span></span></span><div style="font-size: x-large; text-align: center;"><span style="color: #222222;"><span style="font-family: inherit;"><br /></span></span></div><span style="font-family: inherit; font-size: large;"><span style="background-color: white; color: #222222;"><div style="text-align: center;"><b>Ingredienti per il 1° impasto</b></div></span><span style="background-color: white; color: #222222;"><div style="text-align: center;">60 g di mix B Schär pane</div></span><span style="background-color: white; color: #222222;"><div style="text-align: center;"><span>20 g di fecola di patate</span><span style="color: #6aa84f;">*</span></div></span><span style="background-color: white; color: #222222;"><div style="text-align: center;">25 g di zucchero semolato</div></span><span style="background-color: white; color: #222222;"><div style="text-align: center;">35 g di burro bavarese 80%mg</div></span><span style="background-color: white; color: #222222;"><div style="text-align: center;">1 uovo intero medio</div></span><span style="background-color: white; color: #222222;"><div style="text-align: center;">50 g di latte</div></span></span><div style="text-align: center;"><span style="color: #222222;"><span style="font-family: inherit; font-size: large;"><br /></span></span></div><span style="font-family: inherit; font-size: large;"><span style="background-color: white; color: #222222;"><div style="text-align: center;"><b>Ingredienti per il 2⁰ impasto</b></div></span><span style="background-color: white;"><div style="text-align: center;"><span style="color: #222222;">25 g di fecola di patate</span><span style="color: #6aa84f;">*</span></div></span><span style="background-color: white; color: #222222;"><div style="text-align: center;">25 g di zucchero semolato</div></span><span style="background-color: white; color: #222222;"><div style="text-align: center;">20 g di miele millefiori</div></span><span style="background-color: white; color: #222222;"><div style="text-align: center;">35 g burro bavarese 80%mg</div></span><span style="background-color: white; color: #222222;"><div style="text-align: center;">1 tuorlo</div></span><span style="background-color: white; color: #222222;"><div style="text-align: center;"><span>3 g di gomma di xantano</span><span style="color: #6aa84f;">*</span></div></span><span style="background-color: white; color: #222222;"><div style="text-align: center;">37 g latte</div></span><span style="background-color: white; color: #222222;"><div style="text-align: center;">70 g di canditi</div></span><span style="background-color: white; color: #222222;"><div style="text-align: center;">80 g di fichi</div></span></span><span style="background-color: white; color: #222222;"><div style="text-align: center;"><span style="font-family: inherit; font-size: large;">Rum o liquore alla vaniglia</span></div><div style="font-size: x-large; text-align: center;"><span style="font-family: inherit;"><br /></span></div><div style="text-align: center;"><div dir="auto" style="color: #444444;"><span style="color: #6aa84f; font-family: inherit; font-size: x-small;">*<span>questi prodotti per essere sicuri devono essere certificati senza glutine, </span></span></div><div dir="auto" style="color: #444444;"><span style="color: #6aa84f; font-family: inherit; font-size: x-small;">quindi prima di utilizzarli verificare la loro idoneità</span></div></div></span><div style="text-align: center;"><span style="color: #222222; font-size: large;"><br /></span></div><div style="text-align: justify;"><span style="color: #222222; font-size: large;"><br /></span></div><span style="background-color: white; color: #222222; font-family: inherit; font-size: large;"><div style="text-align: justify;"><span style="font-family: inherit;"><i>Preparate la biga la sera prima </i></span></div><div style="text-align: justify;"><span style="font-family: inherit;">In una ciotola mescolate la farina con il lievito poi versate l'acqua, create una pastella bella liscia. Coprite con pellicola, lasciate a t.a.</span></div><div style="text-align: justify;"><span style="font-family: inherit;">Se troppo caldo perché avete i termosifoni accesi mettete in frigo, il giorno dopo tiratelo fuori 2 ore prima dell'utilizzo</span></div></span><div style="text-align: justify;"><span style="color: #222222; font-size: large;"><br /></span></div><span style="background-color: white; color: #222222; font-family: inherit;"><div style="text-align: justify;"><span style="font-family: inherit; font-size: large;">La mattina tagliate i fichi e metteteli nel liquore scelto, coprite e tenete da parte.</span></div></span><div style="text-align: justify;"><span style="color: #222222; font-size: large;"><br /></span></div><span style="background-color: white; color: #222222; font-family: inherit;"><div style="text-align: justify;"><span style="font-family: inherit; font-size: large;">Prepariamo gli impasti.</span></div></span><div style="text-align: justify;"><span style="color: #222222; font-size: large;"><br /></span></div><span style="font-size: large;"><span style="background-color: white; color: #222222; font-family: inherit;"><div style="text-align: justify;"><span style="font-family: inherit;"><i>1 impasto</i></span></div></span><span style="font-family: inherit; height: 1.2em; width: 1.2em;"><div style="text-align: justify;"><span style="font-family: inherit; height: 1.2em; width: 1.2em;"><img alt="👩🍳" aria-label="👩🍳" class="an1" data-emoji="👩🍳" loading="lazy" src="https://fonts.gstatic.com/s/e/notoemoji/15.0/1f469_200d_1f373/32.png" style="background-color: white; color: #222222; height: 1.2em; vertical-align: middle; width: 1.2em;" /></span><span style="background-color: white; color: #222222; font-family: inherit;"> Mixate le farine</span></div></span><span style="font-family: inherit; height: 1.2em; width: 1.2em;"><div style="text-align: justify;"><span style="font-family: inherit; height: 1.2em; width: 1.2em;"><img alt="👩🍳" aria-label="👩🍳" class="an1" data-emoji="👩🍳" loading="lazy" src="https://fonts.gstatic.com/s/e/notoemoji/15.0/1f469_200d_1f373/32.png" style="background-color: white; color: #222222; height: 1.2em; vertical-align: middle; width: 1.2em;" /></span><span style="background-color: white; color: #222222; font-family: inherit;"> Rendete cremoso il burro e aggiungetevi lo zucchero</span></div></span><span style="font-family: inherit; height: 1.2em; width: 1.2em;"><div style="text-align: justify;"><span style="font-family: inherit; height: 1.2em; width: 1.2em;"><img alt="👩🍳" aria-label="👩🍳" class="an1" data-emoji="👩🍳" loading="lazy" src="https://fonts.gstatic.com/s/e/notoemoji/15.0/1f469_200d_1f373/32.png" style="background-color: white; color: #222222; height: 1.2em; vertical-align: middle; width: 1.2em;" /></span><span style="background-color: white; color: #222222; font-family: inherit;"> Riprendete la biga, con una frusta a mano aggiungete le farine e il latte, mescolate poi versate l'uovo, una volta assorbito per ultimo il burro</span></div></span><span style="font-family: inherit; height: 1.2em; width: 1.2em;"><div style="text-align: justify;"><span style="font-family: inherit; height: 1.2em; width: 1.2em;"><img alt="👩🍳" aria-label="👩🍳" class="an1" data-emoji="👩🍳" loading="lazy" src="https://fonts.gstatic.com/s/e/notoemoji/15.0/1f469_200d_1f373/32.png" style="background-color: white; color: #222222; height: 1.2em; vertical-align: middle; width: 1.2em;" /></span><span style="background-color: white; color: #222222; font-family: inherit;"> Fare lievitare coperto per circa 3-4 ore fino al raddoppio.</span></div></span></span><div style="text-align: justify;"><span style="color: #222222; font-size: large;"><br /></span></div><span style="font-size: large;"><span style="background-color: white; color: #222222; font-family: inherit;"><div style="text-align: justify;"><span style="font-family: inherit;"><i>2 impasto</i></span></div></span><span style="font-family: inherit; height: 1.2em; width: 1.2em;"><div style="text-align: justify;"><span style="font-family: inherit; height: 1.2em; width: 1.2em;"><img alt="🥄" aria-label="🥄" class="an1" data-emoji="🥄" loading="lazy" src="https://fonts.gstatic.com/s/e/notoemoji/15.0/1f944/32.png" style="background-color: white; color: #222222; height: 1.2em; vertical-align: middle; width: 1.2em;" /></span><span style="background-color: white; color: #222222; font-family: inherit;"> Mixate la fecola con lo xantano</span></div></span><span style="font-family: inherit; height: 1.2em; width: 1.2em;"><div style="text-align: justify;"><span style="font-family: inherit; height: 1.2em; width: 1.2em;"><img alt="🥄" aria-label="🥄" class="an1" data-emoji="🥄" loading="lazy" src="https://fonts.gstatic.com/s/e/notoemoji/15.0/1f944/32.png" style="background-color: white; color: #222222; height: 1.2em; vertical-align: middle; width: 1.2em;" /> R</span><span style="background-color: white; color: #222222; font-family: inherit;">endete cremoso il burro e aggiungetevi lo zucchero e miele</span></div></span><span style="font-family: inherit; height: 1.2em; width: 1.2em;"><div style="text-align: justify;"><span style="font-family: inherit; height: 1.2em; width: 1.2em;"><img alt="🥄" aria-label="🥄" class="an1" data-emoji="🥄" loading="lazy" src="https://fonts.gstatic.com/s/e/notoemoji/15.0/1f944/32.png" style="background-color: white; color: #222222; height: 1.2em; vertical-align: middle; width: 1.2em;" /> R</span><span style="background-color: white; color: #222222; font-family: inherit;">iprendete il <i>1 impasto</i> e sempre con una frusta aggiungete il mix delle polveri e il latte, poi il tuorlo fate assorbire, per ultimo il burro e per finire i fichi con 3 cucchiai del liquore che avete utilizzato per metterli in ammollo, canditi.</span></div></span><span style="font-family: inherit; height: 1.2em; width: 1.2em;"><div style="text-align: justify;"><span style="font-family: inherit; height: 1.2em; width: 1.2em;"><img alt="🥄" aria-label="🥄" class="an1" data-emoji="🥄" loading="lazy" src="https://fonts.gstatic.com/s/e/notoemoji/15.0/1f944/32.png" style="background-color: white; color: #222222; height: 1.2em; vertical-align: middle; width: 1.2em;" /></span><span style="background-color: white; color: #222222; font-family: inherit;"> Versate nello stampo da 500 g oppure nei mini panettoni, mettete 130 g cadauno, e fate lievitare per 1 - 2 ore, io l'ho messi in forno tiepido.</span></div></span></span><div style="text-align: justify;"><span style="color: #222222; font-size: large;"><br /></span></div><span style="font-size: large;"><span style="font-family: inherit; height: 1.2em; width: 1.2em;"><div style="text-align: justify;"><span style="font-family: inherit; height: 1.2em; width: 1.2em;"><img alt="⏰" aria-label="⏰" class="an1" data-emoji="⏰" loading="lazy" src="https://fonts.gstatic.com/s/e/notoemoji/15.0/23f0/32.png" style="background-color: white; color: #222222; height: 1.2em; vertical-align: middle; width: 1.2em;" /></span><span style="background-color: white; color: #222222; font-family: inherit;"> Cottura:</span></div></span><span style="background-color: white; color: #222222; font-family: inherit;"><div style="text-align: justify;"><span style="font-family: inherit;">Dopo la 2 lievitazione, mettete in forno caldo a 170ºC e cuocete </span>il panettone da 500g <span style="font-family: inherit;">per 40 minuti e i mini panettoni </span>25 minuti <span style="font-family: inherit;">o fino a quando la temperatura al cuore sarà di 94/96⁰C</span></div></span></span><div style="text-align: justify;"><span style="color: #222222; font-size: large;"><br /></span></div><span style="background-color: white; font-family: inherit;"><div style="color: #222222; text-align: justify;"><span style="font-family: inherit; font-size: large;">Dopo la cottura, per il panettone da 500 g per sicurezza capovolgetelo con gli appositi ferri e lasciare freddare.</span></div><div style="color: #222222; text-align: justify;"><span style="font-family: inherit; font-size: large;">Per i mini panettoni non c'è bisogno dell'utilizzo dei ferri.</span></div><div style="color: #222222; font-size: x-large; text-align: justify;"><span style="font-family: inherit;"><br /></span></div><div style="color: #222222; text-align: justify;"><span style="font-family: inherit; font-size: large;">Conservare ben chiusi nelle buste trasparenti per alimenti, nebulizzati di alcool prima della chiusura.</span></div><div style="color: #222222; font-size: x-large; text-align: justify;"><span style="font-family: inherit;"><br /></span></div><div style="color: #222222; font-size: x-large; text-align: justify;"><span style="font-family: inherit;"><br /></span></div><div style="text-align: center;"><span style="font-family: inherit;"><span style="color: red;">🎅</span><span style="color: #222222;"> </span><span style="color: #2b00fe;">🎇 </span></span><span style="color: red;">🎅</span><span style="color: #222222;"> </span><span style="color: #2b00fe;">🎇 </span><span style="color: red;">🎅</span><span style="color: #222222;"> </span><span style="color: #2b00fe;">🎇 </span><span style="color: red;">🎅</span><span style="color: #222222;"> </span><span style="color: #2b00fe;">🎇 </span><span style="color: red;">🎅</span><span style="color: #222222;"> </span><span style="color: #2b00fe;">🎇</span></div><div style="text-align: center;"><span style="color: #2b00fe;"><br /></span></div><div style="font-size: x-large; text-align: justify;"><span style="color: #2b00fe;"><br /></span></div></span><span style="background-color: white; font-family: inherit; font-size: x-large;"><div style="color: #222222; text-align: justify;"><div style="font-family: Arial, Tahoma, Helvetica, FreeSans, sans-serif; font-size: 13px; text-align: center;"><span style="background-color: rgba(255, 255, 255, 0); color: #38761d; font-family: inherit; text-size-adjust: auto;"><span style="font-size: medium;">😋 se provate la mia ricetta fatemi sapere 😊</span></span></div><div style="font-family: Arial, Tahoma, Helvetica, FreeSans, sans-serif; font-size: 13px; text-align: center;"><span style="background-color: rgba(255, 255, 255, 0); color: #38761d; font-family: inherit; text-size-adjust: auto;"><span style="font-size: medium;">Mi trovate su</span></span></div><div style="font-family: Arial, Tahoma, Helvetica, FreeSans, sans-serif; font-size: 13px; text-align: center;"><span style="background-color: rgba(255, 255, 255, 0); color: #38761d; font-family: inherit; text-size-adjust: auto;"><span style="font-size: medium;"> <a href="http://instagram.com/celiachia_e_fantasia/" style="color: #3778cd; text-decoration-line: none;">instagram.com/celiachia_e_fantasia/</a> </span></span></div><div style="font-family: Arial, Tahoma, Helvetica, FreeSans, sans-serif; font-size: 13px; text-align: center;"><span style="background-color: rgba(255, 255, 255, 0); color: #38761d; font-family: inherit; text-size-adjust: auto;"><a href="http://facebook.com/CeliachiaeFantasia/" style="color: #3778cd; text-decoration-line: none;"><span style="font-size: medium;">facebook.com/CeliachiaeFantasia/</span></a></span></div><div style="font-family: Arial, Tahoma, Helvetica, FreeSans, sans-serif; font-size: 13px; text-align: center;"><br /></div><div style="font-family: Arial, Tahoma, Helvetica, FreeSans, sans-serif; font-size: 13px; text-align: center;"><br /></div><div class="separator" style="clear: both; text-align: center;"><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiDC77HoEDzXV9gg75eihn99oTvdEIuRF8zXZc5X74-bt-LjEaAN-dRJcMgLSHQuw7XQa3tELJXLlEOx6QKDuAOqT_l7dhz7GTh9mNbkSI_kYaHNkrJBLjd8l1kahk7JuW6HAIV6CqaduRqyHEs_rF41ur925jNA0OYez3UijUSWPAx0-iC7kNx0fD7Ow/s1531/IMG_20221220_152928.jpg" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="1531" data-original-width="1235" height="640" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiDC77HoEDzXV9gg75eihn99oTvdEIuRF8zXZc5X74-bt-LjEaAN-dRJcMgLSHQuw7XQa3tELJXLlEOx6QKDuAOqT_l7dhz7GTh9mNbkSI_kYaHNkrJBLjd8l1kahk7JuW6HAIV6CqaduRqyHEs_rF41ur925jNA0OYez3UijUSWPAx0-iC7kNx0fD7Ow/w516-h640/IMG_20221220_152928.jpg" width="516" /></a></div><div class="separator" style="clear: both; text-align: center;"><br /></div><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEj7fjkMBA6Mn6U1StpHc0r2Qnz-7XaSyQkSnNaZkU7YLTiby3A_TNnlytXo1X2ZcVgadszGeNwtElHb9XuSojmNj37MPCeJmDRSZhEcIISeXqyALBB_Byq-oSGaB2QBkljYdHxuNIn1ys8Yfvg8Y6YmBRYrOCV4n_SMqJNDnEo5yH9bnMp5XsP26xjuEA/s1528/IMG_20221219_215232.jpg" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="1528" data-original-width="1138" height="640" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEj7fjkMBA6Mn6U1StpHc0r2Qnz-7XaSyQkSnNaZkU7YLTiby3A_TNnlytXo1X2ZcVgadszGeNwtElHb9XuSojmNj37MPCeJmDRSZhEcIISeXqyALBB_Byq-oSGaB2QBkljYdHxuNIn1ys8Yfvg8Y6YmBRYrOCV4n_SMqJNDnEo5yH9bnMp5XsP26xjuEA/w476-h640/IMG_20221219_215232.jpg" width="476" /></a></div><br /><br /><div style="font-family: Arial, Tahoma, Helvetica, FreeSans, sans-serif; font-size: 13px; text-align: center;"><br /></div></div></span><div class="yj6qo" style="background-color: white; color: #222222; font-family: Arial, Helvetica, sans-serif; font-size: small;"></div><div class="adL" style="background-color: white; color: #222222; font-family: Arial, Helvetica, sans-serif; font-size: small;"><br /></div>Celiachia e Fantasiahttp://www.blogger.com/profile/00319956798108345473noreply@blogger.com0tag:blogger.com,1999:blog-7413923269385717923.post-46578233419798663722022-12-18T17:53:00.001+01:002022-12-18T17:53:39.472+01:00Rotolo dolce con spezie, panna cotta e confettura<p><br /></p><p><br /></p><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgdD2UwdSWFkdcMM6wjXpZA9nI5MwAWd7vwe9d9DT5KkYpgs_VTbqqsT5BDhiExS0V5s70Km2z6glJwmi1oqbjt_K0056HY64xNmYhZIQs7OHVO02jBHl_9VNL-WjpygbePQuR4yBqpEDOI6AJj1PDEWaVYyDdnHklZfpvAiIEqk_TodY8_16jzJ3u-Qg/s1615/IMG_20221218_164534.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="1212" data-original-width="1615" height="240" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgdD2UwdSWFkdcMM6wjXpZA9nI5MwAWd7vwe9d9DT5KkYpgs_VTbqqsT5BDhiExS0V5s70Km2z6glJwmi1oqbjt_K0056HY64xNmYhZIQs7OHVO02jBHl_9VNL-WjpygbePQuR4yBqpEDOI6AJj1PDEWaVYyDdnHklZfpvAiIEqk_TodY8_16jzJ3u-Qg/s320/IMG_20221218_164534.jpg" width="320" /></a></div><br /><p><br /></p><p style="background-color: white; color: #444444; font-family: Arial, Tahoma, Helvetica, FreeSans, sans-serif; font-size: 13px; text-align: center;"><span style="color: #222222;"><span style="font-family: inherit; font-size: large;">Quantità: teglia 23x33</span></span></p><p style="background-color: white; color: #444444; font-family: Arial, Tahoma, Helvetica, FreeSans, sans-serif; font-size: 13px; text-align: center;"><span style="color: #222222;"><span style="font-family: inherit; font-size: large;">Tempo: 20 minuti + riposo</span></span></p><p style="background-color: white; color: #444444; font-family: Arial, Tahoma, Helvetica, FreeSans, sans-serif; font-size: 13px; text-align: center;"><span style="font-family: inherit; font-size: large;"><span style="text-align: start;"></span></span></p><div dir="auto" style="background-color: white; color: #222222; font-family: Arial, Tahoma, Helvetica, FreeSans, sans-serif; font-size: 13px; text-align: center;"><span style="font-family: inherit; font-size: large;">Difficoltà: medio</span></div><div style="background-color: white; color: #444444; font-family: Arial, Tahoma, Helvetica, FreeSans, sans-serif; font-size: 13px;"><span style="font-family: inherit; font-size: large;"><br /></span></div><p style="background-color: white; color: #444444; font-family: Arial, Tahoma, Helvetica, FreeSans, sans-serif; font-size: 13px; text-align: center;"><br /></p><p style="background-color: white; color: #444444; font-family: Arial, Tahoma, Helvetica, FreeSans, sans-serif; font-size: 13px; text-align: center;"><span style="font-family: inherit; font-size: large;"><span style="color: #4a4a4a; letter-spacing: -0.4px;"><b>Ingredienti </b></span></span></p><p style="background-color: white; color: #444444; font-family: Arial, Tahoma, Helvetica, FreeSans, sans-serif; font-size: 13px; text-align: center;"><span style="font-family: inherit; font-size: large;"><span style="color: #4a4a4a; letter-spacing: -0.4px;"><b>per la pasta biscotto</b></span></span></p><p style="background-color: white; color: #444444; font-family: Arial, Tahoma, Helvetica, FreeSans, sans-serif; font-size: 13px; text-align: center;"><span style="font-family: inherit; font-size: large;"><span style="color: #4a4a4a; letter-spacing: -0.4px;">190 g di albumi d'uovo</span></span></p><p style="background-color: white; color: #444444; font-family: Arial, Tahoma, Helvetica, FreeSans, sans-serif; font-size: 13px; text-align: center;"><span style="font-family: inherit; font-size: large;"><span style="color: #4a4a4a; letter-spacing: -0.4px;">85 g di tuorlo d'uovo</span></span></p><p style="background-color: white; color: #444444; font-family: Arial, Tahoma, Helvetica, FreeSans, sans-serif; font-size: 13px; text-align: center;"><span style="font-family: inherit;"><span style="color: #4a4a4a; letter-spacing: -0.4px;"><span style="font-family: inherit; font-size: large;">100 g di fecola di patate</span></span><span style="letter-spacing: -0.4px;"><span style="color: #38761d;">*</span></span></span></p><p style="background-color: white; color: #444444; font-family: Arial, Tahoma, Helvetica, FreeSans, sans-serif; font-size: 13px; text-align: center;"><span style="font-family: inherit; font-size: large;"><span style="color: #4a4a4a; letter-spacing: -0.4px;">50 g di olio di girasole</span></span></p><p style="background-color: white; color: #444444; font-family: Arial, Tahoma, Helvetica, FreeSans, sans-serif; font-size: 13px; text-align: center;"><span style="font-family: inherit; font-size: large;"><span style="color: #4a4a4a; letter-spacing: -0.4px;">120 g di zucchero semolato</span></span></p><p style="background-color: white; color: #444444; font-family: Arial, Tahoma, Helvetica, FreeSans, sans-serif; font-size: 13px; text-align: center;"><span style="font-family: inherit; font-size: large;"><span style="color: #4a4a4a; letter-spacing: -0.4px;">2 g di pisto fatto in casa </span></span></p><p style="background-color: white; color: #444444; font-family: Arial, Tahoma, Helvetica, FreeSans, sans-serif; font-size: 13px; text-align: center;"><span style="font-family: inherit; font-size: medium;"><span style="color: #4a4a4a; letter-spacing: -0.4px;">(cannella, zenzero, noce moscata, anice stellato, chiodi di garofano, cardamomo)</span></span></p><p style="background-color: white; color: #444444; font-family: Arial, Tahoma, Helvetica, FreeSans, sans-serif; font-size: 13px; text-align: center;"><span style="font-family: inherit; font-size: large;"><span style="color: #4a4a4a; letter-spacing: -0.4px;">un pizzico di sale fino</span></span></p><p style="background-color: white; color: #444444; font-family: Arial, Tahoma, Helvetica, FreeSans, sans-serif; font-size: 13px; text-align: center;"><span style="font-family: inherit; font-size: large;"><span style="color: #4a4a4a; letter-spacing: -0.4px;"><br /></span></span></p><p style="background-color: white; color: #444444; font-family: Arial, Tahoma, Helvetica, FreeSans, sans-serif; font-size: 13px; text-align: center;"><span style="font-family: inherit; font-size: large;"><span style="color: #4a4a4a; letter-spacing: -0.4px;"><b>Ingredienti </b></span></span></p><p style="background-color: white; color: #444444; font-family: Arial, Tahoma, Helvetica, FreeSans, sans-serif; font-size: 13px; text-align: center;"><span style="font-family: inherit; font-size: large;"><span style="color: #4a4a4a; letter-spacing: -0.4px;"><b>per la panna cotta</b></span></span></p><p style="background-color: white; color: #444444; font-family: Arial, Tahoma, Helvetica, FreeSans, sans-serif; font-size: 13px; text-align: center;"><span style="font-family: inherit; font-size: large;"><span style="color: #4a4a4a; letter-spacing: -0.4px;">400 g di panna per dolci</span></span><span style="color: #38761d; letter-spacing: -0.4px;">*</span></p><p style="background-color: white; color: #444444; font-family: Arial, Tahoma, Helvetica, FreeSans, sans-serif; font-size: 13px; text-align: center;"><span style="font-family: inherit; font-size: large;"><span style="color: #4a4a4a; letter-spacing: -0.4px;">80 g di zucchero semolato</span></span></p><p style="background-color: white; color: #444444; font-family: Arial, Tahoma, Helvetica, FreeSans, sans-serif; font-size: 13px; text-align: center;"><span style="font-family: inherit; font-size: large;"><span style="color: #4a4a4a; letter-spacing: -0.4px;">6 g di gelatina</span></span><span style="color: #38761d; letter-spacing: -0.4px;">*</span></p><p style="background-color: white; color: #444444; font-family: Arial, Tahoma, Helvetica, FreeSans, sans-serif; font-size: 13px; text-align: center;"><span style="font-family: inherit; font-size: large;"><span style="color: #4a4a4a; letter-spacing: -0.4px;">confettura a piacere (io frutti rossi)</span></span></p><div dir="auto" style="background-color: white; color: #444444; font-family: Arial, Tahoma, Helvetica, FreeSans, sans-serif; font-size: 13px; text-align: center;"><span style="color: #6aa84f; font-size: x-small;">*<span style="font-family: inherit;">questi prodotti per essere sicuri devono essere certificati senza glutine, </span></span></div><div dir="auto" style="background-color: white; color: #444444; font-family: Arial, Tahoma, Helvetica, FreeSans, sans-serif; font-size: 13px; text-align: center;"><span style="color: #6aa84f; font-size: x-small;">quindi prima di utilizzarli verificare la loro idoneità</span></div><div style="background-color: white; color: #444444; font-family: Arial, Tahoma, Helvetica, FreeSans, sans-serif; font-size: 13px;"><span style="color: #6aa84f; font-size: x-small;"><br /></span></div><p style="background-color: white; color: #444444; font-family: Arial, Tahoma, Helvetica, FreeSans, sans-serif; font-size: 13px; text-align: justify;"><span style="font-family: inherit; font-size: large;"><span style="color: #4a4a4a; letter-spacing: -0.4px;"><b><br /></b></span></span></p><p style="background-color: white; color: #444444; text-align: justify;"><span style="color: #4a4a4a; letter-spacing: -0.4px;"><b><span style="font-family: inherit; font-size: large;">Prepariamo il giorno prima la panna cotta</span></b></span></p><p style="background-color: white; color: #444444; text-align: justify;"><span style="color: #4a4a4a; letter-spacing: -0.4px;"><span style="font-family: inherit; font-size: large;">Mettete la gelatina in acqua fredda. In un pentolino fate scaldate la panna e lo zucchero, quando inizieranno le prime bollicine spegnete e fatevi sciogliere la gelatina ben strizzata. Trasferite in un contenitore alto e una volta tiepido conservare in frigorifero. Il giorno dopo montare con le fruste elettriche.</span></span></p><p style="background-color: white; color: #444444;"></p><div style="background-color: white; color: #444444; text-align: justify;"><span style="color: #4a4a4a; letter-spacing: -0.4px;"><b><span style="font-family: inherit; font-size: large;">Prepariamo la pasta biscotto</span></b></span></div><div style="background-color: white; color: #444444; text-align: justify;"><span style="color: #4a4a4a; letter-spacing: -0.4px;"><span style="font-family: inherit; font-size: large;"><br /></span></span></div><span style="background-color: white; color: #444444;"><span style="font-family: inherit; font-size: large;"><span style="color: #4a4a4a; letter-spacing: -0.4px;"><div style="text-align: justify;"><span style="letter-spacing: -0.4px;">Dividere gli albumi dai tuorli.</span></div></span><span style="color: #4a4a4a; letter-spacing: -0.4px;"><div style="text-align: justify;"><span style="letter-spacing: -0.4px;">In una ciotola, con le fruste o nella planetaria, montate a neve gli albumi con il sale e lo zucchero poi aggiungete i tuorli rendete l'impasto cremoso, a questo punto con una spatola aggiungete la fecola setacciata, il pisto preparato in precedenza frullando tutte le spezie insieme e per ultimo aggiungete l'olio.</span></div></span></span></span><p style="background-color: white; color: #444444;"></p><p style="background-color: white; color: #444444;"></p><div style="background-color: white; color: #444444; text-align: justify;"><span style="color: #4a4a4a; letter-spacing: -0.4px;"><span style="font-family: inherit; font-size: large;">Versare l'impasto su una teglia.. 25x38.. ricoperta da carta da forno e cuocere a forno preriscaldato a 180°C per 10 minuti.</span></span></div><span style="background-color: white; color: #4a4a4a; letter-spacing: -0.4px;"><div style="text-align: justify;"><span style="letter-spacing: -0.4px;"><span style="font-family: inherit; font-size: large;">Una volta cotto, rovesciatelo su un panno umido, togliete la carta da forno ricoprite con pellicola e arrotolatelo su se stesso dal lato lungo, ma se volete farlo più grande arrotolare dal lato più corto.</span></span></div></span><p style="background-color: white; color: #444444;"></p><p style="background-color: white; color: #444444; text-align: justify;"><span style="color: #4a4a4a; letter-spacing: -0.4px;"><span style="font-family: inherit; font-size: large;">Una volta tiepido riaprite il rotolo, spalmare prima uno strato di confettura poi uno strato più spesso di panna cotta montata. Con molta attenzione richiudete il rotolo avvolgetelo nella pellicola e rimettetelo nel frigo almeno 1 ora così da far tirare ancora un po la panna cotta.</span></span></p><p style="background-color: white; color: #444444; text-align: justify;"><span style="color: #4a4a4a; letter-spacing: -0.4px;"><span style="font-family: inherit; font-size: large;">Riprendete il rotolo togliete la pellicola e con un coltello seghettato tagliate prima le estremità, poi poco più della metà tagliate in diagonale così da avere due parti da poter poi unire. Decorate la superficie con la panna cotta avanzata.</span></span></p><p style="background-color: white; color: #444444; font-family: Arial, Tahoma, Helvetica, FreeSans, sans-serif; font-size: 13px; text-align: justify;"><span style="color: #4a4a4a; letter-spacing: -0.4px;"><span style="font-family: inherit; font-size: large;"><br /></span></span></p><p style="background-color: white; color: #444444; font-family: Arial, Tahoma, Helvetica, FreeSans, sans-serif; font-size: 13px; text-align: center;"><span style="letter-spacing: -0.4px;"><span style="font-family: inherit;"><span style="color: #cc0000;">🍒 </span><span style="color: #f1c232;">🌸 </span></span></span><span style="color: #cc0000; letter-spacing: -0.4px;">🍒 </span><span style="color: #f1c232; letter-spacing: -0.4px;">🌸 </span><span style="color: #cc0000; letter-spacing: -0.4px;">🍒 </span><span style="color: #f1c232; letter-spacing: -0.4px;">🌸 </span><span style="color: #cc0000; letter-spacing: -0.4px;">🍒 </span><span style="color: #f1c232; letter-spacing: -0.4px;">🌸 </span><span style="color: #cc0000; letter-spacing: -0.4px;">🍒 </span><span style="color: #f1c232; letter-spacing: -0.4px;">🌸</span></p><p style="background-color: white; color: #444444; font-family: Arial, Tahoma, Helvetica, FreeSans, sans-serif; font-size: 13px; text-align: justify;"><span style="color: #f1c232; font-size: x-large; letter-spacing: -0.4px;"><br /></span></p><div style="background-color: white; color: #222222; font-family: Arial, Tahoma, Helvetica, FreeSans, sans-serif; font-size: 13px; text-align: center;"><span style="background-color: rgba(255, 255, 255, 0); color: #38761d; font-family: inherit; text-size-adjust: auto;"><span style="font-size: medium;">😋 se provate la mia ricetta fatemi sapere 😊</span></span></div><div style="background-color: white; color: #222222; font-family: Arial, Tahoma, Helvetica, FreeSans, sans-serif; font-size: 13px; text-align: center;"><span style="background-color: rgba(255, 255, 255, 0); color: #38761d; font-family: inherit; text-size-adjust: auto;"><span style="font-size: medium;">Mi trovate su</span></span></div><div style="background-color: white; color: #222222; font-family: Arial, Tahoma, Helvetica, FreeSans, sans-serif; font-size: 13px; text-align: center;"><span style="background-color: rgba(255, 255, 255, 0); color: #38761d; font-family: inherit; text-size-adjust: auto;"><span style="font-size: medium;"> <a href="http://instagram.com/celiachia_e_fantasia/" style="color: #3778cd; text-decoration-line: none;">instagram.com/celiachia_e_fantasia/</a> </span></span></div><div style="background-color: white; color: #222222; font-family: Arial, Tahoma, Helvetica, FreeSans, sans-serif; font-size: 13px; text-align: center;"><span style="background-color: rgba(255, 255, 255, 0); color: #38761d; font-family: inherit; text-size-adjust: auto;"><a href="http://facebook.com/CeliachiaeFantasia/" style="color: #3778cd; text-decoration-line: none;"><span style="font-size: medium;">facebook.com/CeliachiaeFantasia/</span></a></span></div><div style="background-color: white; color: #222222; font-family: Arial, Tahoma, Helvetica, FreeSans, sans-serif; font-size: 13px; text-align: center;"><br /></div><div style="background-color: white; color: #222222; font-family: Arial, Tahoma, Helvetica, FreeSans, sans-serif; font-size: 13px; text-align: center;"><br /></div><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgQA9amcEmrhk-RugitGFsbAaPf2Rda0ePhEH59XvlHqblVEkcrEGedEkKttAopTxwS8lLS0ufOinskoz8m7g_WnovpXaJbDaDaPnXjKuO-3FSx-xUMjj3o425XUSnCnuGBs9gfXDwITleOQvrW0STvpN-Q_AZFAkH1lpfVa2Duw-RpKsVSgCRNNpBqXw/s1592/IMG_20221218_164505.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="1592" data-original-width="1167" height="640" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgQA9amcEmrhk-RugitGFsbAaPf2Rda0ePhEH59XvlHqblVEkcrEGedEkKttAopTxwS8lLS0ufOinskoz8m7g_WnovpXaJbDaDaPnXjKuO-3FSx-xUMjj3o425XUSnCnuGBs9gfXDwITleOQvrW0STvpN-Q_AZFAkH1lpfVa2Duw-RpKsVSgCRNNpBqXw/w470-h640/IMG_20221218_164505.jpg" width="470" /></a></div><br /><div class="separator" style="clear: both; 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margin-right: 1em;"><img border="0" data-original-height="1638" data-original-width="1081" height="640" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhmqYPrlezm7RmOzdbK2iuVFF8Isn9I8V44g1HbDOG2CzsTguddDeC1RUEHGG_t8F-kmT2chQ728PSBgxd8rgk9Ng1f02smYa9F2wRA9mO01BD9DFU2oZx0DcCTdurvWR_oAT9Wv7Qn7tayiOc1Ayk-Rt_oWatzXklJUDHegqHf0hw4EB_P9iRIZAa2ZQ/w422-h640/IMG_20221218_164553.jpg" width="422" /></a></div><br /><div style="background-color: white; color: #222222; font-family: Arial, Tahoma, Helvetica, FreeSans, sans-serif; font-size: 13px; text-align: center;"><br /></div>Celiachia e Fantasiahttp://www.blogger.com/profile/00319956798108345473noreply@blogger.com0tag:blogger.com,1999:blog-7413923269385717923.post-48916236720128748422022-12-06T17:49:00.002+01:002022-12-06T17:49:41.527+01:00Rotolo verde con crema di formaggi, salmone e rughetta <p style="text-align: center;"><br /></p><p style="text-align: center;"><span style="background-color: white; color: #222222;"><span style="font-family: inherit; font-size: large;"></span></span></p><div class="separator" style="clear: both; text-align: center;"><span style="font-family: inherit; font-size: large;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEi2k-SgLoKLGmV38B9HQJ7ekmtJxZ2a6hHMu6rl8VeoZ7wgsh_dCzMkxCf6k_v3J47s3m10i-R81F9fvKJxgr6bkQrplMGiLytZeVjN5uPVG16AhokwQB2-LYN5op6nnrFC2ripIeuJBK86yYQ62GmsHyWp91nnXOgb4xkgRJGwh5Tu1uvPLnnC2zsmrg/s1579/IMG_20221203_143553.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="1579" data-original-width="978" height="320" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEi2k-SgLoKLGmV38B9HQJ7ekmtJxZ2a6hHMu6rl8VeoZ7wgsh_dCzMkxCf6k_v3J47s3m10i-R81F9fvKJxgr6bkQrplMGiLytZeVjN5uPVG16AhokwQB2-LYN5op6nnrFC2ripIeuJBK86yYQ62GmsHyWp91nnXOgb4xkgRJGwh5Tu1uvPLnnC2zsmrg/s320/IMG_20221203_143553.jpg" width="198" /></a></span></div><span style="font-family: inherit; font-size: large;"><br /><div class="separator" style="clear: both; text-align: center;"><br /></div><div style="text-align: center;"><span style="font-family: inherit;">Quantità: teglia 23x33 </span></div></span><p></p><p style="text-align: center;"><span style="background-color: white; color: #222222;"><span style="font-family: inherit; font-size: large;">Tempo: 30 minuti</span></span></p><div dir="auto" style="background-color: white; color: #222222; text-align: center;"><span style="font-family: inherit; font-size: large;">Difficoltà: facile</span></div><div dir="auto" style="background-color: white; color: #222222; text-align: center;"><span style="font-family: inherit; font-size: large;"><br /></span></div><div dir="auto" style="background-color: white; color: #222222; text-align: center;"><span style="font-family: inherit; font-size: large;"><br /></span></div><div dir="auto" style="background-color: white; color: #222222; text-align: center;"><span style="font-family: inherit; font-size: large;"><b>Ingredienti per la pasta biscotto:</b></span></div><div dir="auto" style="background-color: white; color: #222222; text-align: center;"><span style="font-family: inherit; font-size: large;">190 g di albumi</span></div><div dir="auto" style="background-color: white; color: #222222; text-align: center;"><span style="font-family: inherit; font-size: large;">85 g di tuorli</span></div><div dir="auto" style="background-color: white; text-align: center;"><span style="font-family: inherit;"><span style="color: #222222; font-family: inherit; font-size: large;">80 g di fecola di patate</span><span style="color: #6aa84f;">*</span></span></div><div dir="auto" style="background-color: white; color: #222222; text-align: center;"><span style="font-family: inherit; font-size: large;">20 g di farina di piselli</span><span style="color: #6aa84f;">*</span></div><div dir="auto" style="background-color: white; color: #222222; text-align: center;"><span style="font-family: inherit; font-size: large;">50 g di olio di girasole </span></div><div dir="auto" style="background-color: white; color: #222222; text-align: center;"><span style="font-family: inherit; font-size: large;">zucchero un pizzico</span></div><div dir="auto" style="background-color: white; color: #222222; text-align: center;"><span style="font-family: inherit; font-size: large;">sale q.b.</span></div><div dir="auto" style="background-color: white; color: #222222; text-align: center;"><span style="font-family: inherit; font-size: large;"><br /></span></div><div dir="auto" style="background-color: white; color: #222222; text-align: center;"><span style="font-family: inherit; font-size: large;"><br /></span></div><div dir="auto" style="background-color: white; color: #222222; text-align: center;"><span style="font-family: inherit; font-size: large;"><b>Ingredienti per il ripieno:</b></span></div><div dir="auto" style="background-color: white; color: #222222; text-align: center;"><span style="font-family: inherit; font-size: large;">130 g ricotta</span></div><div dir="auto" style="background-color: white; color: #222222; text-align: center;"><span style="font-family: inherit; font-size: large;">130 g formaggio spalmabile </span></div><div dir="auto" style="background-color: white; color: #222222; text-align: center;"><span style="font-family: inherit; font-size: large;">50 g rughetta</span></div><div dir="auto" style="background-color: white; color: #222222; text-align: center;"><span style="font-family: inherit; font-size: large;">100 g salmone affumicato</span></div><div dir="auto" style="background-color: white; color: #222222; text-align: center;"><span style="font-family: inherit; font-size: large;">q.b. di pepe </span></div><div dir="auto" style="background-color: white; color: #222222; text-align: center;"><span style="font-family: inherit; font-size: large;"><br /></span></div><div dir="auto" style="background-color: white; color: #222222; text-align: center;"><span style="font-family: inherit; font-size: large;"><b>Ingredienti per la decorazione:</b></span></div><div dir="auto" style="background-color: white; color: #222222; text-align: center;"><span style="font-family: inherit; font-size: large;">Formaggio spalmabile, ricotta, salmone, rughetta q.b.</span></div><div dir="auto" style="background-color: white; color: #222222; text-align: center;"><span style="font-family: inherit; font-size: large;"><br /></span></div><div dir="auto" style="background-color: white; text-align: center;"><span style="color: #6aa84f; font-size: x-small;">*<span style="font-family: inherit;">questi prodotti per essere sicuri devono essere certificati senza glutine, </span></span></div><div dir="auto" style="background-color: white; text-align: center;"><span style="color: #6aa84f; font-size: x-small;"><span style="font-family: inherit;">quindi prima di utilizzarli verificare la loro idoneità</span></span></div><div dir="auto" style="background-color: white; text-align: center;"><span style="color: #6aa84f; font-size: x-small;"><span style="font-family: inherit;"><br /></span></span></div><div dir="auto" style="background-color: white; color: #222222; text-align: center;"><span style="font-family: inherit; font-size: large;"><br /></span></div><div dir="auto" style="background-color: white; color: #222222; text-align: justify;"><span style="font-family: inherit; font-size: large;"><i>Prepariamo la pasta biscotto</i></span></div><div dir="auto" style="background-color: white; color: #222222; text-align: justify;"><span style="font-family: inherit; font-size: large;">Dividere gli albumi dai tuorli.</span></div><div dir="auto" style="background-color: white; color: #222222; text-align: justify;"><span style="font-family: inherit; font-size: large;">In una ciotola, con le fruste o nella planetaria, montare a neve gli albumi con il sale e zucchero poi aggiungere i tuorli rendere l'impasto cremoso, a questo punto con una spatola aggiungere, le farine setacciate poi l'olio</span></div><div dir="auto" style="background-color: white; color: #222222; text-align: justify;"><span style="font-family: inherit; font-size: large;">Versare l'impasto su una teglia.. 25x38.. ricoperta da carta da forno e cuocere a forno preriscaldato a 180°C per 10 minuti.</span></div><div dir="auto" style="background-color: white; color: #222222; text-align: justify;"><span style="font-family: inherit; font-size: large;">Una volta cotto, rovesciatelo su un panno umido, togliete la carta da forno ricoprite con pellicola e arrotolatelo su se stesso dal lato lungo, ma se volete farlo più grande arrotolare dal lato più corto.</span></div><div dir="auto" style="background-color: white; color: #222222; text-align: justify;"><span style="font-family: inherit; font-size: large;"><br /></span></div><div dir="auto" style="background-color: white; color: #222222; text-align: justify;"><span style="font-family: inherit; font-size: large;">In attesa che il rotolo si freddi, <i>preparare l'interno.</i></span></div><div dir="auto" style="background-color: white; color: #222222; text-align: justify;"><span style="font-family: inherit; font-size: large;">In una ciotola amalgamare i due formaggi con il pepe poi aggiungere il salmone e la rughetta tagliati.</span></div><div dir="auto" style="background-color: white; color: #222222; text-align: justify;"><span style="font-family: inherit; font-size: large;">Riaprire il rotolo, spalmare il ripieno e ri-arrotolare.</span></div><div dir="auto" style="background-color: white; color: #222222; text-align: justify;"><span style="font-family: inherit; font-size: large;">Coprire la superficie con un mix dei due formaggi</span></div><div dir="auto" style="background-color: white; color: #222222; text-align: justify;"><span style="font-family: inherit; font-size: large;">Decorare a piacere con salmone e rughetta</span></div><div dir="auto" style="background-color: white; color: #222222; text-align: justify;"><span style="font-family: inherit; font-size: large;"><br /></span></div><div dir="auto" style="background-color: white; color: #222222; text-align: justify;"><span style="font-family: inherit; font-size: large;"><br /></span></div><div dir="auto" style="background-color: white; text-align: center;"><span style="font-family: inherit;"><span style="color: #cc0000;">🎁 </span><span style="color: #0b5394;">🌿 </span></span><span style="color: #cc0000;">🎁 </span><span style="color: #0b5394;">🌿 </span><span style="color: #cc0000;">🎁 </span><span style="color: #0b5394;">🌿 </span><span style="color: #cc0000;">🎁 </span><span style="color: #0b5394;">🌿 </span><span style="color: #cc0000;">🎁 </span><span style="color: #0b5394;">🌿</span></div><div dir="auto" style="background-color: white; text-align: center;"><span style="color: #0b5394;"><br /></span></div><div dir="auto" style="background-color: white; color: #222222; text-align: justify;"><br /></div><div dir="auto" style="background-color: white; color: #222222; text-align: justify;"><div style="font-family: Arial, Tahoma, Helvetica, FreeSans, sans-serif; font-size: 13px; text-align: center;"><span style="background-color: rgba(255, 255, 255, 0); color: #38761d; font-family: inherit; text-size-adjust: auto;"><span style="font-size: medium;">😋 se provate la mia ricetta fatemi sapere 😊</span></span></div><div style="font-family: Arial, Tahoma, Helvetica, FreeSans, sans-serif; font-size: 13px; text-align: center;"><span style="background-color: rgba(255, 255, 255, 0); color: #38761d; font-family: inherit; text-size-adjust: auto;"><span style="font-size: medium;">Mi trovate su</span></span></div><div style="font-family: Arial, Tahoma, Helvetica, FreeSans, sans-serif; font-size: 13px; text-align: center;"><span style="background-color: rgba(255, 255, 255, 0); color: #38761d; font-family: inherit; text-size-adjust: auto;"><span style="font-size: medium;"> <a href="http://instagram.com/celiachia_e_fantasia/" style="color: #3778cd; text-decoration-line: none;">instagram.com/celiachia_e_fantasia/</a> </span></span></div><div style="font-family: Arial, Tahoma, Helvetica, FreeSans, sans-serif; font-size: 13px; text-align: center;"><span style="background-color: rgba(255, 255, 255, 0); color: #38761d; font-family: inherit; text-size-adjust: auto;"><a href="http://facebook.com/CeliachiaeFantasia/" style="color: #3778cd; text-decoration-line: none;"><span style="font-size: medium;">facebook.com/CeliachiaeFantasia/</span></a></span></div><div style="font-family: Arial, Tahoma, Helvetica, FreeSans, sans-serif; font-size: 13px; text-align: center;"><br /></div></div><div dir="auto" style="background-color: white; color: #222222; text-align: justify;"><span style="font-family: inherit; font-size: large;"><br /></span></div><div dir="auto" style="background-color: white; color: #222222; text-align: justify;"><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhItEHtAkzHz2lj8g3fu9FNeXuqmzturE9vtbXUZkuEPHB751_ikp_GTNjg2PP_anJFSxoYXKUdpzR-g1djYpH0mIzqMel6dVp3wGTazYhMuTILv-i_Z0XM2g0ItQaVtXdh7scP-JDktgV_pf0UFiuOFPTE2VVsdSxww7qCmLeP_QaZDyVyY4DQonip1g/s1391/IMG_20221203_144309_650.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="1391" data-original-width="1112" height="640" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhItEHtAkzHz2lj8g3fu9FNeXuqmzturE9vtbXUZkuEPHB751_ikp_GTNjg2PP_anJFSxoYXKUdpzR-g1djYpH0mIzqMel6dVp3wGTazYhMuTILv-i_Z0XM2g0ItQaVtXdh7scP-JDktgV_pf0UFiuOFPTE2VVsdSxww7qCmLeP_QaZDyVyY4DQonip1g/w512-h640/IMG_20221203_144309_650.jpg" width="512" /></a></div><div dir="auto" style="background-color: white; color: #222222; text-align: justify;"><br /></div><br /><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgND6LVFw0rcxfxwWXIWSFofs5MkrWFnOfMuBFzKmR_5s5alXsBE9qr9CRXQxB3KuJG1XZ3UDPTbEmhKFsvl4wIXram1pO9FZlNu3sfRYck3D_Z3Od_bMpd0z-ZF72f17MpZ4yMnI2NiHNfAeY4vsPatvXWHXsFFUIIRqB6M9WDvByDrX0pHkCzWypA7Q/s1777/IMG_20221203_143513.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="1777" data-original-width="1105" height="640" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgND6LVFw0rcxfxwWXIWSFofs5MkrWFnOfMuBFzKmR_5s5alXsBE9qr9CRXQxB3KuJG1XZ3UDPTbEmhKFsvl4wIXram1pO9FZlNu3sfRYck3D_Z3Od_bMpd0z-ZF72f17MpZ4yMnI2NiHNfAeY4vsPatvXWHXsFFUIIRqB6M9WDvByDrX0pHkCzWypA7Q/w398-h640/IMG_20221203_143513.jpg" width="398" /></a></div><br /><div class="separator" style="clear: both; text-align: center;"><br /></div><br /><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEi9f-FRNSTtKO0132CeZUgfTHBLflunlQwtA9fjtsU-kXaLSYCRg2vekizNHC9ofhiovkOp0DhKoa--6nmj-R1p3UAShPUWWl9P9IhQuG758HNq1k1QdESk7EVIrpC9QBn6XpU485MU67C6ewakJrEvV9b3KgTq0prTDQkGr1MZ0PsADa5de6RCNT2VNQ/s1340/IMG_20221203_144309_699.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="1340" data-original-width="1071" height="640" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEi9f-FRNSTtKO0132CeZUgfTHBLflunlQwtA9fjtsU-kXaLSYCRg2vekizNHC9ofhiovkOp0DhKoa--6nmj-R1p3UAShPUWWl9P9IhQuG758HNq1k1QdESk7EVIrpC9QBn6XpU485MU67C6ewakJrEvV9b3KgTq0prTDQkGr1MZ0PsADa5de6RCNT2VNQ/w512-h640/IMG_20221203_144309_699.jpg" width="512" /></a></div><br /><div style="text-align: justify;"><i style="color: #444444; font-family: Arial, Tahoma, Helvetica, FreeSans, sans-serif; font-size: 13px; text-align: center;"><span style="color: #990000;"> ricetta con prodotti della Colombo - La Dolciaria 1953</span></i></div></div>Celiachia e Fantasiahttp://www.blogger.com/profile/00319956798108345473noreply@blogger.com0tag:blogger.com,1999:blog-7413923269385717923.post-53381532185848090512022-11-23T14:46:00.008+01:002022-11-23T14:50:44.007+01:00Cantucci salati con olive<p style="text-align: center;"><span style="font-size: large;"><br /></span></p><p style="text-align: center;"></p><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjp5CFISN0ceEQyNxUPW4ItWpojfGcwoCdc3gkVbz6XHMMSN8l-4ElvMy2TJXoCvsFSqi2GqZurOw6n9zXl0VUpAuu53PnPTKX4eu1ydUnV2at2Hx6SbWG1i0cKHqSo3Pt7u7ae7eZj4vDG89Xv2A0KwQ3qg-9kLRV4hOzPH0XlbaQYKNX3unTOIjiSoA/s1457/IMG_20221112_093830.jpg" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="1457" data-original-width="1078" height="320" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjp5CFISN0ceEQyNxUPW4ItWpojfGcwoCdc3gkVbz6XHMMSN8l-4ElvMy2TJXoCvsFSqi2GqZurOw6n9zXl0VUpAuu53PnPTKX4eu1ydUnV2at2Hx6SbWG1i0cKHqSo3Pt7u7ae7eZj4vDG89Xv2A0KwQ3qg-9kLRV4hOzPH0XlbaQYKNX3unTOIjiSoA/s320/IMG_20221112_093830.jpg" width="237" /></a></div><br /><span style="font-size: large;"><br /></span><p></p><p style="text-align: center;"><span style="font-size: large;"> <span style="background-color: white; color: #222222;"><span style="font-family: inherit;">Quantità: 12 pezzi</span></span></span></p><p style="text-align: center;"><span style="background-color: white; color: #222222; font-family: inherit;"><span style="font-size: large;">Difficoltà: facile</span></span></p><span style="font-family: inherit; font-size: large;"><span style="background-color: white; color: #222222;"><div style="text-align: center;">Tempo: 40 minuti</div></span></span><div style="text-align: center;"><span style="color: #222222;"><span style="font-family: inherit; font-size: large;"><br /></span></span></div><div style="text-align: center;"><span style="color: #222222;"><span style="font-family: inherit; font-size: large;"><br /></span></span></div><span style="font-family: inherit;"><span style="background-color: white; color: #222222;"><div style="text-align: center;"><b><span style="font-size: large;">Ingredienti</span></b></div><div style="font-size: xx-large; text-align: center;"><b><br /></b></div></span><span style="background-color: white;"><div style="text-align: center;"><span style="color: #222222; font-size: large;">100 g di farina di riso finissima</span><span style="color: #6aa84f;">*</span></div></span><span style="background-color: white; color: #222222;"><div style="text-align: center;"><span style="font-size: large;">50 g di farina di arachidi tostate</span><span style="color: #6aa84f;">*</span></div></span></span><span style="font-family: inherit;"><span style="font-size: large;"><span style="background-color: white; color: #222222;"><div style="text-align: center;">20 g di parmigiano grattugiato</div></span><span style="background-color: white; color: #222222;"><div style="text-align: center;">50 g di uova intere medie</div></span><span style="background-color: white; color: #222222;"><div style="text-align: center;">30 g di albume d'uovo</div></span><span style="background-color: white; color: #222222;"><div style="text-align: center;">50 g di olive nere</div></span><span style="background-color: white; color: #222222;"><div style="text-align: center;">1 g di sale fino</div></span></span><span style="background-color: white; color: #222222;"><div style="text-align: center;"><span style="font-size: large;">2 g di cremor tartaro</span><span style="color: #6aa84f;">*</span></div><div style="text-align: center;"><span style="color: #6aa84f;"><br /></span></div><div style="text-align: center;"><div style="color: #444444; font-family: Arial, Tahoma, Helvetica, FreeSans, sans-serif; font-size: 13px;"><div><span style="color: #38761d; font-family: inherit; font-size: x-small;">*questi prodotti per essere sicuri devono essere certificati senza glutine,</span></div><div><span style="color: #38761d; font-family: inherit; font-size: x-small;"> quindi prima di utilizzarli verificare la loro idoneità </span></div><div><br /></div></div></div></span></span><div style="text-align: justify;"><span style="color: #222222;"><span style="font-family: inherit; font-size: large;"><br /></span></span></div><div style="text-align: justify;"><span style="color: #222222;"><span style="font-family: inherit; font-size: large;"><b><br /></b></span></span></div><span style="font-family: inherit;"><span style="font-size: large;"><span style="background-color: white; color: #222222;"><div style="text-align: justify;"><b>Procedura</b></div></span><span style="background-color: white; color: #222222;"><div style="text-align: justify;"><br /></div><div style="text-align: justify;">Unite e mescolate le polveri, poi aggiungete le olive tagliate grossolanamente poi le uova e l'albume.</div></span><span style="background-color: white; color: #222222;"><div style="text-align: justify;">Utilizzando prima un cucchiaio poi le mani impastate creando un composto uniforme, aiutandovi con un po' di farina di riso, create un cilindro schiacciatelo leggermente e mettete in cottura per circa 20 minuti a 180⁰C.</div></span></span><span style="background-color: white;"><div style="color: #222222; text-align: justify;"><span style="font-size: large;">Ora toglieteli dal forno, tagliateli in maniera decisa senza bruciarvi, a fette di 2 cm di spessore in senso obliquo, girateli su un lato e rimetteteli in forno per altri 15 minuti o fino a quando li vedrete biscottati.</span></div><div style="color: #222222; font-size: x-large; text-align: justify;"><br /></div><div style="text-align: center;"><span style="color: #274e13;">🍂</span><span style="color: #222222;"> </span><span style="color: #e69138;">🔪 </span><span style="color: #274e13;">🍂</span><span style="color: #222222;"> </span><span style="color: #e69138;">🔪 </span><span style="color: #274e13;">🍂</span><span style="color: #222222;"> </span><span style="color: #e69138;">🔪 </span><span style="color: #274e13;">🍂</span><span style="color: #222222;"> </span><span style="color: #e69138;">🔪 </span><span style="color: #274e13;">🍂</span><span style="color: #222222;"> </span><span style="color: #e69138;">🔪</span></div></span></span><span style="font-family: inherit; font-size: large;"><span style="background-color: white;"><div style="color: #222222; text-align: justify;"><br /></div><div style="color: #222222; text-align: justify;"><div style="font-family: Arial, Tahoma, Helvetica, FreeSans, sans-serif; font-size: 13px; text-align: center;"><span style="background-color: rgba(255, 255, 255, 0); color: #38761d; font-family: inherit; text-size-adjust: auto;"><span style="font-size: medium;">😋 se provate la mia ricetta fatemi sapere 😊</span></span></div><div style="font-family: Arial, Tahoma, Helvetica, FreeSans, sans-serif; font-size: 13px; text-align: center;"><span style="background-color: rgba(255, 255, 255, 0); color: #38761d; font-family: inherit; text-size-adjust: auto;"><span style="font-size: medium;">Mi trovate su</span></span></div><div style="font-family: Arial, Tahoma, Helvetica, FreeSans, sans-serif; font-size: 13px; text-align: center;"><span style="background-color: rgba(255, 255, 255, 0); color: #38761d; font-family: inherit; text-size-adjust: auto;"><span style="font-size: medium;"> <a href="http://instagram.com/celiachia_e_fantasia/" style="color: #3778cd; text-decoration-line: none;">instagram.com/celiachia_e_fantasia/</a> </span></span></div><div style="font-family: Arial, Tahoma, Helvetica, FreeSans, sans-serif; font-size: 13px; text-align: center;"><span style="background-color: rgba(255, 255, 255, 0); color: #38761d; font-family: inherit; text-size-adjust: auto;"><a href="http://facebook.com/CeliachiaeFantasia/" style="color: #3778cd; text-decoration-line: none;"><span style="font-size: medium;">facebook.com/CeliachiaeFantasia/</span></a></span></div><div style="font-family: Arial, Tahoma, Helvetica, FreeSans, sans-serif; font-size: 13px; text-align: center;"><br /></div><div style="font-family: Arial, Tahoma, Helvetica, FreeSans, sans-serif; font-size: 13px; text-align: center;"><br /></div><div style="font-family: Arial, Tahoma, Helvetica, FreeSans, sans-serif; font-size: 13px; text-align: center;"><br /></div><br /><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjEXMrLGHchDQBh-Fh29oqJB_hgKW7s2Y5KYfz9AOWiu80QEOtKTpHeUfbTNsFu0dnQ2TobjETQQNb6nkqLt9ksvOBRCZ-g6PdLWVmHqhlgmB1f7vQ4-8djQ-a1kSNalt7Ld9_s4VkeNbz6UcjjRILxOJqO60FZsSyvn2G6DeoqjiIumwioATIOur9ThA/s1569/IMG_20221123_135619.jpg" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="1219" data-original-width="1569" height="498" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjEXMrLGHchDQBh-Fh29oqJB_hgKW7s2Y5KYfz9AOWiu80QEOtKTpHeUfbTNsFu0dnQ2TobjETQQNb6nkqLt9ksvOBRCZ-g6PdLWVmHqhlgmB1f7vQ4-8djQ-a1kSNalt7Ld9_s4VkeNbz6UcjjRILxOJqO60FZsSyvn2G6DeoqjiIumwioATIOur9ThA/w640-h498/IMG_20221123_135619.jpg" width="640" /></a></div><br /><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjlLbvOQsgZr8lpBgtNEiJvUYc1OPe-rpiJABiqdjmWngE1y0Vw9tygL6e1u1KJuMxZQdVj94ZJAVqWPIiVb9fBCWYCVlh_FQyV_aHZaTxh4HdXifnVsVSPugu3AdFFJoFNT0G4NA_NIlh6INJ5tDeXdjQEfkatz4JLe0eJx8Y9ZMApKx6t-1Z-X9hAbw/s1517/IMG_20221123_135636.jpg" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="1378" data-original-width="1517" height="582" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjlLbvOQsgZr8lpBgtNEiJvUYc1OPe-rpiJABiqdjmWngE1y0Vw9tygL6e1u1KJuMxZQdVj94ZJAVqWPIiVb9fBCWYCVlh_FQyV_aHZaTxh4HdXifnVsVSPugu3AdFFJoFNT0G4NA_NIlh6INJ5tDeXdjQEfkatz4JLe0eJx8Y9ZMApKx6t-1Z-X9hAbw/w640-h582/IMG_20221123_135636.jpg" width="640" /></a><div class="separator" style="clear: both; text-align: center;"><br /></div><div class="separator" style="clear: both; text-align: center;"><br /></div><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjSalJhqv-9_xb0LwjdBbBxfs3hNPes-TlMrIDXRkshWWTZacSSe01J8qbVEiyfpxVwzpHLG1UCC6svKo2IFXpeBS78qRK5kvA0lBQs-youhNX3A9mrje22k8QFYfabloz9QPEUZ_HXpIcgzGwh3xzjijHhZm_T6oYIzrc9thUJCJAs2f27EKh3j45ZmA/s1515/IMG_20221123_135605.jpg" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="1515" data-original-width="1126" height="640" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjSalJhqv-9_xb0LwjdBbBxfs3hNPes-TlMrIDXRkshWWTZacSSe01J8qbVEiyfpxVwzpHLG1UCC6svKo2IFXpeBS78qRK5kvA0lBQs-youhNX3A9mrje22k8QFYfabloz9QPEUZ_HXpIcgzGwh3xzjijHhZm_T6oYIzrc9thUJCJAs2f27EKh3j45ZmA/w476-h640/IMG_20221123_135605.jpg" width="476" /></a></div></div><i style="color: #444444; font-family: Arial, Tahoma, Helvetica, FreeSans, sans-serif; font-size: 13px; text-align: center;"><span style="color: #990000;"><div style="text-align: justify;"><i style="color: #444444; font-family: Arial, Tahoma, Helvetica, FreeSans, sans-serif; font-size: 13px; text-align: center;"><span style="color: #990000;"><br /></span></i></div><div style="text-align: center;"><i style="color: #444444;"><span style="color: #990000;">ricetta con prodotti della Colombo - La Dolciaria 1953</span></i></div></span></i><div style="font-family: Arial, Tahoma, Helvetica, FreeSans, sans-serif; font-size: 13px; text-align: center;"><br /></div></div></span></span>Celiachia e Fantasiahttp://www.blogger.com/profile/00319956798108345473noreply@blogger.com0tag:blogger.com,1999:blog-7413923269385717923.post-88644805071599769162022-11-23T14:34:00.002+01:002022-11-23T14:36:22.054+01:00Cantucci alle castagne con gocce di cioccolato e mandorle<p style="text-align: center;"><br /></p><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhxkzCkNC7UXf64ibbixynNlcIcqtHYwoYR4TWD6D_faUFH5oEcv3oULaYV4HGbM3z_ctbw1LCfKzhStqn40Mp84mMcoAxrHUWI5G5aw5Qzxlgy26UFD6zdGKdGVQUMuHHyFVYsUsUcTJcKFqE3FfzhtcqCcQBoThWzfBqS8zYGLygpqB_3BwGRHMCYww/s1477/IMG_20221108_191838.jpg" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="1477" data-original-width="1116" height="320" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhxkzCkNC7UXf64ibbixynNlcIcqtHYwoYR4TWD6D_faUFH5oEcv3oULaYV4HGbM3z_ctbw1LCfKzhStqn40Mp84mMcoAxrHUWI5G5aw5Qzxlgy26UFD6zdGKdGVQUMuHHyFVYsUsUcTJcKFqE3FfzhtcqCcQBoThWzfBqS8zYGLygpqB_3BwGRHMCYww/s320/IMG_20221108_191838.jpg" width="242" /></a></div><br /><p style="text-align: center;"><br /></p><p style="text-align: center;"><span style="color: #6aa84f; font-size: medium;">con cremor tartaro</span></p><p style="text-align: center;"><br /></p><p style="text-align: center;"> <span style="background-color: white; color: #222222;"><span style="font-family: inherit; font-size: large;">Quantità 13 pezzi</span></span></p><p style="text-align: center;"><span style="background-color: white; color: #222222;"><span style="font-family: inherit; font-size: large;">Tempo 40 minuti</span></span></p><span style="background-color: white; color: #222222;"><div style="text-align: center;"><span style="font-family: inherit; font-size: large;">Difficoltà facile</span></div></span><div style="text-align: center;"><span style="color: #222222;"><span style="font-family: inherit; font-size: large;"><br /></span></span></div><div style="text-align: center;"><span style="color: #222222;"><span style="font-family: inherit; font-size: large;"><br /></span></span></div><span style="background-color: white; color: #222222;"><div style="text-align: center;"><span style="font-family: inherit; font-size: large;"><b>Ingredienti</b></span></div></span><div style="text-align: center;"><span style="color: #222222;"><span style="font-family: inherit; font-size: large;"><br /></span></span></div><span style="font-family: inherit; font-size: large;"><span><span style="background-color: white; color: #222222;"><div style="text-align: center;"><span>100 g di farina di castagne</span><span style="color: #38761d;">*</span></div></span></span><span><span style="background-color: white; color: #222222;"><div style="text-align: center;">60 g di uova intere</div></span><span style="background-color: white; color: #222222;"><div style="text-align: center;">30 g di albume</div></span><span style="background-color: white; color: #222222;"><div style="text-align: center;">70 g di zucchero semolato</div></span><span style="background-color: white; color: #222222;"><div style="text-align: center;"><span>30 g farina di riso finissima</span><span style="color: #38761d;">*</span></div></span></span><span><span style="background-color: white; color: #222222;"><div style="text-align: center;"><span>2 g di cremor tartaro</span><span style="color: #38761d;">*</span></div></span></span><span><span style="background-color: white; color: #222222;"><div style="text-align: center;"><span>50 g di gocce di cioccolato fondente</span><span style="color: #38761d;">*</span></div></span></span></span><span style="font-family: inherit;"><span style="background-color: white; color: #222222; font-family: inherit; font-size: large;"><div style="text-align: center;">50 g di mandorle spezzettate</div></span><span style="background-color: white;"><div style="text-align: center;"><span style="font-family: inherit; font-size: large;"><span style="color: #222222;">facoltativo cedro e arancio canditi</span><span style="color: #38761d;">*</span><span style="color: #222222;"> tritati finemente</span></span></div><div style="color: #222222; font-size: x-large; text-align: center;"><br /></div></span></span><div style="text-align: center;"><div style="background-color: white; color: #444444; font-family: Arial, Tahoma, Helvetica, FreeSans, sans-serif; font-size: 13px;"><span style="color: #38761d; font-family: inherit; font-size: x-small;">*questi prodotti per essere sicuri devono essere certificati senza glutine,</span></div><div style="background-color: white; color: #444444; font-family: Arial, Tahoma, Helvetica, FreeSans, sans-serif; font-size: 13px;"><span style="color: #38761d; font-family: inherit; font-size: x-small;"> quindi prima di utilizzarli verificare la loro idoneità </span></div></div><div style="text-align: center;"><span style="color: #222222;"><span style="font-family: inherit; font-size: large;"><br /></span></span></div><span style="font-family: inherit;"><span style="font-size: large;"><span style="background-color: white; color: #222222;"><div style="text-align: justify;"><b>Procedura</b></div><div style="text-align: justify;"><b><br /></b></div></span><span style="background-color: white; color: #222222;"><div style="text-align: justify;">Unite e mescolate le polveri, poi aggiungete le gocce di cioccolato, le mandorle e i canditi per ultimo le uova.</div></span><span style="background-color: white; color: #222222;"><div style="text-align: justify;">Utilizzando prima un cucchiaio poi le mani impastate creando un composto uniforme, aiutandovi con un po' di farina di riso, create un cilindro schiacciatelo leggermente e mettete in cottura per circa 20 minuti a 180⁰C.</div></span></span><span style="background-color: white;"><div style="color: #222222; text-align: justify;"><span style="font-size: large;">Ora toglieteli dal forno, tagliateli in maniera decisa senza bruciarvi, a fette di 2 cm di spessore in senso obliquo, girateli su un lato e rimetteteli in forno per altri 15 minuti o fino a quando li vedrete biscottati.</span></div><div style="color: #222222; font-size: x-large; text-align: justify;"><br /></div><div style="color: #222222; font-size: x-large; text-align: justify;"><br /></div><div style="text-align: center;"><span style="font-size: medium;"><span style="color: #6aa84f;">🍁</span><span style="color: #222222;"> </span><span style="color: #b45f06;">🍫 </span></span><span style="color: #6aa84f; font-size: large;">🍁</span><span style="color: #222222; font-size: large;"> </span><span style="color: #b45f06; font-size: large;">🍫 </span><span style="color: #6aa84f; font-size: large;">🍁</span><span style="color: #222222; font-size: large;"> </span><span style="color: #b45f06; font-size: large;">🍫 </span><span style="color: #6aa84f; font-size: large;">🍁</span><span style="color: #222222; font-size: large;"> </span><span style="color: #b45f06; font-size: large;">🍫 </span><span style="color: #6aa84f; font-size: large;">🍁</span><span style="color: #222222; font-size: large;"> </span><span style="color: #b45f06; font-size: large;">🍫</span></div></span></span><span style="font-family: inherit;"><span style="background-color: white;"><div style="color: #222222; font-size: x-large; text-align: center;"><br /></div><div style="color: #222222; font-size: x-large; text-align: justify;"><br /></div><div style="color: #222222; font-size: x-large; text-align: justify;"><div style="font-family: Arial, Tahoma, Helvetica, FreeSans, sans-serif; font-size: 13px; text-align: center;"><span style="background-color: rgba(255, 255, 255, 0); color: #38761d; font-family: inherit; text-size-adjust: auto;"><span style="font-size: medium;">😋 se provate la mia ricetta fatemi sapere 😊</span></span></div><div style="font-family: Arial, Tahoma, Helvetica, FreeSans, sans-serif; font-size: 13px; text-align: center;"><span style="background-color: rgba(255, 255, 255, 0); color: #38761d; font-family: inherit; text-size-adjust: auto;"><span style="font-size: medium;">Mi trovate su</span></span></div><div style="font-family: Arial, Tahoma, Helvetica, FreeSans, sans-serif; font-size: 13px; text-align: center;"><span style="background-color: rgba(255, 255, 255, 0); color: #38761d; font-family: inherit; text-size-adjust: auto;"><span style="font-size: medium;"> <a href="http://instagram.com/celiachia_e_fantasia/" style="color: #3778cd; text-decoration-line: none;">instagram.com/celiachia_e_fantasia/</a> </span></span></div><div style="font-family: Arial, Tahoma, Helvetica, FreeSans, sans-serif; font-size: 13px; text-align: center;"><span style="background-color: rgba(255, 255, 255, 0); color: #38761d; font-family: inherit; text-size-adjust: auto;"><a href="http://facebook.com/CeliachiaeFantasia/" style="color: #3778cd; text-decoration-line: none;"><span style="font-size: medium;">facebook.com/CeliachiaeFantasia/</span></a></span></div><div style="font-family: Arial, Tahoma, Helvetica, FreeSans, sans-serif; font-size: 13px; text-align: center;"><br /></div><div style="font-family: Arial, Tahoma, Helvetica, FreeSans, sans-serif; font-size: 13px; text-align: center;"><br /></div><div style="font-family: Arial, Tahoma, Helvetica, FreeSans, sans-serif; font-size: 13px; text-align: center;"><br /></div><br /><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEihxIzTErjKzTCpjbXpQ3ri0LXE0_IFM7pY1dMT_LNPyeNJ6FOXouMVr1XOvhq5vohnx9t_oFXELNy3AA2j_gc_2KNj0FxqUrYnxxz4nqyB-onus_stYojaI3fHUrYFDX4sVc9610jUPIVStmjrcO8pxiEF2hlKJ8iMSU8tTWaDTdZFapFJC4TzADOFjg/s1351/IMG_20221108_191820.jpg" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="1351" data-original-width="1008" height="640" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEihxIzTErjKzTCpjbXpQ3ri0LXE0_IFM7pY1dMT_LNPyeNJ6FOXouMVr1XOvhq5vohnx9t_oFXELNy3AA2j_gc_2KNj0FxqUrYnxxz4nqyB-onus_stYojaI3fHUrYFDX4sVc9610jUPIVStmjrcO8pxiEF2hlKJ8iMSU8tTWaDTdZFapFJC4TzADOFjg/w478-h640/IMG_20221108_191820.jpg" width="478" /></a></div><div style="text-align: justify;"><br /></div><br /><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhFoGjjhLgrRM6k9yU-BPgEhKvXzVD8EfEcXAgGQFjpBg3VY8prEVla24JRNpLNiHIqMQPGhXuqvc8Lz7LPpKgWtFUy0dkuBj84TkO_nAC-LFsLZapSbr2R0k-rSbRLAPQYuOMa9u2LiEEbIfhpNjSuyLOCBWuOeG9mBa3Y7QXv0CmxswFWLt99ngjggA/s1523/IMG_20221108_191858.jpg" style="margin-left: 1em; 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font-size: 13px; text-align: center;"><br /></div></div></span></span>Celiachia e Fantasiahttp://www.blogger.com/profile/00319956798108345473noreply@blogger.com0tag:blogger.com,1999:blog-7413923269385717923.post-25946756916677605522022-11-17T14:51:00.069+01:002022-11-23T15:10:10.836+01:00Torta in padella<p style="text-align: center;"><span style="background-color: white; color: #222222;"><span style="font-family: inherit; font-size: large;"><br /></span></span></p><p style="text-align: center;"><span style="background-color: white; color: #222222;"></span></p><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjGsn9XG-uekxme_sjaE4QjMpi3zHFL4fd7i1_fZCog6qqkO2YbFWtiQT9ScRn9LfU2B4Js1WUSk1yX8b6Vhu3D3F_cIT7FApRw0ri0StdWtyRaoLq_3PVARQKys3NkAjzBu2Es9yliaic9yCniRRg-OcHHVCV-Rd07TcuIPvqYYnZm1O2t72SU3GJGrQ/s1706/IMG_20221118_122259.jpg" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="1706" data-original-width="1272" height="320" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjGsn9XG-uekxme_sjaE4QjMpi3zHFL4fd7i1_fZCog6qqkO2YbFWtiQT9ScRn9LfU2B4Js1WUSk1yX8b6Vhu3D3F_cIT7FApRw0ri0StdWtyRaoLq_3PVARQKys3NkAjzBu2Es9yliaic9yCniRRg-OcHHVCV-Rd07TcuIPvqYYnZm1O2t72SU3GJGrQ/s320/IMG_20221118_122259.jpg" width="239" /></a></div><br /><span style="font-family: inherit; font-size: large;"><br /></span><p></p><p style="text-align: center;"><span style="background-color: white; color: #222222;"><span style="font-family: inherit; font-size: large;"><br /></span></span></p><p style="text-align: center;"><span style="background-color: white; color: #222222;"><span style="font-family: inherit; font-size: large;">Quantità: padella da 20 cm</span></span></p><p style="text-align: center;"><span style="background-color: white; color: #222222;"><span style="font-family: inherit; font-size: large;">Tempo: 30 minuti</span></span></p><div style="font-family: inherit; text-align: center;"><span style="background-color: white; color: #222222; font-family: inherit; font-size: large;">Difficoltà: media</span></div><div style="font-size: x-large; text-align: center;"><span style="color: #222222;"><br /></span></div><span style="font-size: large;"><span style="background-color: white; color: #222222; font-family: inherit;"><div style="text-align: center;"><span style="font-family: inherit;"><b>Ingredienti</b></span></div><div style="text-align: center;"><span style="font-family: inherit;"><br /></span></div></span><span style="background-color: white; color: #222222; font-family: inherit;"><div style="text-align: center;"><span style="font-family: inherit;">125 g di farina di riso finissima</span><span style="color: #6aa84f;">*</span></div></span><span style="background-color: white; color: #222222; font-family: inherit;"><div style="text-align: center;"><span style="font-family: inherit;">50 g di fecola di patate</span><span style="color: #6aa84f;">*</span></div></span><span style="background-color: white; color: #222222; font-family: inherit;"><div style="text-align: center;"><span style="font-family: inherit;">50 g di zucchero semolato</span></div></span><span style="background-color: white; color: #222222; font-family: inherit;"><div style="text-align: center;"><span style="font-family: inherit;">50 g di olio di girasole</span></div></span><span style="background-color: white; color: #222222; font-family: inherit;"><div style="text-align: center;"><span style="font-family: inherit;">75 g di latte parzialmente scremato</span></div></span><span style="background-color: white; color: #222222; font-family: inherit;"><div style="text-align: center;"><span style="font-family: inherit;">6 g di lievito vanigliato per dolci</span><span style="color: #6aa84f;">*</span></div></span><span style="background-color: white; color: #222222; font-family: inherit;"><div style="text-align: center;"><span style="font-family: inherit;">2 uova intere medie</span></div></span><span style="background-color: white; font-family: inherit;"><div style="text-align: center;"><span style="font-family: inherit;"><span style="color: #222222;">q.b. di zucchero a velo</span><span style="color: #6aa84f;">*</span></span></div></span></span><span style="background-color: white; color: #222222; font-family: inherit;"><div style="text-align: center;"><span style="font-family: inherit; font-size: large;">q.b. di marmellata</span></div><div style="text-align: center;"><span style="font-family: inherit;"><br /></span></div></span><div style="font-size: x-large; text-align: center;"><div style="background-color: white; color: #444444; font-family: Arial, Tahoma, Helvetica, FreeSans, sans-serif; font-size: 13px;"><span style="color: #38761d; font-family: inherit; font-size: x-small;">*questi prodotti per essere sicuri devono essere certificati senza glutine,</span></div><div style="background-color: white; color: #444444; font-family: Arial, Tahoma, Helvetica, FreeSans, sans-serif; font-size: 13px;"><span style="color: #38761d; font-family: inherit; font-size: x-small;"> quindi prima di utilizzarli verificare la loro idoneità </span></div></div><div style="font-size: x-large; text-align: center;"><span style="color: #222222;"><br /></span></div><span style="font-size: large;"><span style="background-color: white; color: #222222; font-family: inherit;"><div style="text-align: justify;"><span style="font-family: inherit;"><b>Procedura</b></span></div><div style="text-align: justify;"><span style="font-family: inherit;"><br /></span></div></span><span style="background-color: white; color: #222222; font-family: inherit;"><div style="text-align: justify;"><span style="font-family: inherit;">In una ciotola montate le uova, aggiungendo poco alla volta lo zucchero, una volta ottenuta una massa bella gonfia a filo versate l'olio con il latte.</span></div><div style="text-align: justify;"><span style="font-family: inherit;"><br /></span></div></span><span style="background-color: white; color: #222222; font-family: inherit;"><div style="text-align: justify;"><span style="font-family: inherit;">Ora con una spatola con movimenti dal basso verso l'alto aggiungete le polveri setacciate.</span></div></span><span style="background-color: white; color: #222222; font-family: inherit;"><div style="text-align: justify;"><span style="font-family: inherit;">Versate nella padella antiaderente e con coperchio di vetro, leggermente oleata passandoci un tovagliolo di carta, cuocete per 15 minuti a fuoco medio, poi capovolgete e continuate la cottura per altri 10 minuti.</span></div></span><span style="background-color: white; color: #222222; font-family: inherit;"><div style="text-align: justify;"><span style="font-family: inherit;">Se avete uno spargifiamma è meglio così il calore si diffonde più uniformemente, altrimenti fate attenzione e muovete di continuo la padella.</span></div><div style="text-align: justify;"><span style="font-family: inherit;"><br /></span></div><div style="text-align: justify;"><span style="font-family: inherit;"><i>Se invece utilizzate come me la piastra ad induzione la temperatura è 80° potenza a 1</i></span></div><div style="text-align: justify;"><span style="font-family: inherit;"><i><br /></i></span></div></span><span style="background-color: white; color: #222222; font-family: inherit;"><div style="text-align: justify;"><span style="font-family: inherit;">Una volta cotta e fredda, tagliate a metà orizzontalmente, mettete la marmellata, richiudete con la metà e spolverate con zucchero a velo.</span></div></span></span><div class="yj6qo" style="background-color: white; color: #222222;"></div><div style="text-align: justify;"><span face="Arial, Helvetica, sans-serif" style="background-color: white; color: #222222; font-size: small;"><br /></span></div><div style="text-align: justify;"><span face="Arial, Helvetica, sans-serif" style="background-color: white; color: #222222; font-size: small;"><br /></span></div><div style="text-align: justify;"><span face="Arial, Helvetica, sans-serif" style="background-color: white; color: #222222; font-size: small;"><br /></span></div><div style="text-align: center;"><span face="Arial, Helvetica, sans-serif" style="background-color: white; color: #222222;"><br /></span></div><div style="text-align: center;"><span face="Arial, Helvetica, sans-serif" style="background-color: white;"><span style="color: #45818e;">🍳</span></span><span face="Arial, Helvetica, sans-serif" style="background-color: white; color: #222222;"> </span><span face="Arial, Helvetica, sans-serif" style="background-color: white;"><span style="color: #a64d79;">🍒 </span></span><span face="Arial, Helvetica, sans-serif" style="background-color: white;"><span style="color: #45818e;">🍳</span></span><span face="Arial, Helvetica, sans-serif" style="background-color: white; color: #222222;"> </span><span face="Arial, Helvetica, sans-serif" style="background-color: white;"><span style="color: #a64d79;">🍒 </span></span><span face="Arial, Helvetica, sans-serif" style="background-color: white;"><span style="color: #45818e;">🍳</span></span><span face="Arial, Helvetica, sans-serif" style="background-color: white; color: #222222;"> </span><span face="Arial, Helvetica, sans-serif" style="background-color: white;"><span style="color: #a64d79;">🍒 </span></span><span face="Arial, Helvetica, sans-serif" style="background-color: white;"><span style="color: #45818e;">🍳</span></span><span face="Arial, Helvetica, sans-serif" style="background-color: white; color: #222222;"> </span><span face="Arial, Helvetica, sans-serif" style="background-color: white;"><span style="color: #a64d79;">🍒 </span></span><span face="Arial, Helvetica, sans-serif" style="background-color: white;"><span style="color: #45818e;">🍳</span></span><span face="Arial, Helvetica, sans-serif" style="background-color: white; color: #222222;"> </span><span face="Arial, Helvetica, sans-serif" style="background-color: white;"><span style="color: #a64d79;">🍒</span></span></div><div style="text-align: justify;"><span face="Arial, Helvetica, sans-serif" style="background-color: white; font-size: small;"><span style="color: #a64d79;"><br /></span></span></div><div style="text-align: justify;"><span face="Arial, Helvetica, sans-serif" style="background-color: white; font-size: small;"><span style="color: #a64d79;"><br /></span></span></div><div style="text-align: justify;"><div style="font-family: Arial, Tahoma, Helvetica, FreeSans, sans-serif; font-size: 13px; text-align: center;"><span style="background-color: rgba(255, 255, 255, 0); color: #38761d; font-family: inherit; text-size-adjust: auto;"><span style="font-size: medium;">😋 se provate la mia ricetta fatemi sapere 😊</span></span></div><div style="font-family: Arial, Tahoma, Helvetica, FreeSans, sans-serif; font-size: 13px; text-align: center;"><span style="background-color: rgba(255, 255, 255, 0); color: #38761d; font-family: inherit; text-size-adjust: auto;"><span style="font-size: medium;">Mi trovate su</span></span></div><div style="font-family: Arial, Tahoma, Helvetica, FreeSans, sans-serif; font-size: 13px; text-align: center;"><span style="background-color: rgba(255, 255, 255, 0); color: #38761d; font-family: inherit; text-size-adjust: auto;"><span style="font-size: medium;"> <a href="http://instagram.com/celiachia_e_fantasia/" style="color: #3778cd; text-decoration-line: none;">instagram.com/celiachia_e_fantasia/</a> </span></span></div><div style="font-family: Arial, Tahoma, Helvetica, FreeSans, sans-serif; font-size: 13px; text-align: center;"><span style="background-color: rgba(255, 255, 255, 0); 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font-size: 13px; text-align: center;"><i style="background-color: white; color: #444444;"><span style="color: #990000;">ricetta con prodotti della Colombo - La Dolciaria 1953</span></i></div></div>Celiachia e Fantasiahttp://www.blogger.com/profile/00319956798108345473noreply@blogger.com0tag:blogger.com,1999:blog-7413923269385717923.post-62451119284797636892022-10-27T14:06:00.001+02:002022-10-27T14:06:12.957+02:00Panini morbidi per party<span style="background-color: white; color: #444444;"><span style="font-family: inherit; font-size: large;"><span style="color: #222222;"><div style="text-align: center;"><br /></div><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiUnktrRE-604m4OuNO5XFdA_zg3-1x2qY2y3wn-mnFb0CJDsBdKwXw5P2TXRwee9EPjZCtrmofAAGRXlg8Gz_wZ48gpiCO6JSfgMS47iPC-Oaw37dKRchTc4Mnv7yE894h9Wp0AG8HMLdffeyBdxG7IFd6KqFzTkJc0f3WDJFEISDs_f6Wa5gql7spfQ/s1552/IMG_20221027_115026.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="1552" data-original-width="1147" height="320" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiUnktrRE-604m4OuNO5XFdA_zg3-1x2qY2y3wn-mnFb0CJDsBdKwXw5P2TXRwee9EPjZCtrmofAAGRXlg8Gz_wZ48gpiCO6JSfgMS47iPC-Oaw37dKRchTc4Mnv7yE894h9Wp0AG8HMLdffeyBdxG7IFd6KqFzTkJc0f3WDJFEISDs_f6Wa5gql7spfQ/s320/IMG_20221027_115026.jpg" width="236" /></a></div><br /><div style="text-align: center;"><br /></div><div style="text-align: center;">Quantità: 11 pezzi</div><div style="text-align: center;">Tempo: 150 minuti</div></span><span style="color: #222222;"><div style="text-align: center;">Difficoltà: facile</div></span></span></span><div style="background-color: white; color: #444444; text-align: center;"><span style="color: #222222;"><span style="font-family: inherit; font-size: large;"><br /></span></span></div><div style="background-color: white; color: #444444; text-align: center;"><span style="color: #222222;"><span style="font-family: inherit; font-size: large;"><br /></span></span></div><span style="background-color: white; color: #444444;"><span style="font-family: inherit; font-size: large;"><span style="color: #222222;"><div style="text-align: center;"><b>Ingredienti</b></div></span><span style="color: #222222;"><div style="text-align: center;">300 g mix per pane Nutrifree</div></span><span style="color: #222222;"><div style="text-align: center;">250 g di acqua</div></span><span style="color: #222222;"><div style="text-align: center;">30 g di olio extravergine di oliva</div></span><span style="color: #222222;"><div style="text-align: center;">4 g di lievito compresso</div></span><span style="color: #222222;"><div style="text-align: center;">5 g di miele millefiori</div></span></span><span style="color: #222222;"><div style="text-align: center;"><span style="font-family: inherit; font-size: large;">2 g di sale fino</span></div><div style="text-align: center;"><span style="font-family: inherit; font-size: large;"><br /></span></div><div style="text-align: center;"><span style="font-family: inherit; font-size: large;"><br /></span></div><div style="text-align: center;"><div style="color: #444444; text-align: justify;"><b style="color: #222222;"><span style="font-family: inherit; font-size: large;">Procedimento</span></b></div><div style="color: #444444; text-align: justify;"><b style="color: #222222;"><span style="font-family: inherit; font-size: large;"><br /></span></b></div><div style="color: #444444; text-align: justify;"><span style="color: #222222;"><span style="font-family: inherit; font-size: large;">Sciogliete il lievito nell'acqua poi versatelo sulla farina e miele, iniziate ad impastare poi versate l'olio e il sale.</span></span></div><div style="color: #444444; text-align: justify;"><span style="color: #222222;"><span style="font-family: inherit; font-size: large;">Una volta incorporato bene tutti gli ingredienti, coprite con pellicola e fate lievitare per 1 ora in un luogo caldo.</span></span></div><div style="color: #444444; text-align: justify;"><span style="font-family: inherit; font-size: large;"><span style="color: #222222;">Trascorso il tempo di lievitazione fate delle pezzatura da circa 50g e con le mani unte di olio create i panini belli tondi e lisci, poi a</span><span style="color: #222222;">dagiateli su una teglia ricoperta con carta da forno.</span></span></div><div style="color: #444444; text-align: justify;"><span style="color: #222222;"><span style="font-family: inherit; font-size: large;">Alla base del forno mettete una ciotolina con acqua calda e fate lievitare per un'altra ora.</span></span></div><div style="color: #444444; text-align: justify;"><span style="color: #222222;"><span style="font-family: inherit; font-size: large;">Accendete il forno a 220°C e cuocete per 20 minuti, tenendo sempre la ciotolina alla base del forno.</span></span></div><div style="color: #444444; font-family: Arial, Tahoma, Helvetica, FreeSans, sans-serif; font-size: 13px; text-align: justify;"><span style="color: #222222;"><span style="font-family: inherit; font-size: large;"><br /></span></span></div><div style="color: #444444; font-family: Arial, Tahoma, Helvetica, FreeSans, sans-serif; font-size: 13px; text-align: justify;"><span style="color: #222222;"><span style="font-family: inherit; font-size: large;"><br /></span></span></div><div style="color: #444444; font-family: Arial, Tahoma, Helvetica, FreeSans, sans-serif; font-size: 13px; text-align: justify;"><div style="text-align: center;"><span face="Arial, Helvetica, sans-serif"><span style="color: #990000;">🍞</span></span><span face="Arial, Helvetica, sans-serif" style="color: #222222;"> </span><span face="Arial, Helvetica, sans-serif"><span style="color: #6aa84f;">🌿 </span></span><span face="Arial, Helvetica, sans-serif"><span style="color: #990000;">🍞</span></span><span face="Arial, Helvetica, sans-serif" style="color: #222222;"> </span><span face="Arial, Helvetica, sans-serif"><span style="color: #6aa84f;">🌿 </span></span><span face="Arial, Helvetica, sans-serif"><span style="color: #990000;">🍞</span></span><span face="Arial, Helvetica, sans-serif" style="color: #222222;"> </span><span face="Arial, Helvetica, sans-serif"><span style="color: #6aa84f;">🌿 </span></span><span face="Arial, Helvetica, sans-serif"><span style="color: #990000;">🍞</span></span><span face="Arial, Helvetica, sans-serif" style="color: #222222;"> </span><span face="Arial, Helvetica, sans-serif"><span style="color: #6aa84f;">🌿 </span></span><span face="Arial, Helvetica, sans-serif"><span style="color: #990000;">🍞</span></span><span face="Arial, Helvetica, sans-serif" style="color: #222222;"> </span><span face="Arial, Helvetica, sans-serif"><span style="color: #6aa84f;">🌿</span></span></div><div style="text-align: center;"><span face="Arial, Helvetica, sans-serif"><span style="color: #6aa84f;"><br /></span></span></div><div style="text-align: start;"><span face="Arial, Helvetica, sans-serif" style="color: #222222; font-size: small;"> </span></div><div style="text-align: start;"><div class="adL" style="color: #222222; font-family: Arial, Helvetica, sans-serif; font-size: small;"><div style="font-family: Arial, Tahoma, Helvetica, FreeSans, sans-serif; font-size: 13px; text-align: center;"><span style="background-color: rgba(255, 255, 255, 0); color: #38761d; font-family: inherit; text-size-adjust: auto;"><span style="font-size: medium;">😋 se provate la mia ricetta fatemi sapere 😊</span></span></div><div style="font-family: Arial, Tahoma, Helvetica, FreeSans, sans-serif; font-size: 13px; text-align: center;"><span style="background-color: rgba(255, 255, 255, 0); color: #38761d; font-family: inherit; text-size-adjust: auto;"><span style="font-size: medium;">Mi trovate su</span></span></div><div style="font-family: Arial, Tahoma, Helvetica, FreeSans, sans-serif; font-size: 13px; text-align: center;"><span style="background-color: rgba(255, 255, 255, 0); color: #38761d; font-family: inherit; text-size-adjust: auto;"><span style="font-size: medium;"> <a href="http://instagram.com/celiachia_e_fantasia/" style="color: #3778cd; text-decoration-line: none;">instagram.com/celiachia_e_fantasia/</a> </span></span></div><div style="font-family: Arial, Tahoma, Helvetica, FreeSans, sans-serif; font-size: 13px; text-align: center;"><span style="background-color: rgba(255, 255, 255, 0); color: #38761d; font-family: inherit; text-size-adjust: auto;"><a href="http://facebook.com/CeliachiaeFantasia/" style="color: #3778cd; text-decoration-line: none;"><span style="font-size: medium;">facebook.com/CeliachiaeFantasia/</span></a></span></div><div style="font-family: Arial, Tahoma, Helvetica, FreeSans, sans-serif; font-size: 13px; text-align: center;"><br /></div> </div><div class="adL" style="color: #222222; font-family: Arial, Helvetica, sans-serif; font-size: small;"><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgWRR7a7cISyrChZu1Gp_PV_7912IM3vZytIHjNliiAHrzafapR0fQzerjEmcrX7glEZukuA3Sgpuz4IXoSVx6ucXblOZT15ujYrXUV1WFV0TK3cBkizb6mjQnWFPbd4V_BzCti49YDYqYDxE67Ch39IGITfcgx-49t5VZPSNSZc9198CD5nX-1_R_RQw/s1616/IMG_20221014_212051_940.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="1616" data-original-width="1420" height="640" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgWRR7a7cISyrChZu1Gp_PV_7912IM3vZytIHjNliiAHrzafapR0fQzerjEmcrX7glEZukuA3Sgpuz4IXoSVx6ucXblOZT15ujYrXUV1WFV0TK3cBkizb6mjQnWFPbd4V_BzCti49YDYqYDxE67Ch39IGITfcgx-49t5VZPSNSZc9198CD5nX-1_R_RQw/w562-h640/IMG_20221014_212051_940.jpg" width="562" /></a></div><br /></div><div class="separator" style="clear: both; text-align: center;"><br /></div><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhSQYmbMmMQuOP4faDE01NPhin0D8ahesVEXAmG00XlKlq3-Q1nUqiia8jZJygiNwXDIRBUmMf20IfkwfyyIXH7jRDNTj_n7ipwdOWQIZZsz4EfJqS-JA4BUYdcdBW08Vm_4-znDQUTN8m6yRdmhIpmVDjb-NL0lmSSpOkXAse9WywIKWId5JI9v8pR5Q/s1498/IMG_20221014_212051_867.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="1498" data-original-width="1237" height="640" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhSQYmbMmMQuOP4faDE01NPhin0D8ahesVEXAmG00XlKlq3-Q1nUqiia8jZJygiNwXDIRBUmMf20IfkwfyyIXH7jRDNTj_n7ipwdOWQIZZsz4EfJqS-JA4BUYdcdBW08Vm_4-znDQUTN8m6yRdmhIpmVDjb-NL0lmSSpOkXAse9WywIKWId5JI9v8pR5Q/w528-h640/IMG_20221014_212051_867.jpg" width="528" /></a></div><br /><br /><div class="separator" style="clear: both; text-align: center;"><br /></div><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgdvQ58OUKejZEVbvVQbADES7dgXX4kPcdTkQWNq8kapcmGkimX02NNIqUxiW9zdNDccyhUCPKoT2ronPJ8bQNoNnWXpJb4tG12smo3pT2HLl8e86Qw2vYonCzc6A3giaVGHBsUHblrX_NRMTCdiy_JEoSi9MFFv5buM8W9Eg0GeeIunH0LA32iqXgySw/s1535/IMG_20221019_134039.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="1535" data-original-width="1164" height="640" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgdvQ58OUKejZEVbvVQbADES7dgXX4kPcdTkQWNq8kapcmGkimX02NNIqUxiW9zdNDccyhUCPKoT2ronPJ8bQNoNnWXpJb4tG12smo3pT2HLl8e86Qw2vYonCzc6A3giaVGHBsUHblrX_NRMTCdiy_JEoSi9MFFv5buM8W9Eg0GeeIunH0LA32iqXgySw/w486-h640/IMG_20221019_134039.jpg" width="486" /></a></div><br /><div class="adL" style="color: #222222; font-family: Arial, Helvetica, sans-serif; font-size: small;"><br /></div></div></div></div></span></span>Celiachia e Fantasiahttp://www.blogger.com/profile/00319956798108345473noreply@blogger.com0tag:blogger.com,1999:blog-7413923269385717923.post-75081905482567126792022-10-27T13:34:00.005+02:002022-10-27T13:34:46.508+02:00Pangoccioli al cacao<div style="text-align: center;"><span style="font-family: inherit; font-size: large;"><br /></span></div><div style="text-align: center;"><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiABMObByE3iLiWCVBCLmE4PffSbcdGquUPoWrZpDmev-nYT5jKgO-jPrbq2f-k5IcsqxJ1JnVaE-NtqfuYgNgjAjcMVzxHgorDoc-jG1wCWTFcHU9UePx-1sqp2UglhL1L5l5RC8Irs9gRzp1eCwfI2NlpEERerFNKisyUApvcS0gaDIYsqp5N65vlbg/s1616/IMG_20221027_113757.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="1616" data-original-width="1224" height="320" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiABMObByE3iLiWCVBCLmE4PffSbcdGquUPoWrZpDmev-nYT5jKgO-jPrbq2f-k5IcsqxJ1JnVaE-NtqfuYgNgjAjcMVzxHgorDoc-jG1wCWTFcHU9UePx-1sqp2UglhL1L5l5RC8Irs9gRzp1eCwfI2NlpEERerFNKisyUApvcS0gaDIYsqp5N65vlbg/s320/IMG_20221027_113757.jpg" width="242" /></a></div><br /><span style="font-family: inherit; font-size: large;"><br /></span></div><div style="text-align: center;"><span style="font-family: inherit; font-size: large;"><br /></span></div><div style="text-align: center;"><span style="font-family: inherit; font-size: large;"><br /></span></div><div style="text-align: center;"><span style="font-family: inherit; font-size: large;">quantità: 10 pezzi</span></div><div style="text-align: center;"><span style="font-family: inherit; font-size: large;">difficoltà: facile</span></div><div style="text-align: center;"><span style="font-family: inherit; font-size: large;">tempo: 90 minuti</span></div><div style="text-align: center;"><br /></div><div style="text-align: center;"><span style="font-family: inherit; font-size: large;"><b><br /></b></span></div><div style="text-align: center;"><span style="font-family: inherit; font-size: large;"><b>Ingredienti </b></span></div><div style="text-align: center;"><span style="font-family: inherit; font-size: large;"> 200 g farina Mix B Schär </span></div><div style="text-align: center;"><span style="font-family: inherit; font-size: large;"> 200 g di acqua </span></div><div style="text-align: center;"><span style="font-family: inherit; font-size: large;"> 60 g di gocce di cioccolato</span><span style="color: #38761d; font-size: small;">*</span></div><div style="text-align: center;"><span style="font-family: inherit; font-size: large;"> 40 g di miele millefiori </span></div><div style="text-align: center;"><span style="font-family: inherit;"><span style="font-size: large;"> 20 g di cacao amaro</span><span style="color: #38761d; font-size: x-small;">*</span><span style="font-size: large;"> </span></span></div><div style="text-align: center;"><span style="font-family: inherit; font-size: large;"> 20 g di olio extravergine di oliva </span></div><div style="text-align: center;"><span style="font-family: inherit; font-size: large;"> 8 g di lievito compresso </span></div><div style="text-align: center;"><span style="font-family: inherit; font-size: large;"> 1 g di sale fino </span></div><div style="text-align: center;"><span style="font-family: inherit; font-size: large;"><br /></span></div><div style="text-align: center;"><span style="color: #38761d; font-family: inherit; font-size: x-small;">*questi prodotti per essere sicuri devono essere certificati senza glutine,</span></div><div style="text-align: center;"><span style="color: #38761d; font-family: inherit; font-size: x-small;"> quindi prima di utilizzarli verificare la loro idoneità </span></div><div style="text-align: center;"><span style="font-family: inherit; font-size: large;"><br /></span></div><div style="text-align: justify;"><span style="font-family: inherit; font-size: large;"><b>Procedimento</b></span></div><div style="text-align: justify;"><span style="font-family: inherit; font-size: large;">Sciogliete il lievito nell'acqua, versatelo sulle polveri e il miele e iniziate ad impastare versando a filo l'olio. Mettete per ultimo il sale.</span></div><div style="text-align: justify;"><span style="font-family: inherit; font-size: large;">Una volta ottenuto un impasto bello uniforme aggiungete le gocce di cioccolato e amalgamate. </span></div><div style="text-align: justify;"><span style="font-family: inherit; font-size: large;">Trasferite l'impasto su un piano di lavoro spolverato con farina di riso e fate pezzature da 50 g, con le mani sporche di olio, create dei panini che adagerete su una teglia ricoperta con carta da forno. </span></div><div style="text-align: justify;"><span style="font-family: inherit; font-size: large;">Fate lievitare per 1 ora in un posto caldo.</span></div><div style="text-align: justify;"><span style="font-family: inherit; font-size: large;">Trascorso il tempo di lievitazione, cuocete a 200ºC per 18 minuti.</span></div><div style="text-align: justify;"><span style="font-family: inherit; font-size: large;"><br /></span></div><div style="text-align: justify;"><span style="font-family: inherit; font-size: large;"><br /></span></div><div style="text-align: center;"><span style="font-family: inherit;"><span style="color: #660000;">🍫</span> <span style="color: #38761d;">🍃 </span></span><span style="color: #660000;">🍫</span> <span style="color: #38761d;">🍃 </span><span style="color: #660000;">🍫</span> <span style="color: #38761d;">🍃 </span><span style="color: #660000;">🍫</span> <span style="color: #38761d;">🍃 </span><span style="color: #660000;">🍫</span> <span style="color: #38761d;">🍃</span></div><div style="text-align: justify;"><span style="font-family: inherit; font-size: large;"><br /></span></div><div style="text-align: justify;"><div style="color: #222222; font-family: Arial, Tahoma, Helvetica, FreeSans, sans-serif; font-size: 13px; text-align: center;"><span style="background-color: rgba(255, 255, 255, 0); color: #38761d; font-family: inherit; text-size-adjust: auto;"><span style="font-size: medium;">😋 se provate la mia ricetta fatemi sapere 😊</span></span></div><div style="color: #222222; font-family: Arial, Tahoma, Helvetica, FreeSans, sans-serif; font-size: 13px; text-align: center;"><span style="background-color: rgba(255, 255, 255, 0); color: #38761d; font-family: inherit; text-size-adjust: auto;"><span style="font-size: medium;">Mi trovate su</span></span></div><div style="color: #222222; font-family: Arial, Tahoma, Helvetica, FreeSans, sans-serif; font-size: 13px; text-align: center;"><span style="background-color: rgba(255, 255, 255, 0); color: #38761d; font-family: inherit; text-size-adjust: auto;"><span style="font-size: medium;"> <a href="http://instagram.com/celiachia_e_fantasia/" style="color: #3778cd; text-decoration-line: none;">instagram.com/celiachia_e_fantasia/</a> </span></span></div><div style="color: #222222; font-family: Arial, Tahoma, Helvetica, FreeSans, sans-serif; font-size: 13px; text-align: center;"><span style="background-color: rgba(255, 255, 255, 0); color: #38761d; font-family: inherit; text-size-adjust: auto;"><a href="http://facebook.com/CeliachiaeFantasia/" style="color: #3778cd; 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text-align: center;"><br /></div><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhycUHLc0qU_7OuK3tbMl-1oYQRaU6tsGjZuOQgUhEZQfH9o3HJVL-HgSIzWgoPxnH-i2VQI3SFdLmPDQ8XIrCreaa8ri1VeoU7A-tni8RvfmBYgscTihAc8wEI6-c3_7YNm6MrE7hLrtE43EbCJsQTV_5ZADrr2OdTK3zwX11lBzizCS98HJCZzSK2cw/s1606/IMG_20221027_115132.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="1606" data-original-width="1203" height="640" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhycUHLc0qU_7OuK3tbMl-1oYQRaU6tsGjZuOQgUhEZQfH9o3HJVL-HgSIzWgoPxnH-i2VQI3SFdLmPDQ8XIrCreaa8ri1VeoU7A-tni8RvfmBYgscTihAc8wEI6-c3_7YNm6MrE7hLrtE43EbCJsQTV_5ZADrr2OdTK3zwX11lBzizCS98HJCZzSK2cw/w480-h640/IMG_20221027_115132.jpg" width="480" /></a></div><br /><div style="color: #222222; font-family: Arial, Tahoma, Helvetica, FreeSans, sans-serif; font-size: 13px; text-align: center;"><br /></div></div><div style="text-align: justify;"><br /></div>Celiachia e Fantasiahttp://www.blogger.com/profile/00319956798108345473noreply@blogger.com0tag:blogger.com,1999:blog-7413923269385717923.post-32713249668403110002022-09-30T18:55:00.001+02:002022-10-25T15:03:20.580+02:00Pane Nero con noci<p style="text-align: center;"><br /></p><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgQW1KZ0PQG5iTVfUHFwxr2cf9Djq8o9lxZHEnwj0hr-A_tkPslKOt8L3Ja4ECHTPu9Lfs_htX1og4knq9de-q1AH3D2CYw4HT7miklj3a60jQ1L5GQRqe3y6snZ9lDlu_NLaQc3TYfJVb0OBwUf27uyRxuCH0qgklkj-RhdhVLNHy6WIdy6Ks3WevA_A/s1571/IMG_20220930_171852.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="1571" data-original-width="1159" height="320" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgQW1KZ0PQG5iTVfUHFwxr2cf9Djq8o9lxZHEnwj0hr-A_tkPslKOt8L3Ja4ECHTPu9Lfs_htX1og4knq9de-q1AH3D2CYw4HT7miklj3a60jQ1L5GQRqe3y6snZ9lDlu_NLaQc3TYfJVb0OBwUf27uyRxuCH0qgklkj-RhdhVLNHy6WIdy6Ks3WevA_A/s320/IMG_20220930_171852.jpg" width="236" /></a></div><br /><p style="text-align: center;"><br /></p><p style="text-align: center;"><span style="font-family: inherit; font-size: large;"><b>Ingredienti</b></span></p><p style="text-align: center;"> <span style="background-color: white; color: #222222;"><span style="font-family: inherit; font-size: large;">450 g di Preparato per Pane Nero con pasta madre Schar </span></span></p><div dir="auto" style="background-color: white; color: #222222; text-align: center;"><span style="font-family: inherit; font-size: large;">500 g di acqua tiepida</span></div><div dir="auto" style="background-color: white; color: #222222; text-align: center;"><span style="font-family: inherit; font-size: large;">6 g di lievito secco</span></div><div dir="auto" style="background-color: white; color: #222222; text-align: center;"><span style="font-family: inherit; font-size: large;">20 g di olio extravergine di oliva</span></div><div dir="auto" style="background-color: white; color: #222222; text-align: center;"><span style="font-family: inherit; font-size: large;">2 g di sale fino</span></div><div dir="auto" style="background-color: white; color: #222222; text-align: center;"><span style="font-family: inherit; font-size: large;">100 g di noci sgusciate</span></div><div dir="auto" style="background-color: white; color: #222222; text-align: justify;"><span style="font-family: inherit; font-size: large;"><br /></span></div><div dir="auto" style="background-color: white; color: #222222; text-align: justify;"><span style="font-family: inherit; font-size: large;"><br /></span></div><div dir="auto" style="background-color: white; color: #222222; text-align: justify;"><span style="font-family: inherit; font-size: large;"><b>Procedura</b></span></div><div dir="auto" style="background-color: white; color: #222222; text-align: justify;"><span style="font-family: inherit; font-size: large;">In una ciotola mettete tutti gli ingredienti tranne le noci, con le fruste a spirale impastate bene per ultimo aggiungete le noci leggermente tritate e fatele incorporare all'impasto.</span></div><div dir="auto" style="background-color: white; color: #222222; text-align: justify;"><span style="font-family: inherit; font-size: large;">Create una palla coprite con pellicola e fate lievitare per un'ora e 30 minuti in un posto caldo. </span></div><div dir="auto" style="background-color: white; color: #222222; text-align: justify;"><span style="font-family: inherit; font-size: large;">Trascorso il tempo di lievitazione capovolgete l'impasto su una teglia ricoperta con carta da forno create dei tagli in superficie e fate lievitare per altri 30 minuti.</span></div><div dir="auto" style="background-color: white; color: #222222; text-align: justify;"><span style="font-family: inherit; font-size: large;">Accendete il forno a 220⁰C e cuocete per 35 minuti, poi abbassate la temperatura a 200⁰C, togliete la carta mettete sulla griglia da forno e cuocete per altri 10 minuti.</span></div><div dir="auto" style="background-color: white; color: #222222; text-align: justify;"><span style="font-family: inherit; font-size: large;"><br /></span></div><div dir="auto" style="background-color: white; color: #222222; text-align: justify;"><span style="font-family: inherit; font-size: large;"><br /></span></div><div dir="auto" style="background-color: white; text-align: center;"><span style="font-family: inherit;"><span style="color: #bf9000;">🍞</span><span style="color: #222222;"> </span><span style="color: #38761d;">🍁 </span></span><span style="color: #bf9000;">🍞</span><span style="color: #222222;"> </span><span style="color: #38761d;">🍁 </span><span style="color: #bf9000;">🍞</span><span style="color: #222222;"> </span><span style="color: #38761d;">🍁 </span><span style="color: #bf9000;">🍞</span><span style="color: #222222;"> </span><span style="color: #38761d;">🍁 </span><span style="color: #bf9000;">🍞</span><span style="color: #222222;"> </span><span style="color: #38761d;">🍁</span></div><div dir="auto" style="background-color: white; color: #222222; text-align: justify;"><span style="font-family: inherit; font-size: large;"><br /></span></div><div dir="auto" style="background-color: white; color: #222222; text-align: justify;"><div style="font-family: Arial, Tahoma, Helvetica, FreeSans, sans-serif; font-size: 13px; text-align: center;"><span style="background-color: rgba(255, 255, 255, 0); color: #38761d; font-family: inherit; text-size-adjust: auto;"><span style="font-size: medium;">😋 se provate la mia ricetta fatemi sapere 😊</span></span></div><div style="font-family: Arial, Tahoma, Helvetica, FreeSans, sans-serif; font-size: 13px; text-align: center;"><span style="background-color: rgba(255, 255, 255, 0); color: #38761d; font-family: inherit; text-size-adjust: auto;"><span style="font-size: medium;">Mi trovate su</span></span></div><div style="font-family: Arial, Tahoma, Helvetica, FreeSans, sans-serif; font-size: 13px; text-align: center;"><span style="background-color: rgba(255, 255, 255, 0); color: #38761d; font-family: inherit; text-size-adjust: auto;"><span style="font-size: medium;"> <a href="http://instagram.com/celiachia_e_fantasia/" style="color: #3778cd; text-decoration-line: none;">instagram.com/celiachia_e_fantasia/</a> </span></span></div><div style="font-family: Arial, Tahoma, Helvetica, FreeSans, sans-serif; font-size: 13px; text-align: center;"><span style="background-color: rgba(255, 255, 255, 0); color: #38761d; font-family: inherit; text-size-adjust: auto;"><a href="http://facebook.com/CeliachiaeFantasia/" style="color: #3778cd; text-decoration-line: none;"><span style="font-size: medium;">facebook.com/CeliachiaeFantasia/</span></a></span></div><div style="font-family: Arial, Tahoma, Helvetica, FreeSans, sans-serif; font-size: 13px; text-align: center;"><br /></div><div style="font-family: Arial, Tahoma, Helvetica, FreeSans, sans-serif; font-size: 13px; text-align: center;"><br /></div><div style="font-family: Arial, Tahoma, Helvetica, FreeSans, sans-serif; font-size: 13px; text-align: center;"><br /></div><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEh5Z3_N5mniHJxbhg0cJwLgI2P2Ot9WHKrXCy4Vzb9WP3XW9D-mHGLMvzqcjHbNgoyE1dsQqBtKJz1gaJM0xjo87A_9uDLXqwrzlaMskI_nNZAznZizVRmNC_TbQ1Dn_s1iY0mGJTd1qFBTDSVIqMPLOVNOljTOB3ZvbBfH0Vm6cRg3MkfQNz7uwVxF7g/s1604/IMG_20220930_171831.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="1604" data-original-width="1216" height="640" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEh5Z3_N5mniHJxbhg0cJwLgI2P2Ot9WHKrXCy4Vzb9WP3XW9D-mHGLMvzqcjHbNgoyE1dsQqBtKJz1gaJM0xjo87A_9uDLXqwrzlaMskI_nNZAznZizVRmNC_TbQ1Dn_s1iY0mGJTd1qFBTDSVIqMPLOVNOljTOB3ZvbBfH0Vm6cRg3MkfQNz7uwVxF7g/w486-h640/IMG_20220930_171831.jpg" width="486" /></a></div><br /><div class="separator" style="clear: both; text-align: center;"><br /></div><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiLJlFU8mfXCxX7xbEtH-4klJbB6fXA8Z1iSS9FM_Wy_yjcpf4xh4YzefqgZ-AHQTUuzfyDSQaMAGhMkqHhwlzI1YCXetVGcRB2UHHGweFOns9bF8b4JzraGbKZXnMObWBwkE4-opgNa4yI6XjcS8vNBgbOWlyhURiNkc5A8vVW97vuZwx5QskIQJNOTg/s1570/IMG_20221008_171859.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="1570" data-original-width="1181" height="640" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiLJlFU8mfXCxX7xbEtH-4klJbB6fXA8Z1iSS9FM_Wy_yjcpf4xh4YzefqgZ-AHQTUuzfyDSQaMAGhMkqHhwlzI1YCXetVGcRB2UHHGweFOns9bF8b4JzraGbKZXnMObWBwkE4-opgNa4yI6XjcS8vNBgbOWlyhURiNkc5A8vVW97vuZwx5QskIQJNOTg/w482-h640/IMG_20221008_171859.jpg" width="482" /></a></div><br /><div style="font-family: Arial, Tahoma, Helvetica, FreeSans, sans-serif; font-size: 13px; text-align: center;"><br /></div><div style="font-family: Arial, Tahoma, Helvetica, FreeSans, sans-serif; font-size: 13px; text-align: center;"><br /></div><div style="font-family: Arial, Tahoma, Helvetica, FreeSans, sans-serif; font-size: 13px; text-align: center;"><br /></div></div>Celiachia e Fantasiahttp://www.blogger.com/profile/00319956798108345473noreply@blogger.com0tag:blogger.com,1999:blog-7413923269385717923.post-76284393310271513822022-09-28T14:36:00.001+02:002022-10-25T14:49:38.289+02:00Biscotti morbidi, mandorle e avena <p> </p><div dir="auto" style="background-color: white;"><div dir="auto" style="text-align: center;"><span style="color: #e69138; font-family: inherit; font-size: large;"><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiTnAb2qBU34OcKh9eM7oM6u1rfbUKVn2HwGBoYj7zzgDiuvTrBNv956FQDGQQuQOKXZUZMYPXpTjF2eS2DylAh78fYPA9K2ZnVmIxp38ssAs_pt2-_zylZ5tRUv35NrTBRPC0hWsCPu5Fpg63W3LVWEyC-ZD4lpsGT4YScYSxQy0hV9qD5TKAjix6YwQ/s1544/IMG_20220928_181641.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="1544" data-original-width="1152" height="320" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiTnAb2qBU34OcKh9eM7oM6u1rfbUKVn2HwGBoYj7zzgDiuvTrBNv956FQDGQQuQOKXZUZMYPXpTjF2eS2DylAh78fYPA9K2ZnVmIxp38ssAs_pt2-_zylZ5tRUv35NrTBRPC0hWsCPu5Fpg63W3LVWEyC-ZD4lpsGT4YScYSxQy0hV9qD5TKAjix6YwQ/s320/IMG_20220928_181641.jpg" width="239" /></a></div><br /><i><br /></i></span></div><div dir="auto" style="text-align: center;"><span style="color: #e69138; font-family: inherit; font-size: large;"><i><br /></i></span></div><div dir="auto" style="text-align: center;"><span style="color: #e69138; font-family: inherit; font-size: large;"><i>senza uova - senza latte e derivati </i></span></div><div dir="auto" style="color: #222222; text-align: center;"><span style="font-family: inherit; font-size: large;"><br /></span></div><div dir="auto" style="color: #222222; text-align: center;"><span style="font-family: inherit; font-size: large;">Quantità: 12 pezzi da 20g </span></div><div dir="auto" style="color: #222222; text-align: center;"><span style="font-family: inherit; font-size: large;">Tempo: 20 minuti</span></div><div dir="auto" style="color: #222222; text-align: center;"><span style="font-family: inherit; font-size: large;">Difficoltà: facile</span></div><div dir="auto" style="color: #222222; text-align: center;"><span style="font-family: inherit; font-size: large;"><br /></span></div><div dir="auto" style="color: #222222; text-align: center;"><span style="font-family: inherit; font-size: large;"><br /></span></div><div dir="auto" style="color: #222222; text-align: center;"><span style="font-family: inherit; font-size: large;"><b>Ingredienti</b></span></div><div dir="auto" style="text-align: center;"><span style="color: #222222; font-family: inherit; font-size: large;">120 g di farina di mandorle</span><span style="color: #6aa84f; font-family: inherit;">*</span></div><div dir="auto" style="color: #222222; text-align: center;"><span style="font-family: inherit; font-size: large;">50 g di farina di avena</span><span style="color: #6aa84f;">*</span></div><div dir="auto" style="color: #222222; text-align: center;"><span style="font-family: inherit; font-size: large;">50 g di miele millefiori</span></div><div dir="auto" style="color: #222222; text-align: center;"><span style="font-family: inherit; font-size: large;">30 g di olio di girasole</span></div><div dir="auto" style="color: #222222; text-align: center;"><span style="font-family: inherit; font-size: large;">20 g di acqua </span></div><div dir="auto" style="color: #222222; text-align: center;"><span style="font-family: inherit; font-size: large;">3 g di cremor tartaro</span><span style="color: #6aa84f;">*</span></div><div dir="auto" style="color: #222222; text-align: center;"><span style="color: #6aa84f;"><br /></span></div><div dir="auto" style="color: #222222; text-align: center;"><span style="font-family: inherit; font-size: large;"><b>Per la finitura</b></span></div><div dir="auto" style="color: #222222; text-align: center;"><span style="font-family: inherit; font-size: large;">Q.b. di confettura o marmellata</span></div><div dir="auto" style="color: #222222; text-align: center;"><span style="font-family: inherit; font-size: large;">Q.b. di zucchero a velo</span><span style="color: #6aa84f;">*</span></div><div dir="auto" style="color: #222222; text-align: center;"><span style="font-family: inherit; font-size: large;"><br /></span></div><div dir="auto"><div dir="auto" style="color: #222222; text-align: center;"><span style="color: #6aa84f;"><span style="font-family: inherit; font-size: x-small;">*Questi prodotti per essere sicuri devono essere certificati senza glutine,</span></span></div><div dir="auto" style="text-align: center;"><div dir="auto" style="color: #444444;"><span style="color: #6aa84f;"><span style="font-family: inherit; font-size: x-small;"> quindi prima di utilizzarli verificare la loro idoneità</span></span></div><div dir="auto" style="color: #444444; font-family: arial, tahoma, helvetica, freesans, sans-serif; font-size: 13px;"><span style="color: #6aa84f; font-family: inherit; font-size: x-small;"><br /></span></div><div dir="auto" style="color: #444444; font-family: arial, tahoma, helvetica, freesans, sans-serif; font-size: 13px;"><span style="color: #6aa84f; font-family: inherit; font-size: x-small;"><br /></span></div><div dir="auto"><div dir="auto" style="color: #222222; font-family: Arial, Helvetica, sans-serif; font-size: small; text-align: start;"><br /></div><div dir="auto" style="color: #222222; font-family: Arial, Helvetica, sans-serif; font-size: small; text-align: start;"><br /></div><div dir="auto" style="color: #222222; text-align: justify;"><span style="font-family: inherit; font-size: large;"><b>Procedura</b></span></div><div dir="auto" style="color: #222222; text-align: justify;"><span style="font-family: inherit; font-size: large;"><b> </b></span></div><div dir="auto" style="color: #222222; text-align: justify;"><span style="font-family: inherit; font-size: large;">In una ciotola unite tutti gli ingredienti ed impastate bene. Create delle palline da circa 20 g cadauno e adagiatele su di una teglia ricoperta con carta da forno. Fate un solco al centro di ciascuna pallina e mettete in cottura a 190⁰C per 12 minuti.</span></div><div dir="auto" style="color: #222222; text-align: justify;"><span style="font-family: inherit; font-size: large;">Una volta cotti e freddi, spolverate prima con zucchero a velo e poi al centro, dove avete creato il solco, mettete la confettura scelta. </span></div><div dir="auto" style="color: #222222; text-align: justify;"><span style="font-family: inherit; font-size: large;"><br /></span></div><div dir="auto" style="color: #222222; text-align: justify;"><span style="font-family: inherit; font-size: large;"><br /></span></div><div dir="auto" style="text-align: center;"><span style="font-family: inherit;"><span style="color: #990000;">🍪</span><span style="color: #222222;"> </span><span style="color: #6aa84f;">🌿 </span></span><span style="color: #990000;">🍪</span><span style="color: #222222;"> </span><span style="color: #6aa84f;">🌿 </span><span style="color: #990000;">🍪</span><span style="color: #222222;"> </span><span style="color: #6aa84f;">🌿 </span><span style="color: #990000;">🍪</span><span style="color: #222222;"> </span><span style="color: #6aa84f;">🌿 </span><span style="color: #990000;">🍪</span><span style="color: #222222;"> </span><span style="color: #6aa84f;">🌿</span></div><div dir="auto" style="color: #222222; text-align: justify;"><span style="font-family: inherit; font-size: large;"><br /></span></div><div dir="auto" style="color: #222222; text-align: justify;"><div style="font-family: Arial, Tahoma, Helvetica, FreeSans, sans-serif; font-size: 13px; text-align: center;"><span style="background-color: rgba(255, 255, 255, 0); color: #38761d; font-family: inherit; text-size-adjust: auto;"><span style="font-size: medium;">😋 se provate la mia ricetta fatemi sapere 😊</span></span></div><div style="font-family: Arial, Tahoma, Helvetica, FreeSans, sans-serif; font-size: 13px; text-align: center;"><span style="background-color: rgba(255, 255, 255, 0); color: #38761d; font-family: inherit; text-size-adjust: auto;"><span style="font-size: medium;">Mi trovate su</span></span></div><div style="font-family: Arial, Tahoma, Helvetica, FreeSans, sans-serif; font-size: 13px; text-align: center;"><span style="background-color: rgba(255, 255, 255, 0); color: #38761d; font-family: inherit; text-size-adjust: auto;"><span style="font-size: medium;"> <a href="http://instagram.com/celiachia_e_fantasia/" style="color: #3778cd; text-decoration-line: none;">instagram.com/celiachia_e_fantasia/</a> </span></span></div><div style="font-family: Arial, Tahoma, Helvetica, FreeSans, sans-serif; font-size: 13px; text-align: center;"><span style="background-color: rgba(255, 255, 255, 0); color: #38761d; font-family: inherit; text-size-adjust: auto;"><a href="http://facebook.com/CeliachiaeFantasia/" style="color: #3778cd; text-decoration-line: none;"><span style="font-size: medium;">facebook.com/CeliachiaeFantasia/</span></a></span></div><div style="font-family: Arial, Tahoma, Helvetica, FreeSans, sans-serif; font-size: 13px; text-align: center;"><br /></div><div style="font-family: Arial, Tahoma, Helvetica, FreeSans, sans-serif; font-size: 13px; text-align: center;"><br /></div><div style="font-family: Arial, Tahoma, Helvetica, FreeSans, sans-serif; font-size: 13px; text-align: center;"><br /></div><br /><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiwhLx18ZfRcUdkoejKjD8N24ydituVZefGEpRb497soUdXcHLsF1_uUV_5R4P-zLc113qhchOGxbnj0-PDUlWL70yfRGYNFQ1frOeeR_0WLmALDa6KRliY3HkoJj21Y8J67mTQK6c_tu9aRVwoVl1cg45N0LeDSmxNVJaOJ3m5klr1Fq3_w-Ltatewdg/s1354/IMG_20220928_181610.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="1354" data-original-width="1005" height="640" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiwhLx18ZfRcUdkoejKjD8N24ydituVZefGEpRb497soUdXcHLsF1_uUV_5R4P-zLc113qhchOGxbnj0-PDUlWL70yfRGYNFQ1frOeeR_0WLmALDa6KRliY3HkoJj21Y8J67mTQK6c_tu9aRVwoVl1cg45N0LeDSmxNVJaOJ3m5klr1Fq3_w-Ltatewdg/w476-h640/IMG_20220928_181610.jpg" width="476" /></a></div><div dir="auto" style="color: #222222; text-align: justify;"><br /></div><br /><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjNZwOGSI--qsleZ3aXJzOIoU_sSXokokCyEwXjrnsdyS7Dubik6nlDoD7uSYmizaOUtl0OSZAyXYyrbTjG409lKBKzQtDffq8j5ANDEGQPoQGeahjgeCqwFP2zHVi9AiAYBMD8LGBCQNAM_Yi9hJXMeQj5pydp26_66eTulMdNFYb4fmLq7sp8KDR73Q/s1508/IMG_20220928_181626.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="1508" data-original-width="1128" height="640" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjNZwOGSI--qsleZ3aXJzOIoU_sSXokokCyEwXjrnsdyS7Dubik6nlDoD7uSYmizaOUtl0OSZAyXYyrbTjG409lKBKzQtDffq8j5ANDEGQPoQGeahjgeCqwFP2zHVi9AiAYBMD8LGBCQNAM_Yi9hJXMeQj5pydp26_66eTulMdNFYb4fmLq7sp8KDR73Q/w478-h640/IMG_20220928_181626.jpg" width="478" /></a></div><div class="separator" style="clear: both; text-align: center;"><br /></div><div class="separator" style="clear: both; text-align: center;"><br /></div><div class="separator" style="clear: both; text-align: center;"><br /><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhnmC8QMU8EURhZ03KUiTGs-4xfEfgAr6Suwc_QNm5uskfyCYOlYG_Xl8uqO7OQdcs1OMd2z2vjq5L26T6F4ga8Ugxk4e85sqg2Y8RyYVIAsEwrJMegBigiO29f8CzRDfAWgBT6aQJzkN4j3nI4-5SDqQLTvk0OiOarSdMZFtkhfmQbuypt0GI_eva7Tg/s1606/IMG_20220928_181538.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="1606" data-original-width="1176" height="640" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhnmC8QMU8EURhZ03KUiTGs-4xfEfgAr6Suwc_QNm5uskfyCYOlYG_Xl8uqO7OQdcs1OMd2z2vjq5L26T6F4ga8Ugxk4e85sqg2Y8RyYVIAsEwrJMegBigiO29f8CzRDfAWgBT6aQJzkN4j3nI4-5SDqQLTvk0OiOarSdMZFtkhfmQbuypt0GI_eva7Tg/w468-h640/IMG_20220928_181538.jpg" width="468" /></a></div></div><br /><div style="font-family: Arial, Tahoma, Helvetica, FreeSans, sans-serif; font-size: 13px; text-align: center;"><i style="color: #444444;"><span style="color: #990000;">ricetta con prodotti della Colombo - La Dolciaria 1953</span></i></div></div></div></div></div></div>Celiachia e Fantasiahttp://www.blogger.com/profile/00319956798108345473noreply@blogger.com0tag:blogger.com,1999:blog-7413923269385717923.post-62511142202848462862022-09-14T13:28:00.002+02:002022-09-14T13:29:49.215+02:00Ciambella cacao, caffè e liquirizia<div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgcmyvaH_-ywkHVF7M1g1tuG3VRcFZ-AJuW-a8BVBNrrlKy_5EbJDz5Og7Vz3WRPQhSl-DIeNNzyhP98WBdooZnZ6LyU-JK2JCPt2Rc2WOnbM6sA-zoypCXqt1Pf7P_mqGbmULtgfI0tQ653pbKWwXi2RYu3C7f-PGlkk-r-7-PDj5N8Y0BnjDUGFj6cQ/s1472/IMG_20220907_175423_762.jpg" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="1472" data-original-width="1177" height="320" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgcmyvaH_-ywkHVF7M1g1tuG3VRcFZ-AJuW-a8BVBNrrlKy_5EbJDz5Og7Vz3WRPQhSl-DIeNNzyhP98WBdooZnZ6LyU-JK2JCPt2Rc2WOnbM6sA-zoypCXqt1Pf7P_mqGbmULtgfI0tQ653pbKWwXi2RYu3C7f-PGlkk-r-7-PDj5N8Y0BnjDUGFj6cQ/s320/IMG_20220907_175423_762.jpg" width="256" /></a></div><br /><p style="text-align: justify;"><br /></p><div dir="auto" style="background-color: white;"><div dir="auto" style="color: #222222; text-align: center;"><span style="font-family: inherit; font-size: large;">Quantità: stampo da 20 cm</span></div><div dir="auto" style="color: #222222; text-align: center;"><span style="font-family: inherit; font-size: large;">Tempo: 40 minuti</span></div><div dir="auto" style="color: #222222; text-align: center;"><span style="font-family: inherit; font-size: large;">Difficoltà: facile </span></div><div dir="auto" style="color: #222222; text-align: center;"><span style="font-family: inherit; font-size: large;"><br /></span></div><div dir="auto" style="color: #222222; text-align: center;"><span style="font-family: inherit; font-size: large;"><b>Ingredienti</b></span></div><div dir="auto" style="color: #222222; text-align: center;"><span style="font-family: inherit; font-size: large;">200 g di uova intere medie</span></div><div dir="auto" style="color: #222222; text-align: center;"><span style="font-family: inherit; font-size: large;">100 g di zucchero semolato</span></div><div dir="auto" style="color: #222222; text-align: center;"><span style="font-family: inherit; font-size: large;">80 g di latte </span></div><div dir="auto" style="color: #222222; text-align: center;"><span style="font-family: inherit; font-size: large;">80 g di olio di girasole</span></div><div dir="auto" style="color: #222222; text-align: center;"><span style="font-family: inherit; font-size: large;">150 g di farina di riso finissima</span><span style="color: #38761d; font-size: small;">*</span></div><div dir="auto" style="color: #222222; text-align: center;"><span style="font-family: inherit; font-size: large;">50 g di fecola di patate</span><span style="color: #38761d; font-size: small;">*</span></div><div dir="auto" style="color: #222222; text-align: center;"><span style="font-family: inherit; font-size: large;">20 g di cacao amaro</span><span style="color: #38761d; font-size: small;">*</span></div><div dir="auto" style="color: #222222; text-align: center;"><span style="font-family: inherit; font-size: large;">15 g di lievito x dolci</span><span style="color: #38761d; font-size: small;">*</span></div><div dir="auto" style="color: #222222; text-align: center;"><span style="font-family: inherit; font-size: large;">5 g di liquirizia in polvere</span><span style="color: #38761d; font-size: small;">*</span></div><div dir="auto" style="text-align: center;"><span style="font-family: inherit;"><span style="color: #222222; font-family: inherit; font-size: large;">4 g di caffè solubile</span><span style="color: #38761d; font-size: x-small;">*</span></span></div><div dir="auto" style="color: #222222; text-align: center;"><span style="font-family: inherit; font-size: large;"><br /></span></div><div dir="auto" style="color: #222222; text-align: center;"><span style="color: #6aa84f; font-family: inherit; font-size: x-small;">* questi prodotti per essere sicuri devono essere certificati senza glutine,</span></div><div dir="auto" style="color: #222222; text-align: center;"><div dir="auto" style="color: #444444; font-family: Arial, Tahoma, Helvetica, FreeSans, sans-serif; font-size: 13px;"><span style="color: #6aa84f; font-family: inherit; font-size: x-small;"> quindi prima di utilizzarli verificare la loro idoneità</span></div><div><span style="color: #6aa84f; font-family: inherit; font-size: x-small;"><br /></span></div></div><div dir="auto" style="color: #222222; text-align: justify;"><span style="font-family: inherit; font-size: large;"><b><br /></b></span></div><div dir="auto" style="color: #222222; text-align: justify;"><span style="font-family: inherit; font-size: large;"><b><br /></b></span></div><div dir="auto" style="color: #222222; text-align: justify;"><span style="font-family: inherit; font-size: large;"><b>Procedura</b></span></div><div dir="auto" style="color: #222222; text-align: justify;"><span style="font-family: inherit; font-size: large;">In una ciotola montate le uova e piano piano aggiungete lo zucchero, fino a creare un composto spumoso e leggero, dopodiché versate a filo l'olio e il latte.</span></div><div dir="auto" style="color: #222222; text-align: justify;"><span style="font-family: inherit; font-size: large;">Ora con una spatola aggiungete le polveri precedentemente setacciate, tranne la liquirizia questa andrà aggiunta alla fine.</span></div><div dir="auto" style="color: #222222; text-align: justify;"><span style="font-family: inherit; font-size: large;">Uniti tutti gli ingredienti, versate il composto nello stampo e cuocete a forno caldo per 30 minuti a 170⁰C.</span></div><div dir="auto" style="color: #222222; text-align: justify;"><span style="font-family: inherit; font-size: large;">Una volta cotto e fatto freddare togliete dallo stampo.</span></div><div dir="auto" style="color: #222222; text-align: justify;"><span style="font-family: inherit; font-size: large;"><br /></span></div><div dir="auto" style="text-align: center;"><span style="font-size: medium;"><span style="font-family: inherit;"><span style="color: #783f04;">🍵 </span><span style="color: #bf9000;">🔍 </span></span><span style="color: #783f04;">🍵 </span><span style="color: #bf9000;">🔍 </span><span style="color: #783f04;">🍵 </span><span style="color: #bf9000;">🔍 </span><span style="color: #783f04;">🍵 </span><span style="color: #bf9000;">🔍</span></span></div><div dir="auto" style="color: #222222; text-align: center;"><span style="font-family: inherit; font-size: large;"><br /></span></div><div dir="auto" style="color: #222222; text-align: justify;"><span style="font-family: inherit; font-size: large;"><br /></span></div><div dir="auto" style="color: #222222; text-align: justify;"><div style="font-family: Arial, Tahoma, Helvetica, FreeSans, sans-serif; font-size: 13px; text-align: center;"><span style="background-color: rgba(255, 255, 255, 0); color: #38761d; font-family: inherit; text-size-adjust: auto;"><span style="font-size: medium;">😋 se provate la mia ricetta fatemi sapere 😊</span></span></div><div style="font-family: Arial, Tahoma, Helvetica, FreeSans, sans-serif; font-size: 13px; text-align: center;"><span style="background-color: rgba(255, 255, 255, 0); color: #38761d; font-family: inherit; text-size-adjust: auto;"><span style="font-size: medium;">Mi trovate su</span></span></div><div style="font-family: Arial, Tahoma, Helvetica, FreeSans, sans-serif; font-size: 13px; text-align: center;"><span style="background-color: rgba(255, 255, 255, 0); color: #38761d; font-family: inherit; text-size-adjust: auto;"><span style="font-size: medium;"> <a href="http://instagram.com/celiachia_e_fantasia/" style="color: #3778cd; text-decoration-line: none;">instagram.com/celiachia_e_fantasia/</a> </span></span></div><div style="font-family: Arial, Tahoma, Helvetica, FreeSans, sans-serif; font-size: 13px; text-align: center;"><span style="background-color: rgba(255, 255, 255, 0); color: #38761d; font-family: inherit; text-size-adjust: auto;"><a href="http://facebook.com/CeliachiaeFantasia/" style="color: #3778cd; text-decoration-line: none;"><span style="font-size: medium;">facebook.com/CeliachiaeFantasia/</span></a></span></div><div style="font-family: Arial, Tahoma, Helvetica, FreeSans, sans-serif; font-size: 13px; text-align: center;"><br /></div><div style="font-family: Arial, Tahoma, Helvetica, FreeSans, sans-serif; font-size: 13px; text-align: center;"><br /></div><div style="font-family: Arial, Tahoma, Helvetica, FreeSans, sans-serif; font-size: 13px; text-align: center;"><br /></div><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgrZzUEp0Vfot5J9MZOsfpLZhnrjbh3P9oI5I-9qeMfU7SHnfw5tOqdA09vWVrkpQCVQ0X35hJatYQeSWGYVKZlxh_rvjM7sDmJSGb442Mc9BUQuyav_dgu_Bbf21ZatLfhjcYJJNC9HnAWqLil7o6ZRNSqy9R3v7inYlHnfCWX05-D3xxIG7i9mpPcqw/s1462/IMG_20220907_175423_676.jpg" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="1462" data-original-width="1169" height="640" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgrZzUEp0Vfot5J9MZOsfpLZhnrjbh3P9oI5I-9qeMfU7SHnfw5tOqdA09vWVrkpQCVQ0X35hJatYQeSWGYVKZlxh_rvjM7sDmJSGb442Mc9BUQuyav_dgu_Bbf21ZatLfhjcYJJNC9HnAWqLil7o6ZRNSqy9R3v7inYlHnfCWX05-D3xxIG7i9mpPcqw/w512-h640/IMG_20220907_175423_676.jpg" width="512" /></a></div><br /><div class="separator" style="clear: both; text-align: center;"><br /></div><br /><div class="separator" style="clear: both; text-align: center;"><br /></div><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgvFtIFOFs5Bpi0GfkrIa2uJNTAfhuPHO9YRBJTsWHhsOlfR45cDpS4kA5dLxWnq5hnKbBtTcrGPiujx1GJioCQkKi8Q-YH1o930OHZKlirRvxGHFPcvQ6KG99VXlTHp-qwFkQCWNvqtVPv4L2xlQ3yWPG8tHzV8ZEtaZGTmBIm8drEIKyKBMlzmOq5Aw/s1469/IMG_20220907_175423_819.jpg" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="1469" data-original-width="1440" height="640" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgvFtIFOFs5Bpi0GfkrIa2uJNTAfhuPHO9YRBJTsWHhsOlfR45cDpS4kA5dLxWnq5hnKbBtTcrGPiujx1GJioCQkKi8Q-YH1o930OHZKlirRvxGHFPcvQ6KG99VXlTHp-qwFkQCWNvqtVPv4L2xlQ3yWPG8tHzV8ZEtaZGTmBIm8drEIKyKBMlzmOq5Aw/w628-h640/IMG_20220907_175423_819.jpg" width="628" /></a></div><br /><div class="separator" style="clear: both; text-align: center;"><br /></div><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEinJzV8FML7_n6icodJGqCGOCeKhZBI24FiT29FJmTPMNNGQa8YrSyy3ggqtV-0taJn6QSzA17XH5wExeGybB0-0nwOJ0UrSsHZfBByUULKZQrvEtrLfFYsWhlvzTFprKDECv-Fa3QhBKQA2dGuqXlrx4LKCh8yaUektTGIv7oBGBIUd8AXwbR3aF_CFg/s1492/IMG_20220907_175423_844.jpg" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="1492" data-original-width="1193" height="640" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEinJzV8FML7_n6icodJGqCGOCeKhZBI24FiT29FJmTPMNNGQa8YrSyy3ggqtV-0taJn6QSzA17XH5wExeGybB0-0nwOJ0UrSsHZfBByUULKZQrvEtrLfFYsWhlvzTFprKDECv-Fa3QhBKQA2dGuqXlrx4LKCh8yaUektTGIv7oBGBIUd8AXwbR3aF_CFg/w512-h640/IMG_20220907_175423_844.jpg" width="512" /></a></div><br /><div style="font-family: Arial, Tahoma, Helvetica, FreeSans, sans-serif; font-size: 13px; text-align: center;"><span style="font-family: inherit; font-size: large;"> </span><i style="color: #444444;"><span style="color: #990000;">ricetta in collaborazione con Colombo - La Dolciaria 1953</span></i></div></div></div>Celiachia e Fantasiahttp://www.blogger.com/profile/00319956798108345473noreply@blogger.com0tag:blogger.com,1999:blog-7413923269385717923.post-15632630558031882582022-08-24T16:57:00.007+02:002022-08-24T16:59:46.641+02:00Crostata morbida <p style="text-align: center;"><span style="font-family: inherit; font-size: large;"></span></p><div class="separator" style="clear: both; text-align: center;"><span style="font-family: inherit; font-size: large;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiDySSsEy3CZvN5ml5JhKkc9gh5ktkasiWF1CJxNtuFFTLzYwjdG_cBBQWBgFo-UZeOVWkbh-xey9L4b-VpOsXLwMlecmM2DPnKI1oUoCOQtWpnOn79Ge0Ve-SuTflA8oAhfSLyydAKwoBgPaoQ_AksFy3xRn8O1e1YaQE-lFqWA9GzeWzP6HONx2tzkA/s1472/IMG_20220823_095953_938.jpg" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="1472" data-original-width="1177" height="320" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiDySSsEy3CZvN5ml5JhKkc9gh5ktkasiWF1CJxNtuFFTLzYwjdG_cBBQWBgFo-UZeOVWkbh-xey9L4b-VpOsXLwMlecmM2DPnKI1oUoCOQtWpnOn79Ge0Ve-SuTflA8oAhfSLyydAKwoBgPaoQ_AksFy3xRn8O1e1YaQE-lFqWA9GzeWzP6HONx2tzkA/s320/IMG_20220823_095953_938.jpg" width="256" /></a></span></div><p></p><p style="text-align: center;"><br /></p><p style="text-align: center;"><span style="font-size: large;"><span style="background-color: white; color: #222222; font-family: inherit;">Quantità: 1 stampo da 18 cm</span></span></p><p style="text-align: center;"><span style="background-color: white; color: #222222; font-family: inherit; font-size: large;">Tempo: 40 minuti</span></p><div dir="auto" style="background-color: white; color: #222222; text-align: center;"><span style="font-family: inherit; font-size: large;">Difficoltà: facile</span></div><div dir="auto" style="background-color: white; color: #222222; text-align: center;"><span style="font-family: inherit; font-size: large;"><br /></span></div><div dir="auto" style="background-color: white; color: #222222; text-align: center;"><span style="font-family: inherit; font-size: large;"><br /></span></div><div dir="auto" style="background-color: white; color: #222222; text-align: center;"><span style="font-family: inherit; font-size: large;"><b>Ingredienti</b></span></div><div dir="auto" style="background-color: white; color: #222222; text-align: center;"><span style="font-family: inherit; font-size: large;"><br /></span></div><div dir="auto" style="background-color: white; color: #222222; text-align: center;"><span style="font-family: inherit; font-size: large;">50 g di burro con mg 82% morbido</span></div><div dir="auto" style="background-color: white; color: #222222; text-align: center;"><span style="font-family: inherit; font-size: large;">80 g di zucchero semolato</span></div><div dir="auto" style="background-color: white; color: #222222; text-align: center;"><span style="font-family: inherit; font-size: large;">1 uovo intero medio</span></div><div dir="auto" style="background-color: white; text-align: center;"><span style="font-family: inherit;"><span style="color: #222222; font-size: large;">80 g di farina di riso finissima</span><span style="color: #38761d;">*</span><span style="color: #222222; font-size: x-large;"> </span></span></div><div dir="auto" style="background-color: white; color: #222222; text-align: center;"><span style="font-family: inherit; font-size: large;"><span>30 g di farina di mandorle</span></span><span style="color: #38761d;">*</span></div><div dir="auto" style="background-color: white; color: #222222; text-align: center;"><span style="font-family: inherit; font-size: large;">30 g di mandorle a granella (facoltativo)</span></div><div dir="auto" style="background-color: white; color: #222222; text-align: center;"><span style="font-family: inherit; font-size: large;">q.b. di marmellata a piacere</span></div><div dir="auto" style="background-color: white; color: #222222; text-align: center;"><span style="font-family: inherit; font-size: large;"><span>zucchero a velo a piacere</span></span><span style="color: #38761d;">*</span></div><div dir="auto" style="background-color: white; color: #222222; text-align: center;"><span style="font-family: inherit; font-size: large;"><br /></span></div><div dir="auto" style="background-color: white; color: #222222; text-align: center;"><div dir="auto" style="color: #444444; font-family: Arial, Tahoma, Helvetica, FreeSans, sans-serif; font-size: 13px;"><span style="color: #6aa84f; font-family: inherit; font-size: x-small;">* questi prodotti per essere sicuri devono essere certificati senza glutine,</span></div><div dir="auto" style="color: #444444; font-family: Arial, Tahoma, Helvetica, FreeSans, sans-serif; font-size: 13px;"><span style="color: #6aa84f; font-family: inherit; font-size: x-small;"> quindi prima di utilizzarli verificare la loro idoneità</span></div><div><span style="color: #6aa84f; font-family: inherit; font-size: x-small;"><br /></span></div></div><div dir="auto" style="background-color: white; color: #222222; text-align: justify;"><span style="font-family: inherit; font-size: large;"><br /></span></div><div dir="auto" style="background-color: white; color: #222222; text-align: justify;"><span style="font-family: inherit; font-size: large;"><b>Procedura</b> </span></div><div dir="auto" style="background-color: white; color: #222222; text-align: justify;"><span style="font-family: inherit; font-size: large;">Tirate fuori dal frigo il burro almeno 30 minuti prima così che si ammorbidisca, ovviamente dipende dalla stagione, e mettetelo in una ciotola, con un cucchiaio incorporate lo zucchero poi aggiungete l'uovo unite bene tutti gli ingredienti, infine le farine. </span></div><div dir="auto" style="background-color: white; color: #222222; text-align: justify;"><span style="font-family: inherit; font-size: large;">Risulterà un composto morbido non lavorabile.</span></div><div dir="auto" style="background-color: white; color: #222222; text-align: justify;"><span style="font-family: inherit; font-size: large;">Trasferite in una teglia rivestita con carta da forno, distribuite livellando bene l'impasto.</span></div><div dir="auto" style="background-color: white; color: #222222; text-align: justify;"><span style="font-family: inherit; font-size: large;">Cospargete la superficie con le mandorle poi coprite con la marmellata.</span></div><div dir="auto" style="background-color: white; color: #222222; text-align: justify;"><span style="font-family: inherit; font-size: large;">Infornare a 180⁰ C per 35 minuti.</span></div><div dir="auto" style="background-color: white; color: #222222; text-align: justify;"><span style="font-family: inherit; font-size: large;">Una volta freddo togliete dallo stampo e spolverate con zucchero a velo</span></div><div dir="auto" style="background-color: white; color: #222222; text-align: justify;"><span style="font-family: inherit; font-size: large;"><br /></span></div><div dir="auto" style="background-color: white; text-align: center;"><span style="font-size: medium;"><span style="font-family: inherit;"><span style="color: red;">🍭</span><span style="color: #222222;"> </span><span style="color: #93c47d;">🍃 </span></span><span style="color: red;">🍭</span><span style="color: #222222;"> </span><span style="color: #93c47d;">🍃 </span><span style="color: red;">🍭</span><span style="color: #222222;"> </span><span style="color: #93c47d;">🍃 </span><span style="color: red;">🍭</span><span style="color: #222222;"> </span><span style="color: #93c47d;">🍃 </span><span style="color: red;">🍭</span><span style="color: #222222;"> </span><span style="color: #93c47d;">🍃</span></span></div><div dir="auto" style="background-color: white; text-align: center;"><span style="font-size: medium;"><span style="color: #93c47d;"><br /></span></span></div><div dir="auto" style="background-color: white; color: #222222; text-align: justify;"><span style="font-family: inherit; font-size: large;"><br /></span></div><div dir="auto" style="background-color: white; color: #222222; text-align: justify;"><div style="font-family: Arial, Tahoma, Helvetica, FreeSans, sans-serif; font-size: 13px; text-align: center;"><span style="background-color: rgba(255, 255, 255, 0); color: #38761d; font-family: inherit; text-size-adjust: auto;"><span style="font-size: medium;">😋 se provate la mia ricetta fatemi sapere 😊</span></span></div><div style="font-family: Arial, Tahoma, Helvetica, FreeSans, sans-serif; font-size: 13px; text-align: center;"><span style="background-color: rgba(255, 255, 255, 0); color: #38761d; font-family: inherit; text-size-adjust: auto;"><span style="font-size: medium;">Mi trovate su</span></span></div><div style="font-family: Arial, Tahoma, Helvetica, FreeSans, sans-serif; font-size: 13px; text-align: center;"><span style="background-color: rgba(255, 255, 255, 0); color: #38761d; font-family: inherit; text-size-adjust: auto;"><span style="font-size: medium;"> <a href="http://instagram.com/celiachia_e_fantasia/" style="color: #3778cd; text-decoration-line: none;">instagram.com/celiachia_e_fantasia/</a> </span></span></div><div style="font-family: Arial, Tahoma, Helvetica, FreeSans, sans-serif; font-size: 13px; text-align: center;"><span style="background-color: rgba(255, 255, 255, 0); color: #38761d; font-family: inherit; text-size-adjust: auto;"><a href="http://facebook.com/CeliachiaeFantasia/" style="color: #3778cd; text-decoration-line: none;"><span style="font-size: medium;">facebook.com/CeliachiaeFantasia/</span></a></span></div><div style="font-family: Arial, Tahoma, Helvetica, FreeSans, sans-serif; font-size: 13px; text-align: center;"><br /></div><div style="font-family: Arial, Tahoma, Helvetica, FreeSans, sans-serif; font-size: 13px; text-align: center;"><br /></div><div style="font-family: Arial, Tahoma, Helvetica, FreeSans, sans-serif; font-size: 13px; text-align: center;"><br /></div><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgY4E1kYXEShgqs_TNDUJl6saUbkWdzXNCL_68a70IAzCcu0sUsiQohkyY59Js-Q1nz2ULxERnAnHMcM8Ktk4_SajY9CUWPwwEwN1dAN5MxrLVrs3VEzH79f5VcA11nYjUEIL_4RhvELTGSOwtLCGOIaodND9W8H9OuNzN3z56r8BEmJwVegSadBxH-HA/s1468/IMG_20220823_095953_980.jpg" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="1468" data-original-width="1173" height="640" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgY4E1kYXEShgqs_TNDUJl6saUbkWdzXNCL_68a70IAzCcu0sUsiQohkyY59Js-Q1nz2ULxERnAnHMcM8Ktk4_SajY9CUWPwwEwN1dAN5MxrLVrs3VEzH79f5VcA11nYjUEIL_4RhvELTGSOwtLCGOIaodND9W8H9OuNzN3z56r8BEmJwVegSadBxH-HA/w512-h640/IMG_20220823_095953_980.jpg" width="512" /></a></div><div dir="auto" style="background-color: white; color: #222222; text-align: justify;"><br /></div><div dir="auto" style="background-color: white; color: #222222; text-align: justify;"><br /></div><br /><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEg263fZVAuUM18FEgbgJ4PN5eZQZg2uRxFK6heF6ZnOAMYnsQt4p_YDXQBlYSDQkv23qoejW5DWIeohmDzJyIBp0ote29QD6eRlrwJWtAQ_EfKdYLtbUh9tBNyDQMY73DZ9_UqkAXXYBfY0-V00Mc79-0_MHZhu8VX7bjvz2M9pL8U8uEzjpzst5c4Kcg/s1506/IMG_20220823_095954_058.jpg" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="1506" data-original-width="1247" height="640" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEg263fZVAuUM18FEgbgJ4PN5eZQZg2uRxFK6heF6ZnOAMYnsQt4p_YDXQBlYSDQkv23qoejW5DWIeohmDzJyIBp0ote29QD6eRlrwJWtAQ_EfKdYLtbUh9tBNyDQMY73DZ9_UqkAXXYBfY0-V00Mc79-0_MHZhu8VX7bjvz2M9pL8U8uEzjpzst5c4Kcg/w530-h640/IMG_20220823_095954_058.jpg" width="530" /></a></div><br /><div style="font-family: Arial, Tahoma, Helvetica, FreeSans, sans-serif; font-size: 13px; text-align: center;"><br /></div></div>Celiachia e Fantasiahttp://www.blogger.com/profile/00319956798108345473noreply@blogger.com0tag:blogger.com,1999:blog-7413923269385717923.post-52372208875142369742022-08-18T18:12:00.003+02:002022-08-18T18:14:39.992+02:00Pancake con latte condensato<p style="text-align: center;"><span style="font-family: inherit; font-size: large;"><br /></span></p><p style="text-align: center;"></p><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjmMLMP1G47plL7SGElcSvwZcQ4EwzZ7HH-RQikFZ77qvNOHzoDgqRqAo9BmwT4QOC35Qg7xWdZSQuceFut0zfRMyjXROT6YbyS4xREy76pijSaDA-zygwLqtkviPo73jIgsd0iNp30m9AyMH0y2YUEkqRUd0FyKKj3Fz3bZhgy_LUmrg1tz8wwZ_8n8Q/s1487/IMG_20220811_173250.jpg" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="1487" data-original-width="1135" height="320" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjmMLMP1G47plL7SGElcSvwZcQ4EwzZ7HH-RQikFZ77qvNOHzoDgqRqAo9BmwT4QOC35Qg7xWdZSQuceFut0zfRMyjXROT6YbyS4xREy76pijSaDA-zygwLqtkviPo73jIgsd0iNp30m9AyMH0y2YUEkqRUd0FyKKj3Fz3bZhgy_LUmrg1tz8wwZ_8n8Q/s320/IMG_20220811_173250.jpg" width="244" /></a></div><br /><span style="font-family: inherit; font-size: large;"><br /></span><p></p><p style="text-align: center;"><span style="font-family: inherit; font-size: x-large;"> </span><span style="background-color: white; color: #222222; font-family: inherit; font-size: large;">Quantità: 8 pezzi</span></p><p style="text-align: center;"><span style="background-color: white; color: #222222; font-family: inherit; font-size: large;">Difficoltà: facile</span></p><div class="ii gt" id=":qr" jslog="20277; u014N:xr6bB; 4:W251bGwsbnVsbCxbXV0." style="background-color: white; direction: ltr; margin: 8px 0px 0px; padding: 0px; position: relative;"><div class="a3s aiL" id=":qq" style="font-stretch: normal; font-variant-east-asian: normal; font-variant-numeric: normal; line-height: 1.5; overflow: hidden;"><div dir="auto"><div dir="auto" style="color: #222222; text-align: center;"><span style="font-family: inherit; font-size: large;">Tempo: 10 minuti</span></div><div dir="auto" style="color: #222222; text-align: center;"><span style="font-family: inherit; font-size: large;"><br /></span></div><div dir="auto" style="color: #222222; text-align: center;"><span style="font-family: inherit; font-size: large;"><br /></span></div><div dir="auto" style="color: #222222; text-align: center;"><span style="font-family: inherit; font-size: large;"><b>Ingredienti</b></span></div><div dir="auto" style="text-align: center;"><span style="font-family: inherit;"><span style="color: #222222; font-size: large;">150 g di farina di riso finissima</span><span style="color: #38761d;">*</span></span></div><div dir="auto" style="color: #222222; text-align: center;"><span style="font-family: inherit;"><span style="font-size: large;">50 g di fecola di patate</span><span style="color: #38761d;">*</span></span></div><div dir="auto" style="color: #222222; text-align: center;"><span style="font-family: inherit;"><span style="font-size: large;">100 g di latte condensato</span><span style="color: #38761d;">*</span></span></div><div dir="auto" style="color: #222222; text-align: center;"><span style="font-family: inherit; font-size: large;">100 g di acqua</span></div><div dir="auto" style="color: #222222; text-align: center;"><span style="font-family: inherit;"><span style="font-size: large;">6 g di lievito in polvere per dolci</span><span style="color: #38761d;">*</span></span></div><div dir="auto" style="color: #222222; text-align: center;"><span style="font-family: inherit; font-size: large;">1 uovo medio</span></div><div dir="auto" style="color: #222222; text-align: center;"><span style="font-family: inherit; font-size: large;">a piacere confettura/marmellata </span></div><div dir="auto" style="color: #222222; text-align: center;"><span style="font-family: inherit; font-size: large;"><br /></span></div><div dir="auto" style="color: #222222; text-align: center;"><div dir="auto" style="color: #444444; font-family: Arial, Tahoma, Helvetica, FreeSans, sans-serif; font-size: 13px;"><span style="color: #6aa84f; font-family: inherit; font-size: x-small;">* questi prodotti per essere sicuri devono essere certificati senza glutine,</span></div><div dir="auto" style="color: #444444; font-family: Arial, Tahoma, Helvetica, FreeSans, sans-serif; font-size: 13px;"><span style="color: #6aa84f; font-family: inherit; font-size: x-small;"> quindi prima di utilizzarli verificare la loro idoneità</span></div><div><span style="color: #6aa84f; font-family: inherit; font-size: x-small;"><br /></span></div></div><div dir="auto" style="color: #222222;"><span style="font-family: inherit; font-size: large;"><br /></span></div><div dir="auto" style="color: #222222; text-align: justify;"><span style="font-family: inherit; font-size: large;"><b>Procedura</b></span></div><div dir="auto" style="color: #222222; text-align: justify;"><span style="font-family: inherit; font-size: large;">In una ciotola sbattete l'uovo con il latte condensato poi aggiungete le polveri setacciate e per finire l'acqua. Mettete sul fuoco una padella antiaderente e con un piccolo mestolo versate l'impasto, fate cuocere da entrambi i lati.</span></div><div dir="auto" style="color: #222222; text-align: justify;"><span style="font-family: inherit; font-size: large;"><br /></span></div><div dir="auto" style="color: #222222; text-align: justify;"><span style="font-family: inherit; font-size: large;">Note: Per farle venire tutte uguali e tonde versate il composto al centro senza poi allargare l'impasto con una spatola o ruotare la padella.</span></div><div dir="auto" style="color: #222222; text-align: justify;"><span style="font-family: inherit; font-size: large;"><br /></span></div><div dir="auto" style="text-align: center;"><span style="font-family: inherit;"><span style="color: #b45f06;">👀</span><span style="color: #222222;"> </span><span style="color: #6aa84f;">🍂 </span></span><span style="color: #b45f06;">👀</span><span style="color: #222222;"> </span><span style="color: #6aa84f;">🍂 </span><span style="color: #b45f06;">👀</span><span style="color: #222222;"> </span><span style="color: #6aa84f;">🍂 </span><span style="color: #b45f06;">👀</span><span style="color: #222222;"> </span><span style="color: #6aa84f;">🍂</span></div><div dir="auto" style="color: #222222; text-align: justify;"><span style="font-family: inherit; font-size: large;"><br /></span></div><div dir="auto" style="color: #222222; text-align: justify;"><div style="font-family: Arial, Tahoma, Helvetica, FreeSans, sans-serif; font-size: 13px; text-align: center;"><span style="background-color: rgba(255, 255, 255, 0); color: #38761d; font-family: inherit; text-size-adjust: auto;"><span style="font-size: medium;">😋 se provate la mia ricetta fatemi sapere 😊</span></span></div><div style="font-family: Arial, Tahoma, Helvetica, FreeSans, sans-serif; font-size: 13px; text-align: center;"><span style="background-color: rgba(255, 255, 255, 0); color: #38761d; font-family: inherit; text-size-adjust: auto;"><span style="font-size: medium;">Mi trovate su</span></span></div><div style="font-family: Arial, Tahoma, Helvetica, FreeSans, sans-serif; font-size: 13px; text-align: center;"><span style="background-color: rgba(255, 255, 255, 0); color: #38761d; font-family: inherit; text-size-adjust: auto;"><span style="font-size: medium;"> <a href="http://instagram.com/celiachia_e_fantasia/" style="color: #3778cd; text-decoration-line: none;">instagram.com/celiachia_e_fantasia/</a> </span></span></div><div style="font-family: Arial, Tahoma, Helvetica, FreeSans, sans-serif; font-size: 13px; text-align: center;"><span style="background-color: rgba(255, 255, 255, 0); color: #38761d; font-family: inherit; text-size-adjust: auto;"><a href="http://facebook.com/CeliachiaeFantasia/" style="color: #3778cd; text-decoration-line: none;"><span style="font-size: medium;">facebook.com/CeliachiaeFantasia/</span></a></span></div></div><div dir="auto" style="color: #222222; text-align: justify;"><span style="font-family: inherit; font-size: large;"><br /></span></div><div dir="auto" style="color: #222222; text-align: justify;"><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhzEgfxK3_TtxRTU22AB7EyUgLba7vTKq4c73rA9SJuEQa0LKdO1sragzH5daDzuA5llsSwnarTcGccRdCC8_9x6647nZIteur4Q-rtRy7ien0pvN-YaH83zofROxmTjMJiAar4CfGzmSClQ_7KPkMSeNlf_MN_1tun3VRF36aXGdnCddcPJqWhT3C-og/s1575/IMG_20220811_173302.jpg" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="1575" data-original-width="1256" height="640" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhzEgfxK3_TtxRTU22AB7EyUgLba7vTKq4c73rA9SJuEQa0LKdO1sragzH5daDzuA5llsSwnarTcGccRdCC8_9x6647nZIteur4Q-rtRy7ien0pvN-YaH83zofROxmTjMJiAar4CfGzmSClQ_7KPkMSeNlf_MN_1tun3VRF36aXGdnCddcPJqWhT3C-og/w510-h640/IMG_20220811_173302.jpg" width="510" /></a></div></div><div dir="auto" style="color: #222222; text-align: justify;"><span style="font-family: inherit; font-size: large;"><br /></span></div><div dir="auto" style="color: #222222; text-align: justify;"><span style="font-family: inherit; font-size: large; text-align: center;"> </span><i style="color: #444444; font-family: Arial, Tahoma, Helvetica, FreeSans, sans-serif; font-size: 13px; text-align: center;"><span style="color: #990000;">ricetta in collaborazione con Colombo - La Dolciaria 1953</span></i></div><div style="color: #222222;"><br /></div></div><div class="yj6qo" style="color: #222222; font-family: Arial, Helvetica, sans-serif; font-size: small;"></div><div class="adL" style="color: #222222; font-family: Arial, Helvetica, sans-serif; font-size: small;"></div></div></div><div class="hq gt a10" id=":np" style="background-color: white; clear: both; color: #222222; font-family: "Google Sans", Roboto, RobotoDraft, Helvetica, Arial, sans-serif; font-size: 0.875rem; margin: 15px 0px;"></div>Celiachia e Fantasiahttp://www.blogger.com/profile/00319956798108345473noreply@blogger.com0tag:blogger.com,1999:blog-7413923269385717923.post-19020524129986548792022-07-24T17:41:00.040+02:002022-08-02T11:55:39.070+02:00Pizza base rossa con carfiocini, stracciatella e speck<p style="text-align: center;"><span style="background-color: white; color: #222222;"><span style="font-family: inherit; font-size: large;"><br /></span></span></p><p style="text-align: center;"><span style="background-color: white; color: #222222;"></span></p><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhHHafv0GlbPLyiJfOtoXf_bMlSnF079wHvyTjTpbtV3DMk3yI836sQw8Obay59d2Z6UDY2rWxfEd-x6pAIN8u7uapzb26oFINOcXPTxlseEZ60JwZ2hlqm7m8b9tJZvlyPXbYZ4E69l9o2h5hCgK1B8y2fNSOHOJ8Vx9NOZIxurTGSZO-exZlj0qKDJQ/s1789/IMG_20220802_113959.jpg" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="1344" data-original-width="1789" height="240" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhHHafv0GlbPLyiJfOtoXf_bMlSnF079wHvyTjTpbtV3DMk3yI836sQw8Obay59d2Z6UDY2rWxfEd-x6pAIN8u7uapzb26oFINOcXPTxlseEZ60JwZ2hlqm7m8b9tJZvlyPXbYZ4E69l9o2h5hCgK1B8y2fNSOHOJ8Vx9NOZIxurTGSZO-exZlj0qKDJQ/s320/IMG_20220802_113959.jpg" width="320" /></a></div><br /><span style="font-family: inherit; font-size: large;"><br /></span><p></p><p style="text-align: center;"><span style="background-color: white; color: #222222;"><span style="font-family: inherit; font-size: large;">quantità: 1 pizza da 33 cm</span></span></p><p style="text-align: center;"><span style="background-color: white; color: #222222; font-family: inherit; font-size: large;">tempo: 140 minuti</span></p><div dir="auto" style="background-color: white; color: #222222; text-align: center;"><span style="font-family: inherit; font-size: large;">difficoltà: facile</span></div><div dir="auto" style="background-color: white; color: #222222; text-align: center;"><span style="font-family: inherit; font-size: large;"><br /></span></div><div dir="auto" style="background-color: white; color: #222222; text-align: center;"><span style="font-family: inherit; font-size: large;"><br /></span></div><div dir="auto" style="background-color: white; color: #222222; text-align: center;"><span style="font-family: inherit; font-size: large;"><b>Ingredienti per la base</b></span></div><div dir="auto" style="background-color: white; color: #222222; text-align: center;"><span style="font-family: inherit; font-size: large;">200 g di farina Mix universale mais free </span></div><div dir="auto" style="background-color: white; color: #222222; text-align: center;"><span style="font-family: inherit; font-size: large;">150 g di acqua tiepida</span></div><div dir="auto" style="background-color: white; color: #222222; text-align: center;"><span style="font-family: inherit; font-size: large;">15 g di olio extravergine di oliva</span></div><div dir="auto" style="background-color: white; color: #222222; text-align: center;"><span style="font-family: inherit; font-size: large;">5 g di miele millefiori</span></div><div dir="auto" style="background-color: white; color: #222222; text-align: center;"><span style="font-family: inherit; font-size: large;">2 g di lievito secco attivo</span></div><div dir="auto" style="background-color: white; color: #222222; text-align: center;"><span style="font-family: inherit; font-size: large;">1 g di sale fino</span></div><div dir="auto" style="background-color: white; color: #222222; text-align: center;"><span style="font-family: inherit; font-size: large;"><br /></span></div><div dir="auto" style="background-color: white; color: #222222; text-align: center;"><span style="font-family: inherit; font-size: large;"><br /></span></div><div dir="auto" style="background-color: white; color: #222222; text-align: center;"><span style="font-family: inherit; font-size: large;"><b>Ingredienti per il condimento</b></span></div><div dir="auto" style="background-color: white; color: #222222; text-align: center;"><span style="font-family: inherit; font-size: large;">200 g di passata di pomodoro</span></div><div dir="auto" style="background-color: white; color: #222222; text-align: center;"><span style="font-family: inherit; font-size: large;">20 g di olio extravergine di oliva</span></div><div dir="auto" style="background-color: white; color: #222222; text-align: center;"><span style="font-family: inherit; font-size: large;">2 g di sale fino</span></div><div dir="auto" style="background-color: white; color: #222222; text-align: center;"><span style="font-family: inherit; font-size: large;">100 g di stracciatella</span></div><div dir="auto" style="background-color: white; color: #222222; text-align: center;"><span style="font-family: inherit; font-size: large;">5 carciofini sott'olio</span></div><div dir="auto" style="background-color: white; color: #222222; text-align: center;"><span style="font-family: inherit; font-size: large;">50 g di speck</span></div><div dir="auto" style="background-color: white; color: #222222; text-align: center;"><span style="font-family: inherit; font-size: large;"><br /></span></div><div dir="auto" style="background-color: white; color: #222222; text-align: center;"><span style="font-family: inherit; font-size: large;"><br /></span></div><div dir="auto" style="background-color: white; color: #222222; text-align: justify;"><span style="font-size: large;"><b>Procedimento</b></span></div><div dir="auto" style="background-color: white; color: #222222; text-align: justify;"><span style="font-size: large;"><b><br /></b></span></div><div dir="auto" style="background-color: white; color: #222222; text-align: justify;"><span style="font-family: inherit; font-size: large;">In una ciotola mettete la farina, il lievito, il miele e mescolate, poi versate tutta l'acqua con il sale ed iniziate a impastare.</span></div><div dir="auto" style="background-color: white; color: #222222; text-align: justify;"><span style="font-family: inherit; font-size: large;">Aggiungete l'olio impastate bene.</span></div><div dir="auto" style="background-color: white; color: #222222; text-align: justify;"><span style="font-family: inherit; font-size: large;">Mettete l'impasto coperto a lievitare per circa 1 ora.</span></div><div dir="auto" style="background-color: white; color: #222222; text-align: justify;"><span style="font-family: inherit; font-size: large;">Trascorso il tempo, trasferite l'impasto sulla carta da forno e partendo dal centro, con le mani bagnate di olio, allargate fino ad un diametro di 33 cm. se necessario spolverate il piano con farina di riso.</span></div><div dir="auto" style="background-color: white; color: #222222; text-align: justify;"><span style="font-family: inherit; font-size: large;">Rimettete a lievitare per un'altra ora.</span></div><div dir="auto" style="background-color: white; color: #222222; text-align: justify;"><span style="font-family: inherit; font-size: large;"><br /></span></div><div dir="auto" style="background-color: white; color: #222222; text-align: justify;"><span style="font-family: inherit; font-size: large;"><i>Preparate il condimento</i>. In una ciotola unite la passata di pomodoro, con l'olio e il sale, coprite e tenete da parte. In un piatto scolate e tagliate i carciofini.</span></div><div dir="auto" style="background-color: white; color: #222222; text-align: justify;"><span style="font-family: inherit; font-size: large;">Trascorsa la seconda lievitazione, accendete il forno tenendo la pietra refrattaria alla base portate a 250ºC una volta arrivato a temperatura, spengete il forno e trasferite la pietra refrattaria nella parte più alta e accendete la funzione grill a 250⁰C, nel frattempo versate il pomodoro sulla base e raggiunta la temperatura mettete in cottura per 8 minuti.</span></div><div dir="auto" style="background-color: white; color: #222222; text-align: justify;"><span style="font-family: inherit; font-size: large;">Una volta cotta, sfornate aggiungete i restanti ingredienti e gustate.</span></div><div dir="auto" style="background-color: white; text-align: justify;"><div class="separator" style="clear: both; text-align: center;"><div style="color: #222222; font-family: Arial, Tahoma, Helvetica, FreeSans, sans-serif; font-size: 13px;"><span style="background-color: rgba(255, 255, 255, 0); color: #38761d; font-family: inherit; text-size-adjust: auto;"><span style="font-size: medium;"><br /></span></span></div><div style="color: #222222; font-family: Arial, Tahoma, Helvetica, FreeSans, sans-serif; font-size: 13px;"><span style="background-color: rgba(255, 255, 255, 0); color: #38761d; font-family: inherit; text-size-adjust: auto;"><span style="font-size: medium;"><br /></span></span></div><div style="font-family: Arial, Tahoma, Helvetica, FreeSans, sans-serif;"><span style="background-color: rgba(255, 255, 255, 0); font-family: inherit; text-size-adjust: auto;"><span style="font-size: medium;"><span style="color: red;">🍕</span><span style="color: #38761d;"> </span><span style="color: #c27ba0;">😄 </span></span></span><span style="color: red; font-size: large;">🍕</span><span style="color: #38761d; font-size: large;"> </span><span style="color: #c27ba0; font-size: large;">😄 </span><span style="color: red; font-size: large;">🍕</span><span style="color: #38761d; font-size: large;"> </span><span style="color: #c27ba0; font-size: large;">😄 </span><span style="color: red; font-size: large;">🍕</span><span style="color: #38761d; font-size: large;"> </span><span style="color: #c27ba0; font-size: large;">😄</span></div><div style="color: #222222; font-family: Arial, Tahoma, Helvetica, FreeSans, sans-serif; font-size: 13px;"><span style="background-color: rgba(255, 255, 255, 0); color: #38761d; font-family: inherit; text-size-adjust: auto;"><span style="font-size: medium;"><br /></span></span></div><div style="color: #222222; font-family: Arial, Tahoma, Helvetica, FreeSans, sans-serif; font-size: 13px;"><span style="background-color: rgba(255, 255, 255, 0); color: #38761d; font-family: inherit; text-size-adjust: auto;"><span style="font-size: medium;"><br /></span></span></div><div style="color: #222222; font-family: Arial, Tahoma, Helvetica, FreeSans, sans-serif; font-size: 13px;"><span style="background-color: rgba(255, 255, 255, 0); color: #38761d; font-family: inherit; text-size-adjust: auto;"><span style="font-size: medium;">😋 se provate la mia ricetta fatemi sapere 😊</span></span></div><div style="color: #222222; font-family: Arial, Tahoma, Helvetica, FreeSans, sans-serif; font-size: 13px;"><span style="background-color: rgba(255, 255, 255, 0); color: #38761d; font-family: inherit; text-size-adjust: auto;"><span style="font-size: medium;">Mi trovate su</span></span></div><div style="color: #222222; font-family: Arial, Tahoma, Helvetica, FreeSans, sans-serif; font-size: 13px;"><span style="background-color: rgba(255, 255, 255, 0); color: #38761d; font-family: inherit; text-size-adjust: auto;"><span style="font-size: medium;"> <a href="http://instagram.com/celiachia_e_fantasia/" style="color: #3778cd; text-decoration-line: none;">instagram.com/celiachia_e_fantasia/</a> </span></span></div><div style="color: #222222; font-family: Arial, Tahoma, Helvetica, FreeSans, sans-serif; font-size: 13px;"><span style="background-color: rgba(255, 255, 255, 0); color: #38761d; font-family: inherit; text-size-adjust: auto;"><a href="http://facebook.com/CeliachiaeFantasia/" style="color: #3778cd; text-decoration-line: none;"><span style="font-size: medium;">facebook.com/CeliachiaeFantasia/</span></a></span></div></div><div class="separator" style="clear: both; color: #222222; text-align: center;"><br style="font-family: Arial, Tahoma, Helvetica, FreeSans, sans-serif; font-size: large;" /></div></div><div dir="auto" style="background-color: white; color: #222222; text-align: justify;"><span style="font-family: inherit; font-size: large;"><br /></span></div><div dir="auto" style="background-color: white; color: #222222; text-align: justify;"><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEh4sJH8x_0KayhVPx_bosWR0OrSRfXaN1tVBT-3Da0dXUylZLTdL7VXJ17XPfbp-jWHw-e7ggLSWI_JxxVblPO0X-3H8wDZouDXfqP-h7LR_5GB3mj_DQ2D4cFrq5AYrwNqnpfnuAu7t6S7tP42rX6HhE-mAkFTctrRTt4fTQYNbrSzBShYCfevsZsPyg/s1471/IMG_20220723_145913_055.jpg" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="1471" data-original-width="1419" height="640" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEh4sJH8x_0KayhVPx_bosWR0OrSRfXaN1tVBT-3Da0dXUylZLTdL7VXJ17XPfbp-jWHw-e7ggLSWI_JxxVblPO0X-3H8wDZouDXfqP-h7LR_5GB3mj_DQ2D4cFrq5AYrwNqnpfnuAu7t6S7tP42rX6HhE-mAkFTctrRTt4fTQYNbrSzBShYCfevsZsPyg/w618-h640/IMG_20220723_145913_055.jpg" width="618" /></a></div><div class="separator" style="clear: both; text-align: center;"><br /></div><div class="separator" style="clear: both; text-align: center;"><br /></div><div class="separator" style="clear: both; text-align: center;"><br /></div><div class="separator" style="clear: both; text-align: center;"><br /></div><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgophvcDuoEtFk65lRVbuQiictNbHT4p32AMNb0BvS3bxmdq0LTNFVvTfCfDEB2qJus0qq4AIGASkiMnV-fnB0RGEMZ4oTdKYdBCggIHfSPDDVbzB-9idpZvu5U1ZPF3oEiDrOUbNaLFsU8qilY3ci0mYUrEWMK7Z0g2a81FUv2Mjx1QojANqyxvoIsUw/s1649/IMG_20220723_121813.jpg" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="1649" data-original-width="1292" height="640" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgophvcDuoEtFk65lRVbuQiictNbHT4p32AMNb0BvS3bxmdq0LTNFVvTfCfDEB2qJus0qq4AIGASkiMnV-fnB0RGEMZ4oTdKYdBCggIHfSPDDVbzB-9idpZvu5U1ZPF3oEiDrOUbNaLFsU8qilY3ci0mYUrEWMK7Z0g2a81FUv2Mjx1QojANqyxvoIsUw/w502-h640/IMG_20220723_121813.jpg" width="502" /></a></div><br /><br /><div style="text-align: justify;"><span style="font-family: inherit; font-size: large; text-align: center;"> </span><i style="color: #444444; font-family: Arial, Tahoma, Helvetica, FreeSans, sans-serif; font-size: 13px; text-align: center;"><span style="color: #990000;">ricetta in collaborazione con Colombo - La Dolciaria 1953</span></i></div></div>Celiachia e Fantasiahttp://www.blogger.com/profile/00319956798108345473noreply@blogger.com0tag:blogger.com,1999:blog-7413923269385717923.post-15746353358968240462022-07-09T16:37:00.007+02:002022-07-13T16:52:27.044+02:00Biancomangiare al cocco<p style="text-align: center;"><span style="background-color: white; color: #222222;"><span style="font-family: inherit; font-size: large;"><br /></span></span></p><p style="text-align: center;"><span style="background-color: white; color: #222222;"></span></p><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEijOrqDWPQjIMhCPMzQZ6kXa3THeRmw7fUlEV6I92ggSZRC1HkZTzAbi2-ArokSmlmiqhlyOPkpQyNY7qP1wWxrMESy6nZsByx99gtvELZbKVwxPuCxNnh-uLIvwPYLGWJw4zujHRonCrGsdFaK9rEslVmyhGxGxV7gGFoN4UqJ7PXY7Hs7gMbZ74-cPw/s1686/IMG_20220708_162902.jpg" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="1686" data-original-width="1264" height="320" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEijOrqDWPQjIMhCPMzQZ6kXa3THeRmw7fUlEV6I92ggSZRC1HkZTzAbi2-ArokSmlmiqhlyOPkpQyNY7qP1wWxrMESy6nZsByx99gtvELZbKVwxPuCxNnh-uLIvwPYLGWJw4zujHRonCrGsdFaK9rEslVmyhGxGxV7gGFoN4UqJ7PXY7Hs7gMbZ74-cPw/s320/IMG_20220708_162902.jpg" width="240" /></a></div><br /><span style="font-family: inherit; font-size: large;"><br /></span><p></p><p style="text-align: center;"><span style="background-color: white; color: #222222; font-family: inherit; font-size: large;">Quantità: 2 pezzi</span></p><div dir="auto" style="background-color: white; color: #222222; text-align: center;"><span style="font-family: inherit; font-size: large;">Tempo: 2 ore</span></div><div dir="auto" style="background-color: white; color: #222222; text-align: center;"><span style="font-family: inherit; font-size: large;"><br /></span></div><div dir="auto" style="background-color: white; color: #222222; text-align: center;"><span style="font-family: inherit; font-size: large;">Difficoltà: facile</span></div><div dir="auto" style="background-color: white; color: #222222; text-align: justify;"><span style="font-family: inherit; font-size: large;"><br /></span></div><div dir="auto" style="background-color: white; color: #222222; text-align: justify;"><span style="font-family: inherit; font-size: large;"><br /></span></div><div dir="auto" style="background-color: white; color: #222222; text-align: center;"><span style="font-family: inherit; font-size: large;"><b>Ingredienti</b></span></div><div dir="auto" style="background-color: white; color: #222222; text-align: center;"><span style="font-family: inherit; font-size: large;"><b><br /></b></span></div><div dir="auto" style="background-color: white; color: #222222; text-align: center;"><span style="font-family: inherit; font-size: large;">225 g di latte</span></div><div dir="auto" style="background-color: white; color: #222222; text-align: center;"><span style="font-family: inherit; font-size: large;"><span style="color: #222222;">22 g di amido di riso</span><span style="color: #6aa84f;">*</span></span></div><div dir="auto" style="background-color: white; color: #222222; text-align: center;"><span style="font-family: inherit; font-size: large;"><span>20 g di farina di cocco</span><span style="color: #6aa84f;">*</span></span></div><div dir="auto" style="background-color: white; color: #222222; text-align: center;"><span style="font-family: inherit; font-size: large;">40 g di zucchero semolato</span></div><div dir="auto" style="background-color: white; color: #222222; text-align: center;"><span style="font-family: inherit; font-size: large;"><br /></span></div><div dir="auto" style="background-color: white; text-align: center;"><span style="color: #6aa84f; font-family: inherit; font-size: x-small;">* questi prodotti per essere sicuri devono essere certificati senza glutine,</span></div><div dir="auto" style="background-color: white; text-align: center;"><span style="color: #6aa84f; font-family: inherit; font-size: x-small;"> quindi prima di utilizzarli verificare la loro idoneità</span></div><div dir="auto" style="background-color: white; color: #222222; text-align: center;"><span style="font-family: inherit; font-size: large;"><br /></span></div><div dir="auto" style="background-color: white; color: #222222; text-align: justify;"><span style="font-family: inherit; font-size: large;"><br /></span></div><div dir="auto" style="background-color: white; color: #222222; text-align: justify;"><span style="font-family: inherit; font-size: large;"><b>Procedura </b></span></div><div dir="auto" style="background-color: white; color: #222222; text-align: justify;"><span style="font-family: inherit; font-size: large;"><br /></span></div><div dir="auto" style="background-color: white; color: #222222; text-align: justify;"><span style="font-family: inherit; font-size: large;">Setacciate l'amido e unitelo allo zucchero e alla farina di cocco, metteteli in un pentolino girando con una frusta versate a filo il latte.</span></div><div dir="auto" style="background-color: white; color: #222222; text-align: justify;"><span style="font-family: inherit; font-size: large;"><br /></span></div><div dir="auto" style="background-color: white; color: #222222; text-align: justify;"><span style="font-family: inherit; font-size: large;">Accendete il fuoco, a fiamma moderata, continuando sempre a girare usando la frusta, fate addensare la crema.</span></div><div dir="auto" style="background-color: white; color: #222222; text-align: justify;"><span style="font-family: inherit; font-size: large;"><br /></span></div><div dir="auto" style="background-color: white; color: #222222; text-align: justify;"><span style="font-family: inherit; font-size: large;">Colate velocemente negli stampi e fate raffreddare, poi trasferite nel freezer il tempo necessario per facilitare l'uscita dallo stampo.</span></div><div dir="auto" style="background-color: white; color: #222222; text-align: justify;"><span style="font-family: inherit; font-size: large;"> </span></div><div dir="auto" style="background-color: white; color: #222222; text-align: justify;"><span style="font-family: inherit; font-size: large;">Trasferite in frigorifero in modo da riprendere la giusta temperatura.</span></div><div dir="auto" style="background-color: white; color: #222222; text-align: justify;"><span style="font-family: inherit; font-size: large;"><br /></span></div><div dir="auto" style="background-color: white; color: #222222; text-align: justify;"><span style="font-family: inherit; font-size: large;"><br /></span></div><div dir="auto" style="background-color: white; text-align: center;"><span style="font-family: inherit;"><span style="color: #cc0000;">👇 </span><span style="color: #a64d79;">😉 </span></span><span style="color: #cc0000;">👇 </span><span style="color: #a64d79;">😉 </span><span style="color: #cc0000;">👇 </span><span style="color: #a64d79;">😉 </span><span style="color: #cc0000;">👇 </span><span style="color: #a64d79;">😉</span></div><div dir="auto" style="background-color: white; color: #222222; text-align: justify;"><span style="font-family: inherit; font-size: large;"><br /></span></div><div dir="auto" style="background-color: white; color: #222222; text-align: justify;"><span style="font-family: inherit; font-size: large;"><div class="separator" style="clear: both; text-align: center;"><div style="font-family: Arial, Tahoma, Helvetica, FreeSans, sans-serif; font-size: 13px;"><span style="background-color: rgba(255, 255, 255, 0); color: #38761d; font-family: inherit; text-size-adjust: auto;"><span style="font-size: medium;">😋 se provate la mia ricetta fatemi sapere 😊</span></span></div><div style="font-family: Arial, Tahoma, Helvetica, FreeSans, sans-serif; font-size: 13px;"><span style="background-color: rgba(255, 255, 255, 0); color: #38761d; font-family: inherit; text-size-adjust: auto;"><span style="font-size: medium;">Mi trovate su</span></span></div><div style="font-family: Arial, Tahoma, Helvetica, FreeSans, sans-serif; font-size: 13px;"><span style="background-color: rgba(255, 255, 255, 0); color: #38761d; font-family: inherit; text-size-adjust: auto;"><span style="font-size: medium;"> <a href="http://instagram.com/celiachia_e_fantasia/" style="color: #3778cd; text-decoration-line: none;">instagram.com/celiachia_e_fantasia/</a> </span></span></div><div style="font-family: Arial, Tahoma, Helvetica, FreeSans, sans-serif; font-size: 13px;"><span style="background-color: rgba(255, 255, 255, 0); color: #38761d; font-family: inherit; text-size-adjust: auto;"><a href="http://facebook.com/CeliachiaeFantasia/" style="color: #3778cd; text-decoration-line: none;"><span style="font-size: medium;">facebook.com/CeliachiaeFantasia/</span></a></span></div></div><div class="separator" style="clear: both; text-align: center;"><br /></div><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEikAN2MJDzys-goU2jVsAQ_u6HFmsS-qjcrjt5ypeMsfX0foOLrF0tSJpfeSiZhqTuR-fYxXm67EyMQF6BYaQGf4OqhbwJ7tXyy7pCKibUhX6EOxYA3JYx30gV-Fy9mRP3Qp_U4_otSVqKp5gNiZ9rInKSCHXV-TIy_-OmChVxNw467TvZVmrOzs3jfCA/s1412/IMG_20220708_164130_864%20(1).jpg" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="1412" data-original-width="1130" height="640" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEikAN2MJDzys-goU2jVsAQ_u6HFmsS-qjcrjt5ypeMsfX0foOLrF0tSJpfeSiZhqTuR-fYxXm67EyMQF6BYaQGf4OqhbwJ7tXyy7pCKibUhX6EOxYA3JYx30gV-Fy9mRP3Qp_U4_otSVqKp5gNiZ9rInKSCHXV-TIy_-OmChVxNw467TvZVmrOzs3jfCA/w512-h640/IMG_20220708_164130_864%20(1).jpg" width="512" /></a></div><br /><div class="separator" style="clear: both; text-align: center;"><br /></div><div class="separator" style="clear: both; text-align: center;"><br /></div><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgpTVc_xkjL2UqMWGgPtEKgNlMM6taCfvOOPRRvTYDU2jTpBP6VraqTNQTpsAyYxOZtDksRyyEcJ6c-k9f0WracHJtEO3lBhfZwyyH5P4gCfoMQnZrObv-iGrA7qC1TwTh3ukJD9lLFeT1oOZBW4eQrRxNYhxnpVTCocx7pN5_NWvSjLr_vZgEiQ-_gDQ/s1634/IMG_20220708_162941.jpg" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="1634" data-original-width="1226" height="640" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgpTVc_xkjL2UqMWGgPtEKgNlMM6taCfvOOPRRvTYDU2jTpBP6VraqTNQTpsAyYxOZtDksRyyEcJ6c-k9f0WracHJtEO3lBhfZwyyH5P4gCfoMQnZrObv-iGrA7qC1TwTh3ukJD9lLFeT1oOZBW4eQrRxNYhxnpVTCocx7pN5_NWvSjLr_vZgEiQ-_gDQ/w480-h640/IMG_20220708_162941.jpg" width="480" /></a></div><br /><div style="text-align: center;"><span style="font-family: inherit; font-size: large;"> </span><i style="color: #444444; font-family: Arial, Tahoma, Helvetica, FreeSans, sans-serif; font-size: 13px;"><span style="color: #990000;">ricetta in collaborazione con Colombo - La Dolciaria 1953</span></i></div></span></div>Celiachia e Fantasiahttp://www.blogger.com/profile/00319956798108345473noreply@blogger.com0tag:blogger.com,1999:blog-7413923269385717923.post-63927421081284028942022-06-29T17:13:00.004+02:002022-06-29T17:14:25.541+02:00Torta invisibile di Mele<p style="text-align: center;"><br /></p><p style="text-align: center;"></p><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEh_1jOOhvt6HBIP_ZUw6IdA8-ekLHvatQXS-RiOs62tzwjHQpW5Ihah5yhnGxEdhZmMZegB3kLHsSUu5PZ62apgRVi8RqXVvv4BDeSjgzuTmE5doLJD9Ko4xSDpo6I23KftycQxcfpNy135nBYRz86wlkgKEqh1n9GdAjyuh8w5hxzeJQ-ekQVfYjBUzA/s1453/IMG_20220626_184814_423.jpg" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="1453" data-original-width="1162" height="320" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEh_1jOOhvt6HBIP_ZUw6IdA8-ekLHvatQXS-RiOs62tzwjHQpW5Ihah5yhnGxEdhZmMZegB3kLHsSUu5PZ62apgRVi8RqXVvv4BDeSjgzuTmE5doLJD9Ko4xSDpo6I23KftycQxcfpNy135nBYRz86wlkgKEqh1n9GdAjyuh8w5hxzeJQ-ekQVfYjBUzA/s320/IMG_20220626_184814_423.jpg" width="256" /></a></div><br /><span style="font-family: inherit; font-size: large;"><br /></span><p></p><p style="text-align: center;"><span style="font-family: inherit; font-size: large;"><br /></span></p><p style="text-align: center;"><span style="font-family: inherit; font-size: large;">Quantità: stampo da 20 cm</span></p><p style="text-align: center;"><span style="font-family: inherit; font-size: large;">Tempo: 70 minuti</span></p><p style="text-align: center;"><span style="font-family: inherit; font-size: large;">Difficoltà: facile</span></p><p style="text-align: center;"><span style="font-family: inherit; font-size: large;"><br /></span></p><p style="text-align: center;"><b><span style="font-family: inherit; font-size: large;">Ingredienti</span></b></p><p style="text-align: center;"><span style="font-family: inherit; font-size: large;">650 g di mele pulite</span></p><p style="text-align: center;"><span style="font-family: inherit; font-size: large;">110 g di uova intere</span></p><p style="text-align: center;"><span style="font-family: inherit; font-size: large;">100 g di latte </span></p><p style="text-align: center;"><span style="font-family: inherit; font-size: large;">50 g di zucchero semolato</span></p><p style="text-align: center;"><span style="font-family: inherit; font-size: large;">35 g di farina di riso finissima</span><span style="color: #38761d;">*</span></p><p style="text-align: center;"><span style="font-family: inherit; font-size: large;">35 g di fecola di patate</span><span style="color: #38761d;">*</span></p><p style="text-align: center;"><span style="font-family: inherit; font-size: large;">20 g di burro morbido</span></p><p style="text-align: center;"><span style="font-family: inherit; font-size: large;">succo di 2 limoni</span></p><p style="text-align: center;"><span style="font-family: inherit; font-size: large;">buccia di 1 limone bio</span></p><p style="text-align: center;"><span style="font-family: inherit; font-size: large;">1 bustina di lievito vanigliato per dolci</span><span style="color: #38761d;">*</span></p><p style="text-align: center;"><span style="font-family: inherit; font-size: large;">un pizzico di sale fino</span></p><p style="text-align: center;"><span style="font-family: inherit;"><span style="font-size: large;">q.b. di zucchero a velo</span><span style="color: #38761d;">*</span><span style="font-size: large;"> per guarnire</span></span></p><p style="text-align: center;"><br /></p><p style="text-align: center;"><span style="font-family: inherit; font-size: large;"><br /></span></p><div dir="auto" style="background-color: white; color: #222222; font-family: Arial, Tahoma, Helvetica, FreeSans, sans-serif; font-size: 13px; text-align: center;"><div style="color: #444444; text-align: start;"><div style="text-align: justify; text-size-adjust: auto;"><div style="text-align: center;"><i><span style="color: #38761d;"><span style="font-family: inherit; font-size: x-small;">* questi prodotti per essere sicuri devono essere certificati senza glutine, </span></span></i></div><div style="text-align: center;"><i><span style="color: #38761d;"><span style="font-family: inherit; font-size: x-small;">quindi prima di utilizzarli verificare la loro idoneità</span></span></i></div></div><div style="text-align: justify; text-size-adjust: auto;"></div></div></div><p><span style="font-family: inherit; font-size: large;"><br /></span></p><p style="text-align: justify;"><b><span style="font-family: inherit; font-size: large;">Procedura</span></b></p><p style="text-align: justify;"><span style="font-family: inherit; font-size: large;">Tagliate sottili le mele e immergetele nel succo di limone.</span></p><p style="text-align: justify;"><span style="font-family: inherit; font-size: large;">Nel burro morbido aggiungete la scorza del limone.</span></p><p style="text-align: justify;"><span style="font-family: inherit; font-size: large;">Montate le uova con il sale e aggiungete poco alla volta lo zucchero, incorporate il burro e poi il latte, ora con una spatola aggiungete le polveri setacciate, per ultimo versate le mele.</span></p><p style="text-align: justify;"><span style="font-family: inherit; font-size: large;">Rivestite la teglia con carta da forno e versate il composto.</span></p><p style="text-align: justify;"><span style="font-family: inherit; font-size: large;">Cuocete a 180°C per 40/50 minuti.</span></p><p style="text-align: justify;"><span style="font-family: inherit; font-size: large;">Una volta cotta e fatta raffreddare togliete dallo stampo, decorate con zucchero a velo </span></p><p style="text-align: justify;"><span style="font-family: inherit; font-size: large;"><br /></span></p><p style="text-align: center;"><span style="font-size: medium;"><span style="font-family: inherit;"><span style="color: #38761d;">🍃 </span><span style="color: #cc0000;">🍏 </span></span><span style="color: #38761d; font-family: inherit;">🍃 </span><span style="color: #cc0000; font-family: inherit;">🍏 </span><span style="color: #38761d; font-family: inherit;">🍃 </span><span style="color: #cc0000; font-family: inherit;">🍏 </span><span style="color: #38761d; font-family: inherit;">🍃 </span><span style="color: #cc0000; font-family: inherit;">🍏 </span><span style="color: #38761d; font-family: inherit;">🍃 </span><span style="color: #cc0000; font-family: inherit;">🍏</span></span></p><div><br /></div><div><span style="color: #cc0000; font-family: inherit; font-size: x-large;"><br /></span></div><div style="color: #222222; font-family: Arial, Tahoma, Helvetica, FreeSans, sans-serif; font-size: 13px; text-align: center;"><span style="background-color: rgba(255, 255, 255, 0); color: #38761d; font-family: inherit; text-size-adjust: auto;"><span style="font-size: medium;">😋 se provate la mia ricetta fatemi sapere 😊</span></span></div><div style="color: #222222; font-family: Arial, Tahoma, Helvetica, FreeSans, sans-serif; font-size: 13px; text-align: center;"><span style="background-color: rgba(255, 255, 255, 0); color: #38761d; font-family: inherit; text-size-adjust: auto;"><span style="font-size: medium;">Mi trovate su</span></span></div><div style="color: #222222; font-family: Arial, Tahoma, Helvetica, FreeSans, sans-serif; font-size: 13px; text-align: center;"><span style="background-color: rgba(255, 255, 255, 0); color: #38761d; font-family: inherit; text-size-adjust: auto;"><span style="font-size: medium;"> <a href="http://instagram.com/celiachia_e_fantasia/" style="color: #3778cd; text-decoration-line: none;">instagram.com/celiachia_e_fantasia/</a> </span></span></div><div style="color: #222222; font-family: Arial, Tahoma, Helvetica, FreeSans, sans-serif; font-size: 13px; text-align: center;"><span style="background-color: rgba(255, 255, 255, 0); color: #38761d; font-family: inherit; text-size-adjust: auto;"><a href="http://facebook.com/CeliachiaeFantasia/" style="color: #3778cd; text-decoration-line: none;"><span style="font-size: medium;">facebook.com/CeliachiaeFantasia/</span></a></span></div><div style="color: #222222; font-family: Arial, Tahoma, Helvetica, FreeSans, sans-serif; font-size: 13px; text-align: center;"><br /></div><div style="color: #222222; font-family: Arial, Tahoma, Helvetica, FreeSans, sans-serif; font-size: 13px; text-align: center;"><br /></div><div style="color: #222222; font-family: Arial, Tahoma, Helvetica, FreeSans, sans-serif; font-size: 13px; text-align: center;"><br /></div><div class="separator" style="clear: both; text-align: center;"><br /></div><br /><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEj4I-zaFSuMpTgLdB874cpSn_NXzR5DXyXP6KpOWU4Jgp9p19MPsEFivpPZGw3ZGRGj_HqWyEX2TjbYEoVSpy7M8dzn83OiUFvyjgM6BPOIcURUQVbREpjU3wbaFpxdYQP4Mp5X7jPfw9XGTNs_FWoK8jDmxBV8unoU4W0ie7VveutEKPxBb_aZLLyHuw/s1519/IMG_20220626_184814_538.jpg" style="margin-left: 1em; margin-right: 1em;"></a><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEj4I-zaFSuMpTgLdB874cpSn_NXzR5DXyXP6KpOWU4Jgp9p19MPsEFivpPZGw3ZGRGj_HqWyEX2TjbYEoVSpy7M8dzn83OiUFvyjgM6BPOIcURUQVbREpjU3wbaFpxdYQP4Mp5X7jPfw9XGTNs_FWoK8jDmxBV8unoU4W0ie7VveutEKPxBb_aZLLyHuw/s1519/IMG_20220626_184814_538.jpg" style="margin-left: 1em; margin-right: 1em;"></a><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEioDlkfBXr8GszIhb-tP0joAOZ48iz-YyglCyAZBWG0EC132M5CjqWAszM8V2TzeOGcyFlGgF6d_Zjr0B3rAPLEFkFE8zNXq0k5b-hgzskzMucp4D4CbzYWFglpSuZYsekLNyu0_mD_KHrEzkqMQqfrMkuUw2B77wVx9wdSVSgDi7As9m6J6mEWsKFlYw/s1459/IMG_20220626_184814_466.jpg" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="1459" data-original-width="1440" height="640" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEioDlkfBXr8GszIhb-tP0joAOZ48iz-YyglCyAZBWG0EC132M5CjqWAszM8V2TzeOGcyFlGgF6d_Zjr0B3rAPLEFkFE8zNXq0k5b-hgzskzMucp4D4CbzYWFglpSuZYsekLNyu0_mD_KHrEzkqMQqfrMkuUw2B77wVx9wdSVSgDi7As9m6J6mEWsKFlYw/w632-h640/IMG_20220626_184814_466.jpg" width="632" /></a></div><div class="separator" style="clear: both; text-align: center;"><br /></div><div class="separator" style="clear: both; text-align: center;"><br /></div><div class="separator" style="clear: both; text-align: center;"><br /></div><img border="0" data-original-height="1519" data-original-width="1215" height="640" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEj4I-zaFSuMpTgLdB874cpSn_NXzR5DXyXP6KpOWU4Jgp9p19MPsEFivpPZGw3ZGRGj_HqWyEX2TjbYEoVSpy7M8dzn83OiUFvyjgM6BPOIcURUQVbREpjU3wbaFpxdYQP4Mp5X7jPfw9XGTNs_FWoK8jDmxBV8unoU4W0ie7VveutEKPxBb_aZLLyHuw/w512-h640/IMG_20220626_184814_538.jpg" width="512" /></div><br /><br /><div style="color: #222222; font-family: Arial, Tahoma, Helvetica, FreeSans, sans-serif; font-size: 13px; text-align: center;"><br /></div><p style="text-align: justify;"><i style="background-color: white; font-family: Arial, Tahoma, Helvetica, FreeSans, sans-serif;"><span style="color: #990000;">ricetta in collaborazione con Colombo - La Dolciaria 1953</span></i></p>Celiachia e Fantasiahttp://www.blogger.com/profile/00319956798108345473noreply@blogger.com0tag:blogger.com,1999:blog-7413923269385717923.post-20104679858856295682022-06-29T14:20:00.016+02:002022-07-13T16:34:29.499+02:00Torta Invisibile di Zucchine<p style="text-align: center;"><br /></p><p style="text-align: center;"><br /></p><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhwomXomWDCjifgoN8-z1Cmu0ifZum_jRLDDrBPup6Qa_1a2qR2yEv0YEPWnXjgd7x4RofKQwHZ9EQNq9VdooDwbWsxTInaVmPm2s-JaRj4UE07Cmpd5POKVbLz8_saDaQKq_MG709ZxWT5PlyjVnMSpE1mN8Yaqo-oss2DfyrF2qJkwbwFtYX99onzqA/s1678/IMG_20220709_184147.jpg" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="1678" data-original-width="1174" height="320" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhwomXomWDCjifgoN8-z1Cmu0ifZum_jRLDDrBPup6Qa_1a2qR2yEv0YEPWnXjgd7x4RofKQwHZ9EQNq9VdooDwbWsxTInaVmPm2s-JaRj4UE07Cmpd5POKVbLz8_saDaQKq_MG709ZxWT5PlyjVnMSpE1mN8Yaqo-oss2DfyrF2qJkwbwFtYX99onzqA/s320/IMG_20220709_184147.jpg" width="224" /></a></div><br /><p style="text-align: center;"><br /></p><p style="text-align: center;"><span style="font-family: inherit; font-size: large;">quantità: stampo da 20 cm</span></p><p style="text-align: center;"><span style="font-family: inherit; font-size: large;">difficoltà: facile</span></p><p style="text-align: center;"><span style="font-family: inherit; font-size: large;">tempo: 70 minuti</span></p><p style="text-align: center;"><span style="font-family: inherit; font-size: large;"><br /></span></p><p style="text-align: center;"><span style="font-family: inherit; font-size: large;"><b>Ingredienti</b></span></p><p style="text-align: center;"><span style="font-size: large;"><span style="background-color: white; color: #222222; font-family: inherit;">550 g di zucchine pulite</span></span></p><p style="text-align: center;"><span style="background-color: white; color: #222222; font-family: inherit; font-size: large;">120 g di uova intere</span></p><p style="text-align: center;"><span style="font-family: inherit; font-size: large;"><span style="background-color: white; color: #222222;">35 g di farina di riso finissima</span><span style="background-color: white; color: #38761d;">*</span></span></p><div dir="auto" style="background-color: white; color: #222222; text-align: center;"><span style="font-family: inherit; font-size: large;"><span>35 g di amido di mais</span><span style="color: #38761d;">*</span></span></div><div dir="auto" style="background-color: white; color: #222222; text-align: center;"><span style="font-family: inherit; font-size: large;"><br /></span></div><div dir="auto" style="background-color: white; color: #222222; text-align: center;"><span style="font-family: inherit; font-size: large;">30 g di parmigiano</span></div><div dir="auto" style="background-color: white; color: #222222; text-align: center;"><span style="font-family: inherit; font-size: large;"><br /></span></div><div dir="auto" style="background-color: white; color: #222222; text-align: center;"><span style="font-family: inherit; font-size: large;">20 g di burro morbido</span></div><div dir="auto" style="background-color: white; color: #222222; text-align: center;"><span style="font-family: inherit; font-size: large;"><br /></span></div><div dir="auto" style="background-color: white; color: #222222; text-align: center;"><span style="font-family: inherit; font-size: large;">80 g di latte</span></div><div dir="auto" style="background-color: white; color: #222222; text-align: center;"><span style="font-family: inherit; font-size: large;"><br /></span></div><div dir="auto" style="background-color: white; text-align: center;"><span style="font-family: inherit; font-size: large;"><span style="color: #222222;">1 bustina di lievito istantaneo</span><span style="color: #38761d;">*</span><span style="color: #222222;"> per dolci e salati</span></span></div><div dir="auto" style="background-color: white; color: #222222; text-align: center;"><span style="font-family: inherit; font-size: large;"><br /></span></div><div dir="auto" style="background-color: white; color: #222222; text-align: center;"><span style="font-family: inherit; font-size: large;">q.b. di sale, pepe, erba cipollina, olio</span></div><div dir="auto" style="background-color: white; color: #222222; text-align: center;"><span style="font-family: inherit; font-size: large;"><br /></span></div><div dir="auto" style="background-color: white; color: #222222; text-align: center;"><div style="color: #444444; font-family: Arial, Tahoma, Helvetica, FreeSans, sans-serif; font-size: 13px;"><i><span style="color: #38761d;"><span style="font-family: inherit; font-size: x-small;">* questi prodotti per essere sicuri devono essere certificati senza glutine, </span></span></i></div><div style="color: #444444; font-family: Arial, Tahoma, Helvetica, FreeSans, sans-serif; font-size: 13px;"><i><span style="color: #38761d;"><span style="font-family: inherit; font-size: x-small;">quindi prima di utilizzarli verificare la loro idoneità</span></span></i></div></div><div dir="auto" style="background-color: white; color: #222222; text-align: justify;"><span style="font-family: inherit; font-size: large;"><br /></span></div><div dir="auto" style="background-color: white; color: #222222; text-align: justify;"><span style="font-family: inherit; font-size: large;"><br /></span></div><div dir="auto" style="background-color: white; color: #222222; text-align: justify;"><span style="font-family: inherit; font-size: large;"><b>Procedura</b></span></div><div dir="auto" style="background-color: white; color: #222222; text-align: justify;"><span style="font-family: inherit; font-size: large;"><br /></span></div><div dir="auto" style="background-color: white; color: #222222; text-align: justify;"><span style="font-family: inherit; font-size: large;">Ammorbidire il burro aggiungendoci il parmigiano il pepe l'erba cipollina.</span></div><div dir="auto" style="background-color: white; color: #222222; text-align: justify;"><span style="font-family: inherit; font-size: large;"><br /></span></div><div dir="auto" style="background-color: white; color: #222222; text-align: justify;"><span style="font-family: inherit; font-size: large;">Tagliate sottilmente le zucchine mettetele in una ciotola e aggiustate con un pizzico di sale e un filo di olio.</span></div><div dir="auto" style="background-color: white; color: #222222; text-align: justify;"><span style="font-family: inherit; font-size: large;"><br /></span></div><div dir="auto" style="background-color: white; color: #222222; text-align: justify;"><span style="font-family: inherit; font-size: large;">Montate le uova poi aggiungete il burro aromatizzato al parmigiano e spezie, poi versate il latte e con una spatola aggiungete le polveri mescolate bene poi unite il tutto alle zucchine.</span></div><div dir="auto" style="background-color: white; color: #222222; text-align: justify;"><span style="font-family: inherit; font-size: large;"><br /></span></div><div dir="auto" style="background-color: white; color: #222222; text-align: justify;"><span style="font-family: inherit; font-size: large;">Rivestite una teglia con carta da forno versate le zucchine e mettete in cottura a 180° C per 40/50 minuti </span></div><div dir="auto" style="background-color: white; color: #222222; text-align: justify;"><span style="font-family: inherit; font-size: large;"><br /></span></div><div dir="auto" style="background-color: white; color: #222222; text-align: justify;"><span style="font-family: inherit; font-size: large;"><br /></span></div><div dir="auto" style="background-color: white; text-align: center;"><span style="font-size: medium;"><span style="font-family: inherit;"><span style="color: #6aa84f;">🍂</span><span style="color: #222222;"> </span><span style="color: #e69138;">📲 </span></span><span style="color: #6aa84f;">🍂</span><span style="color: #222222;"> </span><span style="color: #e69138;">📲 </span><span style="color: #6aa84f;">🍂</span><span style="color: #222222;"> </span><span style="color: #e69138;">📲 </span><span style="color: #6aa84f;">🍂</span><span style="color: #222222;"> </span><span style="color: #e69138;">📲 </span><span style="color: #6aa84f;">🍂</span><span style="color: #222222;"> </span><span style="color: #e69138;">📲</span></span></div><div dir="auto" style="background-color: white; color: #222222; text-align: justify;"><span style="font-family: inherit; font-size: large;"><br /></span></div><div dir="auto" style="background-color: white; color: #222222; text-align: justify;"><div style="font-family: Arial, Tahoma, Helvetica, FreeSans, sans-serif; font-size: 13px; text-align: center;"><span style="background-color: rgba(255, 255, 255, 0); color: #38761d; font-family: inherit; text-size-adjust: auto;"><span style="font-size: medium;">😋 se provate la mia ricetta fatemi sapere 😊</span></span></div><div style="font-family: Arial, Tahoma, Helvetica, FreeSans, sans-serif; font-size: 13px; text-align: center;"><span style="background-color: rgba(255, 255, 255, 0); color: #38761d; font-family: inherit; text-size-adjust: auto;"><span style="font-size: medium;">Mi trovate su</span></span></div><div style="font-family: Arial, Tahoma, Helvetica, FreeSans, sans-serif; font-size: 13px; text-align: center;"><span style="background-color: rgba(255, 255, 255, 0); color: #38761d; font-family: inherit; text-size-adjust: auto;"><span style="font-size: medium;"> <a href="http://instagram.com/celiachia_e_fantasia/" style="color: #3778cd; text-decoration-line: none;">instagram.com/celiachia_e_fantasia/</a> </span></span></div><div style="font-family: Arial, Tahoma, Helvetica, FreeSans, sans-serif; font-size: 13px; text-align: center;"><span style="background-color: rgba(255, 255, 255, 0); color: #38761d; font-family: inherit; text-size-adjust: auto;"><a href="http://facebook.com/CeliachiaeFantasia/" style="color: #3778cd; text-decoration-line: none;"><span style="font-size: medium;">facebook.com/CeliachiaeFantasia/</span></a></span></div><div style="font-family: Arial, Tahoma, Helvetica, FreeSans, sans-serif; font-size: 13px; text-align: center;"><br /></div><div style="font-family: Arial, Tahoma, Helvetica, FreeSans, sans-serif; font-size: 13px; text-align: center;"><br /></div><div style="font-family: Arial, Tahoma, Helvetica, FreeSans, sans-serif; font-size: 13px; text-align: center;"><br /></div><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgbFWEOyLyHB7IVd_jd5pipOv3DudJKF_-cyb7pYlUjTiPZ7Vr4JyTLhWRrl-qpyyWFJzwbOIkyuSG1VQ3gEtYfnwvJUZJHuJBumP0xDY2tEDVYiL7B0qIbB6cJ6w7s6bQAlK3rUfmgyn4qA7wKpoZo8Tcfgz83Do1K34LL4fJlSYHOspxcONTRJLGwSA/s1678/IMG_20220709_184147.jpg" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="1678" data-original-width="1174" height="640" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgbFWEOyLyHB7IVd_jd5pipOv3DudJKF_-cyb7pYlUjTiPZ7Vr4JyTLhWRrl-qpyyWFJzwbOIkyuSG1VQ3gEtYfnwvJUZJHuJBumP0xDY2tEDVYiL7B0qIbB6cJ6w7s6bQAlK3rUfmgyn4qA7wKpoZo8Tcfgz83Do1K34LL4fJlSYHOspxcONTRJLGwSA/w448-h640/IMG_20220709_184147.jpg" width="448" /></a></div><div class="separator" style="clear: both; text-align: center;"><br /></div><br /><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEijSBElE7Uf4iSY80FQKg7A-kuJaUbLz0Xn-3KTvF0enJrOossD4cTXNMC-DgUwJa2dRNghshs-cPikyyivR9Sk2SCmvZ92wGJpemQ8Km0fVVwplFRWemuYElEUo2A6o3OuJ0zjeOr-dvUKtUV66DqsMXHSS-JZoSrS7xlLXvaWOok4LX4STYfz4wkzXQ/s1600/IMG_20220713_162231.jpg" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="1600" data-original-width="1189" height="640" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEijSBElE7Uf4iSY80FQKg7A-kuJaUbLz0Xn-3KTvF0enJrOossD4cTXNMC-DgUwJa2dRNghshs-cPikyyivR9Sk2SCmvZ92wGJpemQ8Km0fVVwplFRWemuYElEUo2A6o3OuJ0zjeOr-dvUKtUV66DqsMXHSS-JZoSrS7xlLXvaWOok4LX4STYfz4wkzXQ/w476-h640/IMG_20220713_162231.jpg" width="476" /></a></div><br /><div style="font-family: Arial, Tahoma, Helvetica, FreeSans, sans-serif; font-size: 13px; text-align: center;"><br /></div></div>Celiachia e Fantasiahttp://www.blogger.com/profile/00319956798108345473noreply@blogger.com0tag:blogger.com,1999:blog-7413923269385717923.post-6399411851847488412022-06-21T15:48:00.053+02:002022-11-23T16:00:19.341+01:00Baci di dama dolci<p style="text-align: center;"><span style="background-color: white; color: #4a4a4a; letter-spacing: -0.4px;"><span style="font-family: inherit; font-size: large;"><br /></span></span></p><p style="text-align: center;"><span style="background-color: white; color: #4a4a4a; letter-spacing: -0.4px;"></span></p><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEg8VVJAJSzLo2GIo33OSzsD5EkpeRy8ACnb2CHb0mn1Uf02dkWkThFnIcD5ZCeZ0V88JA0x0_AjMY-haFjWhGNL0xLEtnmwn5BTdOSp3GReXeByR8K1K7BoJtYoJ_P8rCfygR7LZdbb0NWX_m9BjSWO2iFRw6XXS79ivxks4mvypjkEpMNGn9HnKS7NzA/s1260/IMG_20221123_153109.jpg" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="1260" data-original-width="1236" height="320" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEg8VVJAJSzLo2GIo33OSzsD5EkpeRy8ACnb2CHb0mn1Uf02dkWkThFnIcD5ZCeZ0V88JA0x0_AjMY-haFjWhGNL0xLEtnmwn5BTdOSp3GReXeByR8K1K7BoJtYoJ_P8rCfygR7LZdbb0NWX_m9BjSWO2iFRw6XXS79ivxks4mvypjkEpMNGn9HnKS7NzA/s320/IMG_20221123_153109.jpg" width="314" /></a></div><br /><span style="font-family: inherit; font-size: large;"><br /></span><p></p><p style="text-align: center;"><span style="background-color: white; color: #4a4a4a; letter-spacing: -0.4px;"><span style="font-family: inherit; font-size: large;">quantità: 16 pezzi</span></span></p><p style="text-align: center;"><span style="background-color: white; color: #4a4a4a; letter-spacing: -0.4px;"><span style="font-family: inherit; font-size: large;">tempo: 60 minuti</span></span></p><p style="text-align: center;"><span style="background-color: white; color: #4a4a4a; letter-spacing: -0.4px;"><span style="font-family: inherit; font-size: large;">difficoltà: facile</span></span></p><p style="text-align: center;"><span style="background-color: white; color: #4a4a4a; letter-spacing: -0.4px;"><span style="font-family: inherit; font-size: large;"><br /></span></span></p><p style="text-align: center;"><span style="background-color: white; color: #4a4a4a; letter-spacing: -0.4px;"><span style="font-family: inherit; font-size: large;"><b>Ingredienti</b></span></span></p><p style="text-align: center;"><span style="background-color: white; letter-spacing: -0.4px;"><span style="font-family: inherit;"><span style="color: #4a4a4a; font-size: large;">100 g di farina di riso finissima</span><span style="color: #6aa84f;">*</span></span></span></p><p style="text-align: center;"><span style="background-color: white; color: #4a4a4a; letter-spacing: -0.4px;"><span style="font-family: inherit; font-size: large;">100 g di farina di arachidi</span></span><span style="background-color: white; color: #6aa84f; letter-spacing: -0.4px;">*</span></p><p style="text-align: center;"><span style="background-color: white; color: #4a4a4a; letter-spacing: -0.4px;"><span style="font-family: inherit; font-size: large;">80 g di burro freddo</span></span></p><p style="text-align: center;"><span style="background-color: white; color: #4a4a4a; letter-spacing: -0.4px;"><span style="font-family: inherit; font-size: large;">60 g di zucchero semolato</span></span></p><p style="text-align: center;"><span style="background-color: white; color: #4a4a4a; letter-spacing: -0.4px;"><span style="font-family: inherit; font-size: large;">q.b. di confettura o marmellata a piacere</span></span></p><div style="background-color: white; color: #444444; font-family: Arial, Tahoma, Helvetica, FreeSans, sans-serif; font-size: 13px; text-align: center;"><span style="color: #38761d; font-family: inherit; font-size: x-small;">*questi prodotti per essere sicuri devono essere certificati senza glutine,</span></div><div style="background-color: white; color: #444444; font-family: Arial, Tahoma, Helvetica, FreeSans, sans-serif; font-size: 13px; text-align: center;"><span style="color: #38761d; font-family: inherit; font-size: x-small;"> quindi prima di utilizzarli verificare la loro idoneità </span></div><div style="background-color: white; color: #444444; font-family: Arial, Tahoma, Helvetica, FreeSans, sans-serif; font-size: 13px; text-align: center;"><span style="color: #38761d; font-family: inherit; font-size: x-small;"><br /></span></div><div style="background-color: white; color: #444444; font-family: Arial, Tahoma, Helvetica, FreeSans, sans-serif; font-size: 13px; text-align: center;"><span style="color: #38761d; font-family: inherit; font-size: x-small;"><br /></span></div><p style="text-align: justify;"><span style="background-color: white; color: #4a4a4a; letter-spacing: -0.4px;"><span style="font-family: inherit; font-size: large;"><br /></span></span></p><p style="text-align: justify;"><span style="background-color: white; color: #4a4a4a; letter-spacing: -0.4px;"><span style="font-family: inherit; font-size: large;"><b>Procedura</b></span></span></p><p style="text-align: justify;"><span style="background-color: white; color: #4a4a4a; letter-spacing: -0.4px;"><span style="font-family: inherit; font-size: large;">In una ciotola mettete le farine con lo zucchero poi aggiungete il burro tagliato a pezzi impastate bene fino a creare un composto uniforme. Avvolgete nella pellicola e fate riposare in frigo per almeno 30 minuti.</span></span></p><p></p><div style="text-align: justify;"><span style="background-color: white; color: #4a4a4a; font-family: inherit; font-size: large; letter-spacing: -0.4px;">Riprendete l'impasto create delle palline di 10 g circa cadauno, adagiatele su carta da forno e cuocete a 180⁰C per 15 minuti. </span></div><div style="text-align: justify;"><span style="background-color: white; color: #4a4a4a; font-family: inherit; font-size: large; letter-spacing: -0.4px;">Una volta cotte fate raffreddare bene.</span></div><span style="font-family: inherit;"><div style="text-align: justify;"><span style="background-color: white; color: #4a4a4a; font-family: inherit; font-size: large; letter-spacing: -0.4px;">Usate la confettura scelta per accoppiare i baci di dama.</span></div><div style="font-size: x-large; text-align: justify;"><span style="background-color: white; color: #4a4a4a; font-family: inherit; letter-spacing: -0.4px;"><br /></span></div><div style="font-size: x-large; text-align: justify;"><span style="background-color: white; color: #4a4a4a; font-family: inherit; letter-spacing: -0.4px;"><br /></span></div><div style="text-align: center;"><span style="background-color: white; font-family: inherit; letter-spacing: -0.4px;"><span style="color: #cc0000;">🍓</span></span><span style="background-color: white; font-family: inherit; letter-spacing: -0.4px;"><span style="color: #c27ba0;">🌼 </span></span><span style="background-color: white; font-family: inherit; letter-spacing: -0.4px;"><span style="color: #cc0000;">🍓</span></span><span style="background-color: white; font-family: inherit; letter-spacing: -0.4px;"><span style="color: #c27ba0;">🌼 </span></span><span style="background-color: white; font-family: inherit; letter-spacing: -0.4px;"><span style="color: #cc0000;">🍓</span></span><span style="background-color: white; font-family: inherit; letter-spacing: -0.4px;"><span style="color: #c27ba0;">🌼 </span></span><span style="background-color: white; font-family: inherit; letter-spacing: -0.4px;"><span style="color: #cc0000;">🍓</span></span><span style="background-color: white; font-family: inherit; letter-spacing: -0.4px;"><span style="color: #c27ba0;">🌼 </span></span><span style="background-color: white; font-family: inherit; letter-spacing: -0.4px;"><span style="color: #cc0000;">🍓</span></span><span style="background-color: white; font-family: inherit; letter-spacing: -0.4px;"><span style="color: #c27ba0;">🌼</span></span></div><div style="text-align: center;"><span style="background-color: white; font-family: inherit; letter-spacing: -0.4px;"><span style="color: #c27ba0;"><br /></span></span></div></span><p></p><div style="font-family: Arial, Tahoma, Helvetica, FreeSans, sans-serif; font-size: 13px; text-align: center;"><span style="background-color: rgba(255, 255, 255, 0); color: #38761d; font-family: inherit; text-size-adjust: auto;"><span style="font-size: medium;">😋 se provate la mia ricetta fatemi sapere 😊</span></span></div><p><span style="font-family: inherit; font-size: large;"></span></p><div style="text-align: justify;"><div style="font-family: Arial, Tahoma, Helvetica, FreeSans, sans-serif; font-size: 13px; text-align: center;"><span style="background-color: rgba(255, 255, 255, 0); color: #38761d; font-family: inherit; text-size-adjust: auto;"><span style="font-size: medium;">Mi trovate su</span></span></div><div style="font-family: Arial, Tahoma, Helvetica, FreeSans, sans-serif; font-size: 13px; text-align: center;"><span style="background-color: rgba(255, 255, 255, 0); color: #38761d; font-family: inherit; text-size-adjust: auto;"><span style="font-size: medium;"> <a href="http://instagram.com/celiachia_e_fantasia/" style="color: #3778cd; text-decoration-line: none;">instagram.com/celiachia_e_fantasia/</a> </span></span></div><div style="font-family: Arial, Tahoma, Helvetica, FreeSans, sans-serif; font-size: 13px; text-align: center;"><span style="background-color: rgba(255, 255, 255, 0); color: #38761d; font-family: inherit; text-size-adjust: auto;"><a href="http://facebook.com/CeliachiaeFantasia/" style="color: #3778cd; text-decoration-line: none;"><span style="font-size: medium;">facebook.com/CeliachiaeFantasia/</span></a></span></div><div style="font-family: Arial, Tahoma, Helvetica, FreeSans, sans-serif; font-size: 13px; text-align: center;"><br /></div><div style="font-family: Arial, Tahoma, Helvetica, FreeSans, sans-serif; font-size: 13px; text-align: center;"><br /></div><div style="font-family: Arial, Tahoma, Helvetica, FreeSans, sans-serif; font-size: 13px; text-align: center;"><br /></div><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjR1Atx7_dz5z4irlqBLi0EMrhDqNPHLUmR_S8OltKkDp5YbHMWSIokWzMGchQeFcUXzuJMXkX0McKyCHxzRkRm2kTfxzrDM_e9Tu82qclEIWaV5C8zt7gRTz9MSqUPoywDz2rf73kS-5GQ7wWQHHC65bYTWYy7-Aszis-3lEUkZfXpiuZ1xsN-sR7JEA/s1507/IMG_20221123_153052.jpg" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="1152" data-original-width="1507" height="490" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjR1Atx7_dz5z4irlqBLi0EMrhDqNPHLUmR_S8OltKkDp5YbHMWSIokWzMGchQeFcUXzuJMXkX0McKyCHxzRkRm2kTfxzrDM_e9Tu82qclEIWaV5C8zt7gRTz9MSqUPoywDz2rf73kS-5GQ7wWQHHC65bYTWYy7-Aszis-3lEUkZfXpiuZ1xsN-sR7JEA/w640-h490/IMG_20221123_153052.jpg" width="640" /></a></div><br /><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjDli_KtAUk1HRj63PvFeMjil2cU_0NI6XX6pAfhsGUc2D_AvUkjqPm9AzcLreWiX8JUaUgRTmOe_s2vNq-dyuAIUDM36x8NB3nUHHlIVEI7-FX83bPlHu7WA9sdYRJl64rj3mwGrl7194FcCg2tIngVTzsvV9GCycw2Ko193umA0jOcZilhVyg-Rb9qw/s1527/IMG_20221123_153123.jpg" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="1527" data-original-width="1153" height="640" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjDli_KtAUk1HRj63PvFeMjil2cU_0NI6XX6pAfhsGUc2D_AvUkjqPm9AzcLreWiX8JUaUgRTmOe_s2vNq-dyuAIUDM36x8NB3nUHHlIVEI7-FX83bPlHu7WA9sdYRJl64rj3mwGrl7194FcCg2tIngVTzsvV9GCycw2Ko193umA0jOcZilhVyg-Rb9qw/w484-h640/IMG_20221123_153123.jpg" width="484" /></a></div><br /><div style="font-family: Arial, Tahoma, Helvetica, FreeSans, sans-serif; font-size: 13px; text-align: center;"><br /></div><div style="font-family: Arial, Tahoma, Helvetica, FreeSans, sans-serif; font-size: 13px; text-align: center;"><br style="background-color: white; color: #444444;" /></div></div>Celiachia e Fantasiahttp://www.blogger.com/profile/00319956798108345473noreply@blogger.com0tag:blogger.com,1999:blog-7413923269385717923.post-14431320161074622992022-06-21T15:35:00.059+02:002022-11-23T15:46:04.254+01:00Baci di dama salati<p style="text-align: justify;"><span style="background-color: white; color: #4a4a4a; letter-spacing: -0.4px;"></span></p><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiZmeiK7M1rWhX_YS1hU7bZs6NcWa7Faae4WBsmsnhIU3V0dE8FY0FQKW4W-dRIA3YMiyP5VHnepIlyKGjBS7zYfIGi0H6JtaYnt3WyACKy4Pr8TTYIYmkIL4Udy4Oy0sEhSdKmb0iuMMQ-G94cDlgZP59M36j7M2rgokqsJxWM6idpDJqZtezUiVf7Sg/s1551/IMG_20221123_153138.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="1551" data-original-width="1131" height="320" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiZmeiK7M1rWhX_YS1hU7bZs6NcWa7Faae4WBsmsnhIU3V0dE8FY0FQKW4W-dRIA3YMiyP5VHnepIlyKGjBS7zYfIGi0H6JtaYnt3WyACKy4Pr8TTYIYmkIL4Udy4Oy0sEhSdKmb0iuMMQ-G94cDlgZP59M36j7M2rgokqsJxWM6idpDJqZtezUiVf7Sg/s320/IMG_20221123_153138.jpg" width="233" /></a></div><br /><span style="font-family: inherit; font-size: large;"><br /></span><p></p><p style="text-align: center;"><span style="background-color: white; color: #4a4a4a; letter-spacing: -0.4px;"><span style="font-family: inherit; font-size: large;">quantità: 16 pezzi</span></span></p><p style="text-align: center;"><span style="background-color: white; color: #4a4a4a; letter-spacing: -0.4px;"><span style="font-family: inherit; font-size: large;">tempo: 60 minuti</span></span></p><p style="text-align: center;"><span style="background-color: white; color: #4a4a4a; letter-spacing: -0.4px;"><span style="font-family: inherit; font-size: large;">difficoltà: facile</span></span></p><p style="text-align: center;"><span style="background-color: white; color: #4a4a4a; letter-spacing: -0.4px;"><span style="font-family: inherit; font-size: large;"><br /></span></span></p><p style="text-align: center;"><span style="background-color: white; color: #4a4a4a; letter-spacing: -0.4px;"><span style="font-family: inherit; font-size: large;"><b>Ingredienti</b></span></span></p><p style="text-align: center;"><span style="background-color: white; color: #4a4a4a; letter-spacing: -0.4px;"><span style="font-family: inherit; font-size: large;">100 g di farina di riso finissima</span></span><span style="background-color: white; color: #6aa84f; letter-spacing: -0.4px;">*</span></p><p style="text-align: center;"><span style="background-color: white; color: #4a4a4a; letter-spacing: -0.4px;"><span style="font-family: inherit; font-size: large;">100 g di farina di arachidi</span></span><span style="background-color: white; color: #6aa84f; letter-spacing: -0.4px;">*</span></p><p style="text-align: center;"><span style="background-color: white; color: #4a4a4a; letter-spacing: -0.4px;"><span style="font-family: inherit; font-size: large;">80 g di burro freddo</span></span></p><p style="text-align: center;"><span style="background-color: white; color: #4a4a4a; letter-spacing: -0.4px;"><span style="font-family: inherit; font-size: large;">60 g di parmigiano grattugiato</span></span></p><p style="text-align: center;"><span style="background-color: white; color: #4a4a4a; letter-spacing: -0.4px;"><span style="font-family: inherit; font-size: large;">2 g di lievito in polvere per dolci</span></span><span style="background-color: white; color: #6aa84f; letter-spacing: -0.4px;">*</span></p><p style="text-align: center;"><span style="background-color: white; color: #4a4a4a; letter-spacing: -0.4px;"><span style="font-family: inherit; font-size: large;"><b>Per la mousse</b></span></span></p><p style="text-align: center;"><span style="background-color: white; color: #4a4a4a; letter-spacing: -0.4px;"><span style="font-family: inherit; font-size: large;">100 g di formaggio cremoso</span></span><span style="background-color: white; color: #6aa84f; letter-spacing: -0.4px;">*</span></p><p style="text-align: center;"><span style="background-color: white; letter-spacing: -0.4px;"><span style="color: #4a4a4a; font-family: inherit; font-size: large;">100 g di mortadella</span><span style="color: #6aa84f; font-family: inherit;">*</span></span></p><div style="text-align: center;"><span style="color: #38761d; font-family: inherit; font-size: x-small;">*questi prodotti per essere sicuri devono essere certificati senza glutine,</span></div><div style="text-align: center;"><span style="color: #38761d; font-family: inherit; font-size: x-small;"> quindi prima di utilizzarli verificare la loro idoneità </span></div><div><br style="background-color: white; color: #444444; font-family: Arial, Tahoma, Helvetica, FreeSans, sans-serif; font-size: 13px; text-align: center;" /></div><p style="text-align: justify;"><span style="background-color: white; color: #4a4a4a; letter-spacing: -0.4px;"><span style="font-family: inherit; font-size: large;"><b>Procedura</b></span></span></p><p style="text-align: justify;"><span style="background-color: white; color: #4a4a4a; letter-spacing: -0.4px;"><span style="font-family: inherit; font-size: large;">In una ciotola mettete le polveri poi aggiungete il burro tagliato a pezzi impastate bene fino a creare un composto uniforme. Avvolgete nella pellicola e fate riposare in frigo per almeno 30 minuti.</span></span></p><p style="text-align: justify;"><span style="background-color: white; color: #4a4a4a; letter-spacing: -0.4px;"><span style="font-family: inherit; font-size: large;">Riprendete l'impasto create delle palline di di 10 g circa cadauno, adagiatele su carta da forno e cuocete a 180⁰C per 15 minuti. Una volta cotte fate raffreddare bene</span></span></p><p style="text-align: justify;"><b style="color: #4a4a4a; letter-spacing: -0.4px;"><span style="font-family: inherit; font-size: large;">La mousse</span></b></p><p style="text-align: justify;"><span style="background-color: white; color: #4a4a4a; letter-spacing: -0.4px;"><span style="font-family: inherit; font-size: large;">All'interno in un cutter mettete il formaggio con la mortadella emulzionate bene, ora usatela per accoppiare i baci di dama.</span></span></p><p style="text-align: justify;"><span style="background-color: white; color: #4a4a4a; letter-spacing: -0.4px;"><span style="font-family: inherit; font-size: large;"><br /></span></span></p><p style="text-align: center;"><span style="background-color: white; letter-spacing: -0.4px;"><span style="font-family: inherit;"><span style="color: #ead1dc;">🐽 </span><span style="color: #b6d7a8;">🌿 </span></span></span><span style="background-color: white; color: #ead1dc; letter-spacing: -0.4px;">🐽 </span><span style="background-color: white; color: #b6d7a8; letter-spacing: -0.4px;">🌿 </span><span style="background-color: white; color: #ead1dc; letter-spacing: -0.4px;">🐽 </span><span style="background-color: white; color: #b6d7a8; letter-spacing: -0.4px;">🌿 </span><span style="background-color: white; color: #ead1dc; letter-spacing: -0.4px;">🐽 </span><span style="background-color: white; color: #b6d7a8; letter-spacing: -0.4px;">🌿 </span><span style="background-color: white; color: #ead1dc; letter-spacing: -0.4px;">🐽 </span><span style="background-color: white; color: #b6d7a8; letter-spacing: -0.4px;">🌿</span></p><p style="text-align: center;"><span style="background-color: white; color: #b6d7a8; letter-spacing: -0.4px;"><br /></span></p><div style="font-family: Arial, Tahoma, Helvetica, FreeSans, sans-serif; font-size: 13px; text-align: center;"><span style="background-color: rgba(255, 255, 255, 0); color: #38761d; font-family: inherit; text-size-adjust: auto;"><span style="font-size: medium;">😋 se provate la mia ricetta fatemi sapere 😊</span></span></div><div style="font-family: Arial, Tahoma, Helvetica, FreeSans, sans-serif; font-size: 13px; text-align: center;"><span style="background-color: rgba(255, 255, 255, 0); color: #38761d; font-family: inherit; text-size-adjust: auto;"><span style="font-size: medium;">Mi trovate su</span></span></div><div style="font-family: Arial, Tahoma, Helvetica, FreeSans, sans-serif; font-size: 13px; text-align: center;"><span style="background-color: rgba(255, 255, 255, 0); color: #38761d; font-family: inherit; text-size-adjust: auto;"><span style="font-size: medium;"> <a href="http://instagram.com/celiachia_e_fantasia/" style="color: #3778cd; text-decoration-line: none;">instagram.com/celiachia_e_fantasia/</a> </span></span></div><div style="font-family: Arial, Tahoma, Helvetica, FreeSans, sans-serif; font-size: 13px; text-align: center;"><span style="background-color: rgba(255, 255, 255, 0); color: #38761d; font-family: inherit; text-size-adjust: auto;"><a href="http://facebook.com/CeliachiaeFantasia/" style="color: #3778cd; text-decoration-line: none;"><span style="font-size: medium;">facebook.com/CeliachiaeFantasia/</span></a></span></div><div style="font-family: Arial, Tahoma, Helvetica, FreeSans, sans-serif; font-size: 13px; text-align: center;"><br /></div><div style="font-family: Arial, Tahoma, Helvetica, FreeSans, sans-serif; font-size: 13px; text-align: center;"><br /></div><div style="font-family: Arial, Tahoma, Helvetica, FreeSans, sans-serif; font-size: 13px; text-align: center;"><br style="background-color: white; color: #222222;" /></div><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgLKRFsjlWSOwF-4IgsmA-9pSdIXl0lyAoMXGIbOEhPkvZ9MAIS5-txMQ1dvyHGILAgf9Ndo0tWOI86I4wbLrxXz3wUv_IX7NNnX3xOJi_NL4Z2bYc1EMFh4PdX1Vj7EkBd57PkdVNHCbtbr27PBykrVjZK0ZdUuYE0tE1vmwOE7m305oM17hb9ib7XSw/s1656/IMG_20221123_153034.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="1192" data-original-width="1656" height="460" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgLKRFsjlWSOwF-4IgsmA-9pSdIXl0lyAoMXGIbOEhPkvZ9MAIS5-txMQ1dvyHGILAgf9Ndo0tWOI86I4wbLrxXz3wUv_IX7NNnX3xOJi_NL4Z2bYc1EMFh4PdX1Vj7EkBd57PkdVNHCbtbr27PBykrVjZK0ZdUuYE0tE1vmwOE7m305oM17hb9ib7XSw/w640-h460/IMG_20221123_153034.jpg" width="640" /></a></div><br /><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEidVheqJNZpNnHvVVwz71kzDNV-QKFbGqOHwafMgnCYNiMc5ig4l4NKH-aUSQRQqeQUwgL-1uOYImldkutc5cxIJY3PPPNoDoaA1z6L0_wula5Z0CsDpHogE-1RdWi1ZguU1bwuWPwVPS8LArSD14vqDZySsH3kTV9O-KtzOWqxX6o1X6wfFrIe3xdkxQ/s1522/IMG_20221123_153153.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="1522" data-original-width="1184" height="640" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEidVheqJNZpNnHvVVwz71kzDNV-QKFbGqOHwafMgnCYNiMc5ig4l4NKH-aUSQRQqeQUwgL-1uOYImldkutc5cxIJY3PPPNoDoaA1z6L0_wula5Z0CsDpHogE-1RdWi1ZguU1bwuWPwVPS8LArSD14vqDZySsH3kTV9O-KtzOWqxX6o1X6wfFrIe3xdkxQ/w498-h640/IMG_20221123_153153.jpg" width="498" /></a></div><br /><div style="font-family: Arial, Tahoma, Helvetica, FreeSans, sans-serif; font-size: 13px; text-align: center;"><br /></div>Celiachia e Fantasiahttp://www.blogger.com/profile/00319956798108345473noreply@blogger.com0tag:blogger.com,1999:blog-7413923269385717923.post-28460758006688093312022-05-30T14:39:00.032+02:002022-06-29T17:38:35.477+02:00Tentazioni al limone - mix naturali<p style="text-align: center;"><span style="background-color: white; color: #222222;"><span style="font-family: inherit; font-size: large;"><br /></span></span></p><p style="text-align: center;"><span style="background-color: white; color: #222222;"></span></p><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEg-XVaGaWjREPeGEu6ZZ6ud0NJxTtwPo9ZRUhpfkzQZxCG-uELH7HZu4dm4kOSPxrW7v67oxknCJFshdgTCPqOSvGugp_rXs2Dt0F9WscRwV3oq4l_55kedKqVszz5ZxO9gI1hI2H5QCBbLQeM0a55mWJEJROvRfg9WItH1EMGMhVHE4NlmvchcayReYg/s1540/IMG_20220531_170505_056.jpg" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="1540" data-original-width="1231" height="320" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEg-XVaGaWjREPeGEu6ZZ6ud0NJxTtwPo9ZRUhpfkzQZxCG-uELH7HZu4dm4kOSPxrW7v67oxknCJFshdgTCPqOSvGugp_rXs2Dt0F9WscRwV3oq4l_55kedKqVszz5ZxO9gI1hI2H5QCBbLQeM0a55mWJEJROvRfg9WItH1EMGMhVHE4NlmvchcayReYg/s320/IMG_20220531_170505_056.jpg" width="256" /></a></div><br /><span style="font-family: inherit; font-size: large;"><br /></span><p></p><p style="text-align: center;"><span style="background-color: white; color: #222222;"><span style="font-family: inherit; font-size: large;">quantità: 30 pezzi</span></span></p><p style="text-align: center;"><span style="background-color: white; color: #222222;"><span style="font-family: inherit; font-size: large;">difficoltà: facile</span></span></p><div dir="auto" style="background-color: white; color: #222222; text-align: center;"><span style="font-family: inherit; font-size: large;">tempo: 25 minuti + riposo in frigo </span></div><div dir="auto" style="background-color: white; color: #222222; text-align: center;"><span style="font-family: inherit; font-size: large;"><br /></span></div><div dir="auto" style="background-color: white; color: #222222; text-align: center;"><span style="font-family: inherit; font-size: large;"><b>Ingredienti</b> </span></div><div dir="auto" style="background-color: white; color: #222222; text-align: center;"><span style="font-family: inherit; font-size: large;"><br /></span></div><div dir="auto" style="background-color: white; color: #222222; text-align: center;"><span style="font-family: inherit; font-size: large;">200 g farina di riso finissima</span><span style="color: #38761d;">*</span></div><div dir="auto" style="background-color: white; color: #222222; text-align: center;"><span style="font-family: inherit; font-size: large;">50 g di fecola di patate</span><span style="color: #38761d;">*</span></div><div dir="auto" style="background-color: white; color: #222222; text-align: center;"><span style="font-family: inherit; font-size: large;">100 g di burro bavarese a temperatura ambiente</span></div><div dir="auto" style="background-color: white; color: #222222; text-align: center;"><span style="font-family: inherit; font-size: large;">100 g di zucchero semolato</span></div><div dir="auto" style="background-color: white; color: #222222; text-align: center;"><span style="font-family: inherit; font-size: large;">1 uovo intero medio</span></div><div dir="auto" style="background-color: white; color: #222222; text-align: center;"><span style="font-family: inherit; font-size: large;">25 g di succo di limone</span></div><div dir="auto" style="background-color: white; color: #222222; text-align: center;"><span style="font-family: inherit; font-size: large;">buccia grattugiata di limone</span></div><div dir="auto" style="background-color: white; color: #222222; text-align: center;"><span style="font-family: inherit; font-size: large;">10 g di lievito in polvere per dolci</span><span style="color: #38761d;">*</span><span style="font-family: inherit; font-size: x-large;"> </span></div><div dir="auto" style="background-color: white; text-align: center;"><span style="font-family: inherit; font-size: large;"><span style="color: #222222;">q.b. di zucchero a velo</span><span style="color: #38761d;">*</span><span style="color: #222222;"> </span></span></div><div dir="auto" style="background-color: white; color: #222222; text-align: center;"><span style="font-family: inherit; font-size: large;">q.b. di zucchero semolato</span></div><div dir="auto" style="background-color: white; color: #222222; text-align: center;"><span style="font-family: inherit; font-size: large;"><br /></span></div><div dir="auto" style="background-color: white; text-align: center;"><span style="color: #38761d; font-family: inherit; font-size: x-small;">*questi prodotti per essere sicuri devono essere certificati senza glutine, </span></div><div dir="auto" style="background-color: white; text-align: center;"><span style="color: #38761d; font-family: inherit; font-size: x-small;">quindi prima di utilizzarli verificare la loro idoneità</span></div><div dir="auto" style="background-color: white; color: #222222; text-align: center;"><span style="font-family: inherit; font-size: large;"><br /></span></div><div dir="auto" style="background-color: white; color: #222222;"><span style="font-family: inherit; font-size: large;"><br /></span></div><div dir="auto" style="background-color: white; color: #222222; text-align: justify;"><span style="font-family: inherit; font-size: large;"><b>Procedura</b></span></div><div dir="auto" style="background-color: white; color: #222222; text-align: justify;"><span style="font-family: inherit; font-size: large;">Lavorate a pomata il burro con lo zucchero semolato, aggiungete l'uovo, la scorza del limone e il succo, poi aggiungete poco alla volta le polveri setacciate. </span></div><div dir="auto" style="background-color: white; color: #222222; text-align: justify;"><span style="font-family: inherit; font-size: large;">L'impasto ottenuto, che risulterà morbido, va messo in frigo per almeno 2 ore.</span></div><div dir="auto" style="background-color: white; color: #222222; text-align: justify;"><span style="font-family: inherit; font-size: large;"><br /></span></div><div dir="auto" style="background-color: white; color: #222222; text-align: justify;"><span style="font-family: inherit; font-size: large;">Riprendete l'impasto, formate delle palline da 15 g circa e passatele prima nello zucchero semolato e poi in quello a velo.</span></div><div dir="auto" style="background-color: white; color: #222222; text-align: justify;"><span style="font-family: inherit; font-size: large;">Adagiate su una teglia foderata con carta forno e cuocete a 180°C per 18/20 minuti.. dipende dal vostro forno.</span></div><div dir="auto" style="background-color: white; color: #222222; text-align: justify;"><span style="font-family: inherit; font-size: large;">Una volta cotti e freddi spolverate con zucchero a velo.</span></div><div dir="auto" style="background-color: white; color: #222222; text-align: justify;"><span style="font-family: inherit; font-size: large;"><br /></span></div><div dir="auto" style="background-color: white; color: #222222; text-align: justify;"><span style="font-family: inherit; font-size: large;"><br /></span></div><div dir="auto" style="background-color: white; text-align: center;"><span style="font-family: inherit; font-size: large;"><span style="color: #6aa84f;">🌿</span><span style="color: #222222;"> </span><span style="color: #c27ba0;">🎡 </span></span><span style="color: #6aa84f; font-size: x-large;">🌿</span><span style="color: #222222; font-size: x-large;"> </span><span style="color: #c27ba0; font-size: x-large;">🎡 </span><span style="color: #6aa84f; font-size: x-large;">🌿</span><span style="color: #222222; font-size: x-large;"> </span><span style="color: #c27ba0; font-size: x-large;">🎡 </span><span style="color: #6aa84f; font-size: x-large;">🌿</span><span style="color: #222222; font-size: x-large;"> </span><span style="color: #c27ba0; font-size: x-large;">🎡</span></div><div dir="auto" style="background-color: white; text-align: center;"><span style="color: #c27ba0; font-size: x-large;"><br /></span></div><div dir="auto" style="background-color: white; color: #222222; text-align: justify;"><span style="font-family: inherit; font-size: large;"><br /></span></div><div dir="auto" style="background-color: white; color: #222222; text-align: justify;"><div style="font-family: Arial, Tahoma, Helvetica, FreeSans, sans-serif; font-size: 13px; text-align: center;"><span style="background-color: rgba(255, 255, 255, 0); color: #38761d; font-family: inherit; text-size-adjust: auto;"><span style="font-size: medium;">😋 se provate la mia ricetta fatemi sapere 😊</span></span></div><div style="font-family: Arial, Tahoma, Helvetica, FreeSans, sans-serif; font-size: 13px; text-align: center;"><span style="background-color: rgba(255, 255, 255, 0); color: #38761d; font-family: inherit; text-size-adjust: auto;"><span style="font-size: medium;">Mi trovate su</span></span></div><div style="font-family: Arial, Tahoma, Helvetica, FreeSans, sans-serif; font-size: 13px; text-align: center;"><span style="background-color: rgba(255, 255, 255, 0); color: #38761d; font-family: inherit; text-size-adjust: auto;"><span style="font-size: medium;"> <a href="http://instagram.com/celiachia_e_fantasia/" style="color: #3778cd; text-decoration-line: none;">instagram.com/celiachia_e_fantasia/</a> </span></span></div><div style="font-family: Arial, Tahoma, Helvetica, FreeSans, sans-serif; font-size: 13px; text-align: center;"><span style="background-color: rgba(255, 255, 255, 0); color: #38761d; font-family: inherit; text-size-adjust: auto;"><a href="http://facebook.com/CeliachiaeFantasia/" style="color: #3778cd; text-decoration-line: none;"><span style="font-size: medium;">facebook.com/CeliachiaeFantasia/</span></a></span></div><div style="font-family: Arial, Tahoma, Helvetica, FreeSans, sans-serif; font-size: 13px; text-align: center;"><br /></div><div style="font-family: Arial, Tahoma, Helvetica, FreeSans, sans-serif; font-size: 13px; text-align: center;"><br /></div><div style="font-family: Arial, Tahoma, Helvetica, FreeSans, sans-serif; font-size: 13px; text-align: center;"><br /></div><div style="font-family: Arial, Tahoma, Helvetica, FreeSans, sans-serif; font-size: 13px; text-align: center;"><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEh45rjQWh7Jlng3apJ_-GzXXP2ZZJYPNsAYjYSY-u2YBXdLSAfpnZ0vDzxRJDBqt4RqoX5ZN6I0h7FoP8JcajFbk3ud1BGnjSvx5kNuK6Atq2FMdtT2xfrdmmfSFgI-EpeJg5C0hJS97DjveU9jmD2LHL8n4LCHxGCa5iPfEzdHRltiUc13TADFHc3Ldw/s1474/IMG_20220531_165448.jpg" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="1344" data-original-width="1474" height="584" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEh45rjQWh7Jlng3apJ_-GzXXP2ZZJYPNsAYjYSY-u2YBXdLSAfpnZ0vDzxRJDBqt4RqoX5ZN6I0h7FoP8JcajFbk3ud1BGnjSvx5kNuK6Atq2FMdtT2xfrdmmfSFgI-EpeJg5C0hJS97DjveU9jmD2LHL8n4LCHxGCa5iPfEzdHRltiUc13TADFHc3Ldw/w640-h584/IMG_20220531_165448.jpg" width="640" /></a></div><br /></div><div style="font-family: Arial, Tahoma, Helvetica, FreeSans, sans-serif; font-size: 13px; text-align: center;"><br /></div><div class="separator" style="clear: both; text-align: center;"><br /></div><br /><br /><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhzLWGK2NhadwkgKqEjURUCuqow02FLZ4D9BV6Kn8BSEzCa0IBlnDJvbYuBLAyk8_8It03WMOxKs6nUqNvL2EHXo1OOduVMAXLqJldMqK20uYHWhx4zKdZ7MdWRGHzCulYF17byYAAMdbWPasRA6_U_xyYPrHqDFhk5uyRstvwTzrK0Btp_o80W_XYkDg/s1521/IMG_20220531_170505_232.jpg" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="1521" data-original-width="1396" height="640" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhzLWGK2NhadwkgKqEjURUCuqow02FLZ4D9BV6Kn8BSEzCa0IBlnDJvbYuBLAyk8_8It03WMOxKs6nUqNvL2EHXo1OOduVMAXLqJldMqK20uYHWhx4zKdZ7MdWRGHzCulYF17byYAAMdbWPasRA6_U_xyYPrHqDFhk5uyRstvwTzrK0Btp_o80W_XYkDg/w589-h640/IMG_20220531_170505_232.jpg" width="589" /></a></div><br /><div style="font-family: Arial, Tahoma, Helvetica, FreeSans, sans-serif; font-size: 13px; text-align: center;"><br /></div></div><br /><div style="text-align: center;"><i style="background-color: white; color: #444444; font-family: Arial, Tahoma, Helvetica, FreeSans, sans-serif; font-size: 13px; text-align: justify;"><span style="color: #990000;">ricetta in collaborazione con Colombo - La Dolciaria 1953</span></i></div><div class="separator" style="clear: both; text-align: center;"><br /></div><br />Celiachia e Fantasiahttp://www.blogger.com/profile/00319956798108345473noreply@blogger.com0